The Contributions Of Louis Pasteur

Dr. Joseph Lister was able to reintroduce cleaniness to the medical field. He used carbolic acid to dress a wound to reduce the rate of infection. This relates to Louis Pasteur because the both of them believed in microbes being the reason for disease so they enforce washing your hands and boiling instruments.

The germ theory was proposed by Robert Koch and Louis Pasteur in the 1870s, on the basis that microorganisms were the cause of many diseases.

It wasn’t until 1822 that his family allowed him to study the arts. They let him work under Alexander Lenoir, an artist and architect, that introduced him to some of the classic sculptors and artists like Titian and Rubens. He was pushed in a healthy direction by Lenoir, and soon began formal study at the Academie Suisse.

Charles de Gaulle was born in November 22, 1890 in Lille, France. His father, Henri, was a teacher of philosophy, mathematics, and literature. Furthermore, he was a veteran of the Franco-Prussian War in which France lost which made his dad more patriotic to restore the former power to France. (Charles de Gaulle Biography) Charles learned French history at an early age. He loved to read and showed interest

Louis Pasteur was a very curious man that is recognized as the founder of the term germ and many advances in the medical field. Pasteur wanted to prove a theory he had about immunity in which he asked questions about the potential success or failure and the reason why some people or animals didn't get as sick as others. These questions lead to his theory about early exposure to a weakened bacteria and the strength of the immune system within an organism. He decided to perform an experiment on sheep in which he gave a “vaccine” to a certain number of them and didn't give it to some others. Later he went back and exposed all off them to a stronger bacteria which killed the ones that weren't given the vaccinations. This discovery is the basis

In 1854 Louis Pasteur became a professor of chemistry at Lille. Shortly after, he became interested in fermentation. This was very helpful since alcohol making was a huge industry there. His interest in fermentation resulted in Louis developing many other interests. “In 1857 he jumped around from chemistry, biology then to medicine (Miller, 2002).” In 1860 he discovered pasteurization to kill bacteria in many food and beverages. This made a huge impact on the world. With pasteurization there would now be fewer illnesses due to people ingesting bacteria and parasites.

Louis Laurent Marie Clerc was born into an important family on December 26, 1785 in southeastern France. His father, Joseph Francois, was the justice of the peace from 1780 to 1814 and also was the mayor of their village. His mother was a magistrate in another town. Furthermore, his family knew and practiced law.

Norbert Rillieux was born on March 17, 1806 in New Orleans and died on October 8, 1894. His father is French and his mother is a African American. This made Norbert life very easy since his father had a sugar farm and was French. His grandfather was a painter whose name was Vincent Rillieux. Norbert also had a brother named Edgar Degas.

Louis was born into a poor family on August 4, 1901 in New Orleans, louisiana. He was the grandson of a slave spending his childhood in poverty in a rough neighborhood that was called the battlefield. His dad William Armstrong had abandoned the family when louis was young to be with another women. Then his mother Mayann left him and his sister Beatrice in the care of Josephine, which was his grandmother.

“Louis Pasteur – Germ Theory of Disease” Inventors About. Com. 2014. Retrieved on January 13 2014 from Biography.com: http://inventors.about.com/od/pstartinventors/a/Louis_Pasteur.htm

Trying to understand these hypotheses, and motivated by his religious principles, he then discovered the germ theory. It didn’t start with a whole theory in the beginning. At first, he was studying the diseases of milk and vinegar, which led him to show

The intention of this paper is to examine the significant and enduring impact Louis Pasteur had on public health and wonderful advances in medicines and invention of vaccines. Louis Pasteur was a truly talented person who made many various discoveries in different areas of science. He invented Pasteurization, the process of treating milk free of damage causing microorganisms (Louis Pasteur, 2014). In 1843, Louis enrolled at the Ecole Normale Supe´rieure in Paris, where he focused in the origins of life. During the time he was professor in Strasbourg, France, he started investigating fermentation, which is a chemical process that breaks down organic substance. Pasteur became drawn to the field of transmittable diseases and the discovery of

For example,”He provided clear and logical explanations to salts,bases,and acids”(“famous bios”). “He developed the modern ingredients to the periodic table”(“famous bios”). “Lavoisier found that living beings create heat”(“famous bios”). As a result, Antoine Lavoisier fits himself into one of the best,smartest, and richest chemist the world will ever

The food industry has been using this process all over the world. He also developed the first vaccine for rabies where he was testing on dogs but no humans yet. He finally administered a boy to get bit by a rabid dog and the boy lived to be an adult. Pasteur was awarded the Rumford Medal for the discovery of racemic acid. Then he was awarded the Montyon Prize for experimental physiology. He was awarded the Copley medal for fermentation and became a member of the Royal Netherlands Academy of Arts and

Many scientists say that several people saw his great idea and followed him on the way to discovery, but others opposed it. One of the followers was Louis Pasteur who seems to get most of the credit for the start of the germ theory. Pasteur was a French microbiologists and a dedicated man