The Effect Of Peppermint On Cognitive Functioning Essay

They will be high school students that will be randomly selected from a high school population. All participants will be about the same age, all high school students, and intelligence level since they will all be attending the same high school. The participants will be selected randomly from a high school population. The experiment will be conducted in the same way for all of the groups. Additionally, the same amount of M&Ms will be eaten by each participant during the experiment.

However, the first research also found that eating chocolate increased the feeling of guilt right after they had consumed the chocolate compared to if they had consumed the apple. This was said to correspond more likely to the subjects whose overall view of chocolate was negative, and who were more concerned to their body weight. The second research study was shown that chocolate has a positive effect on mood. Likewise, the subject in the mindful condition group were said to have a greater positive effects than any other group, this is because they were instructed to think about the food, how it was produced, and who is was produced by. Whereas, the other groups were just told to consume the

A total of 59 participants took part in this experiment. They were split into two independent experimental groups, one being the control group, and the other the experimental group. There were 30 participants in the control group, and 29 participants in the experimental group. The male to female ratio was fairly equal with

A researcher has designed a study to test the effects of different types of individual psycho-therapy on people's levels of anxiety. She has randomly placed people into one of three groups: a behavioral treatment group, a psycho-dynamic treatment group, or a no-treatment control group. She then measures people's level of anxiety after the treatment.

The specific population chosen for this experiment were the male Year 11 students and a sample of 30

Subjects: The subjects consisted of 109 female undergraduate students who were recruited from the psychology department participant pool. Women were between 18 and 46 years of age, with a mean age of 22.6 years. Participants were split between grade level with 6.4% freshman, 18.3% sophomores, 37.6% juniors, and 36.7% seniors. In terms of ethnicity the women were 54% European American, 19% Latina, 21% African American, 1% Asian American, 2% as multi-ethnic, 1% Native American, and 2% did not indicate ethnicity.

It is unclear when or how the discovery of plants or fruits had the potential to alter the moods or minds as there are evidence from over 10,000 years ago. At that time, ancient man discovered that certain plants promote changes in thinking and perception of reality. Also, throughout the years, many countries from all around the world have different nootropic-like substance. For example, the Chinese have a plant known as Ginkgo Biloba that can enhance cognitive function in people with cognitive problems and Indians have herbs known as Ayurvedic adaptogens to relieve stress.

(insert in-text citation) This is an example of how aroma therapy has been proven to have a positive mental effect. Alternatively, Armaiti Salamati and collegues conducted a study to test whether or not the inhalation of lavender oil reduced the physical pain that patients encountered after they have had open heart surgery. Unfortunately, they found there to be no significance in the data that proved that inhaling lavender had any reduction of the patient’s pain after open heart surgery. (insert in-text citation) It is clear that science is having a difficult time proving the benefits of aroma therapy and coming to definitive conclusion on the effectiveness of aroma therapy. Is aroma therapy able to effect humans physically, or is it more of a mental stimulation that causes these positive feelings within most people?

There are so many deadly diseases today and more treatment options are being discovered. One of these newly discovered treatment options is spices. A spice is a seed, fruit, root, bark, berry, bud or other vegetable substance primarily used for flavouring, colouring, or preserving food. Although spices are not normally used as medicine, recent studies show that they have helped improve patients’ health. Two common diseases that spices can be used to treat are Alzheimer’s and cancer. Alzheimer’s is a type of dementia that causes problems with memory, thinking, and behaviour. Cancer is a group of diseases involving abnormal cell growth with the potential to invade or spread to other parts of the body. Spices can be used to treat diseases like

Despite the fact that this experiment had a small sample group, impressive results were established. Theoretically, with an increased sample population, the experiment would have had more tests with additional noteworthy results. In order to have the most accurate and significant results, this experiment selected various people of diverse backgrounds. The participants would have diverse ages, gender and weight. All participants needed to be in relatively good health.

College student (N=20, 18 women, 2 men, Mage = 20.50 years, SD=1.19, age range: 19-23 years, 17 right handed, 2 left handed, 1 not reporting) were recruited from research methods Tuesday lab class. Participates were awarded a grade. Participates were randomly assigned to two different groups using convince sampling. The first group (n=10, 1 man, 9 women, Mage = 20.60 years, SD= .84, age range: 20-22, 9 right handed, 1 not reporting) is in the star group. Group two (n = 10, 1 man 9 women, Mage = 20.40, SD = 1.51, age range: 19-23, 8 right handed 2 left handed) is in the plus group. There were four mirror tracers so the group of 10 was spilt into 5 groups for each mirror tracer. All participates where treated ethically.

The results of the experiment does not support the hypothesis that odours can improve memory and increase perceived alertness in individuals as there appears to be no correlation. ylang ylang has been proven to have sedative and claming properties (Tisserand, 1993). Additionally, peppermint was shown to produce a significant improvement in the quality of memory when compared to the control and ylang ylang group (Moss et al., 2008). However, our results do not seem support past research done on such matters. Several confounding variables identified could be the reason for this incongruity. First, the way the odors were introduced into the room is done differently with past research and with this experiment. Moss et al. (2008) applied 4 drops of the odours to a diffuser pad for a “Tisserand Aroma-steam”. The Aroma-steam was placed under the bench in the testing cubicles and was switched on for 5 minutes prior to the participant entering the room. Ilmberger et al.

Your memory is extremely important, especially for college students. Your memory is your brain’s filing system that holds all of the information you have memorized throughout your lifespan. There is short-term memory that is then stored in a large filing cabinet called your long-term memory. There are ways in which you can improve your memory. The purpose of this study is to determine how others perceive flavor and how it is positively related to memory by completing lab tasks using a Qualtrics survey.

In addition, laboratory studies suggested preliminary evidence that peppermint leaf and peppermint oil may cause inhibition of cytochrome P450 1A2 system. Theoretically, this action can cause an increase in serum levels of drugs such as amitriptyline, haloperidol and cyclosporine in patients who frequently consume peppermint leaf or peppermint oil in large amounts. However, this interaction is still unproven to happen in humans. Peppermint oil has been reported to raise serum levels of simvastatin and felodipine in at least one case report.

There were 112 participants in the study, 48 were male and 64 were female. They were all college undergraduates receiving course credit for participating in the study. The raters were 4 advanced psychology undergraduates, 2