Carbonic Acid Levels Lab Report

In cellular respiration, glucose and oxygen are taken into the cells, then they are converted to carbon dioxide, water and ATP energy and some other energy. Some of the ATP energy is used in photosynthesis; a large amount of

Introduction: Photosynthesis can be defined as a solar powered process that removes atmospheric carbon dioxide and transforms it into oxygen and carbohydrates (Harris-Haller 2014). Photosynthesis can be considered to be the most important biochemical process on Earth because it helps plants to grow its roots, leaves, and fruits, and plants serve as autotrophs which are crucial to the food chain on earth. Several factors determine the process of photosynthesis. Light is one these factors and is the main subject of this experiment. The intensity of light is a property of light that is important for photosynthesis to occur. Brighter light causes more light to touch the surface of the plant which increases the rate of photosynthesis (Speer 1997). This is why there is a tendency of higher rates of photosynthesis in climates with a lot of sunlight than areas that primarily do not get as much sunlight. Light wavelength is also a property of

The purpose of this lab is to observe the effect of white, green, and dark light on a photosynthetic plant using a volumeter and followed by the calculation of the net oxygen production using different wavelengths color of white and green light, and also the calculation of oxygen consumption under a dark environment, and finally the calculation of the gross oxygen production.

Abstract: Photosynthesis, the conversion of inorganic carbon into organic glucose molecules using light energy, is one of the most biologically important processes on Earth. It is imperative to study how the rapidly increasing carbon dioxide concentrations in the atmosphere since the Industrial Revolution may affect photosynthesis of photoautotrophs. In this experiment, a look is taken at the question: does inorganic carbon availability affect photosynthetic activity. This experiment uses bicarbonate as the inorganic carbon source, and analyzes how varying concentrations of bicarbonate may affect the photosynthetic activity of the South American aquatic plant Egeria densa (also known as Elodea densa) by measuring its O2 production in distilled water and 0.1%, 0.4%, 0.6%, 0.8%, and 1.0% sodium bicarbonate solutions. T-tests between the control (distilled water) and each bicarbonate treatment are conducted using the online program GraphPad. All tests results in a p-value greater than 0.05 and a calculated t-value greater than the critical t-value, thus rejecting the null hypothesis, indicating that inorganic

The purpose of this experiment was to investigate the effects of light intensity on the rate of photosynthesis in a Moneywort plant. By observing the plant in distilled water mixed with sodium bicarbonate, different light bulbs were targeted onto the plant. The measurement of the amount of bubbles present on the plant during the trial of the experiment enabled us to identify the comparisons between the activity of the light and the process of photosynthesis.

-In an enclosed environment measuring levels of CO2 and O2 could help to determine rate of photosynthesis. The NET photosynthesis is equal to photosynthesis-respiration to account for what happens during the night.

My lab partners and I performed an experiment that involved placing spinach disks into separate cups of distilled water (dH2O) and 0.2% sodium bicarbonate (NaHCO3) solution to examine photosynthesis in leaf tissue (Department of EEB, 2015). Discovering that the spinach disks quickly floated to the top of the 0.2% NaHCO3 solution and not in dH2O, we wondered if varied concentrations of carbonation would affect the rate of photosynthesis (PS). We tested this by halving the 0.2% NaHCO3 solution (using equal parts dH2O and 0.2% NaHCO3 solution to make 0.1% NaHCO3 solution). I hypothesize that if the spinach disks are placed in the 0.1% NaHCO3 solution, then they will have a slower PS compared to the disks placed in 0.2% NaHCO3. CO2

Also, unlike photosynthesis, cellular respiration is known as a decomposition reaction. During this reaction, the exergonic release of energy is produced by breaking glucose down into smaller ATP molecules, water and carbon dioxide which is released into the air, for use by plants, every time we exhale

Cellular respiration and photosynthesis have several differences. In photosynthesis, plants and some bacteria use light energy, carbon dioxide, and water to produce glucose and oxygen. On the other hand, cellular respiration is the process in which glucose is broken down and converted into energy, specifically ATP. Eukaryotes like plants and animals carry out cellular respiration, however, only plants and some bacteria carry out photosynthesis. Aerobic cellular respiration takes place in the

This experiment demonstrates the effects of pH on the rate of photosynthesis by examining the behavior of leaf disks in different pH solutions under light. In this experiment, we used five different pH levels: pH 5, pH 6, pH 7, pH 8 and pH 9. These solutions were created using a combination of hydrochloric acid and sodium hydroxide. Spinancia olcerea or spinach, leaves were used in the experiment to examine the effects of pH on the rate of photosynthesis. The rate of photosynthesis was measured by counting the number of leaf disks that rose to the surface of the solution after each minute. In acidic solutions, the rate of photosynthesis increased while in basic solutions, the rate of photosynthesis decreased.

A. Figure 1: Standard curve of the phosphate concentrations and the absorbance values. This curve shows the amount of light that is absorbed by the reaction of water with 1 mM phosphate in six different test tubes, containing different volumes of water and phosphate in each tube. Tube 1 contained 1 mL of water with 0 mL of phosphate, tube 2 had 0.8 mL of water with 0.2 mL of phosphate, tube 3 consisted of 0.6 mL of water with 0.4 mL of phosphate, tube 4 had 0.4 mL of water with 0.6 mL of phosphate, tube 5 had 0.2 mL of water with 0.8 mL of phosphate, and tube 6 had 1 mL of phosphate with no water present. After all of the solution was added to the test tubes, 2.5 mL of stopping reagent was added to each test tube in order to denature the enzyme and stop the reaction. After 10 minutes, the absorbance was measured at 620 nm; which are the values used to create this curve based on phosphate concentration.

The carbon cycle is made up of the two different processes of photosynthesis and cellular respiration. Photosynthesis, which is only done by plants, is the first process in the cycle. In this process, carbon dioxide and water are taken as the reactants and made into the products of glucose (sugar) and oxygen. The process is represented by the equation of 6CO₂ + 6H₂O → C₆H₁₂O₆ + 6O₂, which translates to carbon dioxide + water → glucose + Oxygen. The second process in the cycle is cellular respiration in which the products of photosynthesis

Photosynthesis is essential to all living organism such as animals and plants. Photosynthesis is a process used by plants and other autotrophs to capture light energy and use it to power chemical reaction that converts carbon dioxide and water into oxygen, carbohydrates and water. (Textbook: Principles of Biology). The reactants and the products of photosynthesis are:

     Photosynthesis has a two-stage performance before plants produce the two products they are known to produce. These stages are Photosystem I and II. Photosystem II is dependant on light reactions for energy which causes the electrons to be react and be transferred to Photosystem II. The electrons are transported through the Photosystem II electron transport system, however some energy is used to drive ATP synthesis. Meanwhile, light is being absorbed by the Photosystem I, which causes the electrons to react. This process sends the electrons to the Photosystem I transport system where some energy is released as electrons travel through the electron transport system and is captured as NADPH. When this process is completed oxygen is released from the plant and glucose has been

Vitamin C, or ascorbic acid, is a well-known supplement that is essential to the human body. Vitamin C helps grow and repair body tissue, make collagen, heal wounds, and strengthen bones and teeth. Unfortunately, the body does not produce this vitamin itself, therefore it must be obtained from another source. Vitamin C is present in significant amounts in both fruits and vegetables. These foods are commonly pasteurized – a process that applies heat to destroy pathogens that cause spoilage in food. Pasteurization is great for preserving foods, but its effects on the food’s contents are important to consider. This process could affect the levels of ascorbic acid in the foods being consumed for their vitamin C content. Specifically, orange juice, one of the most popular sources of vitamin C, is going to be used to examine the effects of pasteurization on ascorbic acid levels in this experiment.