The Effects Of Malnutrition On Indi The Facts Essay

UNICEF stated that, “India, almost half of children younger than five years are stunted, a manifestation of chronic undernutrition. Stunting and other forms of under-nutrition are thought to be responsible for nearly half of all child deaths globally.” Children who are stunting they are facing under developed brain with many long term damaging consequences, as well as mental abilities and learning skills and can cause many problems for their future (UNICEF). Even though the economy in India has developed, the number of the children under the age of five have still been being stunted. According to UNICEF, “48 per cent or 54 million children under-five years in India are stunted. Stunting (inadequate length/height for age) reflects cumulative

“What does malnutrition look like? Most of us think of bloated bellies or skin and bones, but the appearance of a hungry child might surprise you. Internationally hunger often stunts growth. Imagine a 9-year-old who appears to be only 5” (“Feed the Children.” Feed). Almost 1 billion kids worldwide live in poverty and 1 in 4 children around the world suffer from malnutrition that stunts growth (“Feed the Children.” Give). This is a very big problem not only in America but everywhere else, malnutrition is the cause of almost half of child deaths each year around the world (“Feed the Children.” Give). It is close to impossible for a malnourished child to recover from diarrhea or to fight off a small illness because their immune system is just simply too weak (“Feed the Children.”

Patient malnutrition is a very real and serious matter; it can lead to a worsening of the patient's

“Disease preys on a weak and malnourished mind.” Bernard Jensen. As we grow and develop throughout life, nutrition plays a crucial role in how we develop. During each stage of life, we require different nutrition. Proper nutrition decreases the chances of getting many diseases, physical stressors and mental issues. Many factors attribute to the overall development of a human. Nutritional health affects human growth, cognitive development, reproduction, physical health and mental health.

Malnutrition is the lack of proper nutrition, caused by not having enough to eat or not eating enough of the right things and child mortality, also known as under-five mortality, refers to the death of infants and children under the age of five. About 45% of all child deaths are linked to malnutrition, therefore malnutrition is known to be one of the main causes of child mortality worldwide. As mentioned in the case study, malnutrition is widespread in the Democratic Republic of Congo and a child who is suffering from malnutrition often has a diet lacking of vitamin A, zinc or iron. A diet lacking in vitamin A, which affects nearly two-thirds

Malnutrition is defined, by Merriam-Webster, as, “faulty nutrition due to inadequate or unbalance intake of nutrients or their impaired assimilation or utilization.” Malnutrition can affect both those who don’t eat enough and those who eat too much. You can be obese and malnourished due to eating only certain nutrients and not others. The body needs a balance of all nutrients. Prevention of malnutrition starts simply with eating a well balance diet based on the MyPlate recommendations. This helps will help a person eat the correct nutrients in the correct balance to avoid eating too many or too few of any one nutrient. The amount of different types of nutrients depends on the type of lifestyle someone leads. Someone who is more active will need more calories from carbohydrates and protein as compared to a sedentary person. Another way to help prevent malnutrition is education on what nutrients are and why you need them. There is a lot of misinformation out in the world and correct information can help prevent malnutrition. Some misinformation states that certain, necessary nutrients are bad for you, leading to people not eating them. Not eating these nutrients can lead to malnutrition. Malnutrition can lead to wasting of muscles, heart problems, and even death. Treatment depends on the cause of the malnutrition. For a person malnourished due to under-nutrition, the treatment includes increasing calories with a balance of nutrients. If it is bad enough, the nutrition may be supplied through an IV line or possible through a feeding tube (Nordqvist). This ensures the nutrients needed are supplied, along with the calories needed. For a person malnourished due to overconsumption, a diet with balanced nutrients and fewer calories is

When your body does not get enough nutrients such as fats, carbohydrates, protein, vitamins, and minerals, it is known as malnutrition. Malnutrition is especially harmful in seniors who have specific dietary requirements due to medical complications such as heart disease or diabetes. Seniors suffering from dementia are at a particular risk of malnutrition.

Many people worldwide are susceptible to malnutrition due to food insecurity, instability, and inaccessibility. Malnutrition, or the failure to meet daily nutritional requirements, affects more than one-third of the child population in the world; also nearly 30% of the population of all ages in the developing world, considering malnutrition (commonly under nutrition) severely damaging. Malnutrition is an effect of lack of hygiene, food instability, political inconsistency, weak health care, economic fluctuation, and any other demeaning factors at the communal degree (Kumar). Malnutrition spikes a growth stunt in most children who are affected by it. It causes slowed growth, lack of development, and low immunity. Malnutrition goes hand in hand with poverty all around the world: the fact that families are living off of less than somewhere between one dollar to three means that they are more likely to meet the daily nutritional requirements (calories, vitamins, etc). In sub-Saharan Africa, malnutrition can be passed down by generation, especially if young girls end up being mothers to dangerously underweight babies that—even though they are considered alive—fail to thrive. Malnutrition can often lead to cases of micronutrient deficiency. For example, if a person

Many children in the United States is facing a problem of Under nutrition. It is very important for a child to get as many nutrients in their body to be healthy. Under nutrition is caused by the lack of the six sources of nutrients carbohydrates, fats, proteins, vitamins, minerals and water. Hunger can affect a child from growing up appropriately. Hunger also lead to weight loss which then can affect the body from fighting infectious diseases. Because of that, they are more having a high probability of becoming sick, miss school, and fall behind in class. Malnutrition from hunger can also cause cognitive activities. It then affects the brain growth which is very important for a developing child. Brain impaired leads to a child not being able to learn or experience what healthy children do such as reading, writing and speaking.

The World Health Organization defines malnutrition as "the cellular imbalance between the supply of nutrients and energy and the body's demand for them to ensure growth, maintenance, and specific functions(4).

This guideline is very effective to prevent malnutrition, because it does not only focus on the preventive measure but also identifies the predominant factor for malnutrition and develop a plan according to the score from BMI, weight loss score and acute disease effect score for example: artificial nutritional support if the score is low. Furthermore, it also monitors the effectiveness of the plan. Therefore, it is comprehensive and evidence based preventive measure guidelines for

Malnutrition continues to be a major health burden throughout the developing world, especially in southern Asia and sub-Saharan Africa. Each form of malnutrition depends on what nutrients are missing in the diet, for how long and at what age. The most basic kind results from a deficiency in all major macronutrients, such as fats, proteins and carbohydrates, called protein-energy malnutrition. Other forms of malnutrition are less obvious, but not necessarily less deadly. They are usually the result of a diet lacking in micronutrients, such as electrolytes, minerals and vitamins. Deficiencies of iron, vitamin A and zinc are ranked among the World Health Organization's top 10 leading causes of death through disease in developing countries. (WFP,

Malnutrition as defined by Groark & Song (2012) is a state of nutritional imbalance most often related to undernutrition. They go on to explain that malnutrition is both when a child is eating too little or too much and not getting essential nutrients in early childhood, which can lead to obesity (Groark & Song, 2012). The short term effects of malnutrition are more noticeable in early childhood education settings in the form of behavioral and mental health issues. A poorly nourished child may become disruptive or extremely withdrawn in the school setting, which can negatively affect their learning as well as the learning of their classmates (Groark & Song, 2012). Micronutrient deficiency is a major effect of malnutrition. Iron Deficiency Anemia (IDA) is associated with poor mental and motor development, poor cognition and school achievement (Prado, & Dewey, 2014). The long term effects of malnutrition become more evident later on in childhood. These effects manifest themselves more in the child’s physical and cognitive development. One of the major effects of malnutrition is childhood obesity. Obesity, if untreated, is known to lead to serious health problem later in life affecting the physical, cognitive and affect development of children and adults. Another significant effect of malnutrition is growth failure, as defined by Groark & Song (2012) describes a growth pattern that is abnormal and is the result of taking in too few calories. Children who suffer from growth

Over the last few years starvation and malnutrition has came to the attention of many organizations and societies. Scientific research conducted by several nations shows that one third of the children in Africa suffer from a condition known as “Stunting”

If children are subjected to inadequate nutrients during feedings or cannot absorb the food that they eat, they will experience malnutrition. The lack of energy in the body makes it unable to maintain a normal metabolic rate. The child can experience weight loss, growth stagnation, muscle atrophy and other problems. Malnutrition often happens to children who are less than three years old. The period between birth and three years requires a sufficient supply of nutrients that are also easier to digest and absorb. If the intake of nutrients cannot meet the growth and development needs, it will lead to malnutrition. Even mild malnutrition is enough to affect normal growth. Children who experience it will often have a low weight and a lack of muscle