The Effects Of Mild Cognitive Impairment

c) Age-related cognitive impairment (or mild cognitive impairment MCI) – is when an elderly person’s memory starts to wane and they have problems recalling their short term memories, they have difficulty learning new things, their thinking process starts to become reduced and have difficulty concentrating. It is thought that MCI can develop due to alcohol abuse and cognitive decline (poor diet, chronic inflammation, vascular disease and

One in three seniors die of Alzheimer’s disease or another form of dementia (Godman). Alzheimer’s disease is the most common form of dementia but all types of dementia diseases effect seniors and their families in a dramatic drastic way. Early signs of Alzheimer’s start as early as the age of 30 and can affect someone for the rest of their life. These diseases have become more reoccurring every year, effecting around 5.3 million Americans and will continue to change lives for the rest of time (Bender, 2). As of now, there has been no cure for Alzheimer’s but scientists and doctors are putting time and effort into an Alzheimer’s cure through research, trials and ways to prevent the disease.

In an article titled, “Feeding the Brain for Academic Success: How Nutrition and Hydration Boost Learning,” by Philippa Norman M.D. 2015, the author argues the importance of a healthy, well balanced diet for a student to function properly in a school setting. In this article, Dr. Norman talks about how the brain is composed of 100 billion neurons which drive our thinking, learning, feeling and states of being. She explains how important it is for neurons to have good fats, proteins, complex carbohydrates, micronutrients – vitamins, minerals, and phytonutrients – and water. Norman walks the reader through the importance of these specific nutrients in order to drive the learning functions of neurons. She explains how neurons connect in the brain,

Alzheimer's disease has grown increasingly prevalent due to the aging of the U.S. population. It is the most common form of dementia and as many as 5.1 million Americans may have Alzheimer's disease (Alzheimer's disease fact sheet, 2012, NIH). There is no known cure or even a known preventative strategy the illness likely has a strong genetic component. The disease causes significant brain deterioration, first causing problems with memory retention, followed by difficulties in performing basic life functions such as paying bills and getting dressed. Towards the very end of the illness, patients are largely bedridden and are completely dependent upon others for care.

As we age, it is natural for cognitive deterioration, however if this deterioration significantly impairs one’s independence, a diagnosis of major neurocognitive disorder is given There are currently 24 to 36 million people with neurocognitive disorders around the world, with 4.6 million new cases emerging each year (Hollingworth, P., Harold, D., Jones, L., Owen, M. J., & Williams, J. (2011); Ames, D., Chiu, E., Lindsesay, J., & Shulman, K. I., 2010). Those suffering with a neurocognitive disorder experience a significant decline in facets of cognitive function such as: memory and learning, attention, perceptual motor skills, planning and decision making, language ability, or social cognition (APA, 2013, 2012). Alzheimer’s disease is the most

Q3: Mild cognitive impairment (MCI) is a decline in cognitive function that does not meet the standards of dementia but is worse than what is expected for the patient’s age and educational background (Petersen et al., 1999). While a patient with MCI is at increased (10-20%) risk of developing Alzheimer’s disease (AD) compared to the normal population, it is not necessary to classify patients as having MCI until they develop any further preclinical AD symptoms (Petersen et al., 1999). The diagnostic criteria for MCI includes: (1) impaired in memory that is greater than expected for age and general cognition is not effected (2) capable of performing daily activities and (3) not demented (Albert et al., 2011; Petersen et al., 1999).

There are three stages of Alzheimer’s disease, mild, moderate, and severe. The first stage is mild Alzheimer’s disease. In mild Alzheimer’s disease, the loss of memory becomes noticeable and other changes to the patient’s reasoning abilities begin to be effected (Alzheimer’s). It is in this initial stage that most patients are diagnosed with the disease. Issues and characteristics that identify a person with mild Alzheimer’s disease include difficulties such as getting lost in areas that were once well known, having poor judgment, routine tasks taking much longer to complete, and repeating questions and/ or statements. The second stage of Alzheimer’s disease is the moderate stage. In moderate Alzheimer’s disease, brain tissue damage reaches the portions of the brain that control sensory, language, cognizant thought (Alzheimer’s). During this second stage, it is common for patients to be unable to recognize and/ or remember the names of family members or close friends. Additionally, multi-tiered tasks, even those as simple as getting dressed, become extremely difficult for the patient to accomplish without

Aging is considered an inevitable part of life and for the most part it can be considered a safe and exciting journey. Throughout the aging process starting from early childhood into late adulthood there are things that one looks forward to. Things like learning how to drive, getting into university, finding a career, and getting married. These goals do not occur simultaneously, rather they occur at certain stages of the aging process. However, as one continues to age and reaches into the later parts of the aging process it can lead to problems. One of these problems is Dementia, which has a common form called Alzheimer’s disease (Burns & Iliffe, 2009). Alzheimer’s disease is defined as, “a form of progressive cognitive decline due to accumulating

Approximately 5.1 million adults in the U.S. who are 65 years or older may have Alzheimer’s disease, the most widely known type of cognitive impairment.

This film highlights the importance of distinguishing among the various dementias that can occur with aging. Mild cognitive impairment (MCI) is an intermediate stage between the expected cognitive decline of normal aging and the more serious decline of dementia. It can involve problems with memory, language, thinking and judgment that are greater than normal age-related changes. If you have mild cognitive impairment, you may be aware that your memory or mental function has "slipped." Your family and close friends also may notice a change. But generally these changes aren't severe enough to interfere with your day-to-day life and usual activities. some people with mild cognitive impairment never get worse, and a few eventually get better. According to a mayo clinic studies show that approximately 15% of individuals aged 70-90 have mild cognitive impairment. They really try to remember something but they really can’t. You lose your train of thought when in a conversation it happens over the time of aging. Most of these patients have sleeping problems, memory loss. This mild cognitive impairment goes into Alzheimer’s. They came to the conclusion that they can treat these people with medication which would help a little but the medication doesn’t kill the disease it doesn’t stop the production. But scientist is testing new ways of treating Alzheimer’s which they

The first term related to Alzheimer’s disease is Mild Cognitive Impairment (MCI). This diagnosis triggers cognitive difficulties that are obvious enough to be concerning to the patient as well as those around them, but not serious enough to hinder the completion of daily activities and overall independence (“Mild Cognitive Impairment” ___). Those with this condition may have difficulty remembering

The cognitive decline into the brain disease, Alzheimer’s, is a pathway that still has unanswered questions as to how this condition develops. Alzheimer’s is a brain disease that causes mental deterioration, such as memory loss (there is substantial damage to the medial temporal lobe, the main area in the brain for memory), loss of reasoning, and loss of language. One of the first warning signs of Alzheimer’s is memory loss, but there have been studies showing that a condition called mild cognitive impairment (MCI) could be the precursor to Alzheimer’s disease (“Alzheimer’s Disease Fact Sheet”). Mild cognitive impairment is also defined as memory loss but in smaller proportions compared to Alzheimer’s. MCI is an intermediate between the normal

Nutritional factors and nutritional deficiencies have a very strong correlation with cognitive decline as illustrated throughout the study done by Angelo Parigi, Francesco Panza, Cristiano Capurso, and Vincenzo Solfrizzi. Ones dietary habits and nutritional deficiencies have a huge determining factor on cognitive impairment on an individual with AD. B vitamins have a relationship with cognitive dysfunction in many observational studies as well as clinical and epidemiological studies. Another type of vitamin that was found to correspond with cognitive impairment is folate (B9) and cobalamine (B12), the studies that were done on these two types of vitamins did find the determinants with cognitive impairment in AD. The elderly populations is among the highest at risk for nutritional deficiencies, with

I chose to explore the topic of Preventing Alzheimer’s Disease and Cognitive Decline. Dementia is a loss of cognitive ability that reduces an individual’s capacity to participate in the normal activities of daily living. It also leads to memory loss and eventually the person will lose their independence. There are several diseases that cause dementia, but Alzheimer’s Disease (AD), is responsible for 60 to 80 percent of all dementia (Williams, Plassman, Burke, Holsinger, and Benjamin, 2010). The most prevalent risk factor for AD is age, with the prevalence doubling every 5 years after the age of 65 (Williams, et al. 2010). According to the CDC, in 2013 there are approximately 5 million Americans living with AD and that number is expected to rise to 14 million by 2050 (CDC, 2015). This is a great health concern because its prevalence is expected to continue to increase because of the aging baby boomers.

As we age, many of our body’s abilities begin to fade (Hedden & Gabrieli, 2004; Nilson, 2003; as cited in Basak, Book, Voss, & Kramer, 2008). Two important abilities that decline quickly are our ability to process information and our memory (Schaie, 1996; Bopp & Verhaegen, 2005; as cited in Basak, Book, Voss, & Kramer, 2008). It has been medically proven that after the age of sixty, people are at risk of losing their cognitive control (Basak, Book, Voss, & Kramer, 2008). By the year 2030, it is estimated that the population consisting of individuals sixty-five and older is expected to rise up to 71.5 million (Stineman, Xie, Pan, Kurichi, Saliba, & Streim, 2011). The problem with the inflation in the older population is how to take care