The Energy Bar Industry

Girl Scout cookies are a time-honored tradition in America, but unfortunately they are only available once a year. To compete with Girl Scout cookies, other cookie companies, such as Keebler, have designed their own version of Girl Scout cookies. These cookies are sold year-round and are cheaper than actual Girl Scout cookies. This sounds like an exceptional deal for people and it should take business away from the Girl Scouts, however that is not the case. Despite being more expensive and only available once a year, Girl Scout cookies still remain the number one cookie choice. People still choose traditional Girl Scout cookies over the knockoff cookies because they believe that you cannot top the true Girl Scout cookies. Just like Girl

The importance of a healthy breakfast cannot be underestimated. A child who is undernourished in the morning will not be functional for her class until lunch. Also, schools can act as supporters of positive, healthy behaviors by offering nutritious breakfasts such as fruit and yogurt, versus the fast food breakfasts some adolescents might grab, if they get breakfast at all. Many school districts are beginning earlier and earlier in the day, and students are simply not hungry enough or do not get up early enough in the morning for breakfast, leaving them starving by 10am. Being able to grab breakfast in study hall can thus prevent many potential academic and nutritional problems.

America's top five favorite individual flavors are vanilla, chocolate, cookie 'n cream, strawberry and chocolate chip mint. The origin of ice cream began when, “Marco Polo brought back descriptions of fruit ices from his travels in China. Italian cooks developed recipes and techniques for making both water and milk ices…” (Britannica, 2016). “It wasn't until 1660 that ice cream was made available to the general public. The first advertisement for ice cream [in the United States] appeared in the New York Gazette on May 12, 1777, when confectioner Philip Lenzi announced that ice cream was available “almost every day”” (“The History,” 2016). Years later in 1939, soft-served ice cream was invented by combining liquid and dry ingredients, air, and a cooling process also making the commercial ice cream we enjoy today. The more ice cream is frozen the harder the dessert will become, but will eventually melt. And what happens when our ice cream melts? We feel upset that we lost part of our treat. When our ice cream melts, it sits at the bottom of our cups or containers; the puddle of melted ice cream increasing as we slowly savor the taste.

Which Product and Why? The “High-octane energy drink” market in the United States and internationally has experienced impressive growth of more than 240%, from 2004 to 2009.vii Data shows that consumption of these drinks is rapidly growing which positions the 5-Hour ENERGY line of products for tremendous expansions and growth into international markets such as the Europe, Asia and South America. The product owns roughly 90% of the energy drink market in the United States after only 8 years and up until recently was only marketed and sold in the United States and Canada. The majority of the success this product has had in the North America can be attributed to the fact that it is the first to market and is considered the original energy shot. The brand has been very successful at keeping the competition at bay, as many similar products have come and gone over the past 8 years. Market position is only one aspect to why 5-Hour ENERGY has been able to achieve a 90% market share in the energy drink segment. Data shows that North American consumers have been very receptive to the benefits of the product. 5-hour

I would like to thank each of you for your support by purchasing Girl Scout Cookies. With your cookie purchase I am able to attend the different functions held by Girl Scout that includes awesome activities like: camping, tours, classes, forums, etc.., at minimum to no cost at all. Because of you I am able to explore the world.

Eventually ice cream made its way to the USA where it increased in popularity and it became commercially available. The US is currently the largest consumer of ice cream per person, consuming 17 litres per person each year.

Moreover, all three are located in the upper side of the country (figure 2). As explained in further point of this report the product is a new brand of Coca Cola Co. The Cola factory is located in Salmabad an industrial area in Bahrain (Wikipedia, 2010). This would be the start point of the distribution process. Then, the product will be delivered to universities, one of the largest places of students gatherings for example: University of Bahrain, Bahrain polytechnic and AMA. The product will be available in campuses whether in canteens, small cold stores or even cafeterias. Also, athletes can easily find the product in gyms and other sports halls. Furthermore, famous hypermarkets such as: Geant, Lulu and Carrefour Hypermarket will be the ultimate seller for the product. All three types of customer can simply find the product in one of these locations.

Smelly , tasty something good to eat. I think we should have fast food every Friday in school. First of all we can do is save and spend money. Also the kids will enjoy it on Friday because Friday is a lucky day. It can be health food, or not health we should get Mcdonald,Subway,and Sonic those are so good places to get fast food because it’s good fast food.

Did you ever wonder if schools should try to have fast foods why? Schools should have fast foods, seeing that students are getting tired of school lunches also, school lunches now and then aren’t so good. Maybe it won’t be a deficient idea to have fast foods in school also schools can be getting extra money.

The origins of ice cream date back thousands of years. Though no-one can credit a particular individual with the invention, there are records of similar sweets from the distant past. The

Ice cream is the most popular dessert in the world. People from different places have their own myths about who invented the ice cream. It is hard to tell where or when exactly it was discovered because there is not a lot of evidence. Some people say the ancient Romans invented ice cream, others says that Marco Polo brought the discovery back to Italy from China. We most likely will never know who first discovered ice-cream or where but it is obvious that it has had a major impact on consumers worldwide. Our fascination with ice cream seems to just get stronger as technology improves. It is a part of almost all cultures in some way, which is not

We don’t think about what all the history when we eat Ice Cream. Nor do we really know what all went on to get the ice cream and the Ice Cream cone from the Ice Cream truck. This little dessert that dates backs to 618 A.D. now has its own international industry. It is now an American icon. Ice Cream has become something every American knows and loves. We can all agree that as a child, we ,at least once, ran out to the Ice Cream

The methods used In this report was form finding informations by researching books and academic journal findings.

Energy drinks have outperformed the growth in carbonates in the last few years, and present a substantial opportunity for beverage manufacturers to extract further growth from their sales. There are many driving forces of change and critical success factors in the energy drink industry. Companies such as Coke Cola and Pepsi contend with criticism from health officials due to the excessive caffeine in most high-energy drinks. However, before the 2000’s consumers were accustomed to carbonated soft drinks as the traditional beverage. The shift to an energy drink, sports drink, and vitamin enhanced waters increased sales while becoming an alternative beverage choice for a fast-paced mobile society. Therefore, this industry endures many

In 1907, Hershey’s added its famous KISSES chocolates to its product line. The company ended up trademarking the iconic “plume” at the top. More products were added within the next 20 years, including the Mr. Goodbar Candy Bar, Hershey’s Syrup, Hershey’s chocolate chips and more. These new products protected jobs and maintained profitability during the Great Depression. During World War I and II, Hershey provided milk chocolate bars to soldiers, including survival ration bars during World War II. During the war, Hershey earned five Army-Navy “E” Production Awards for its offerings to the war effort.