The Importance Of Cancer And Its Misconceptions

Every year, 1.2 million people are diagnosed with cancer and more than 500,000 people die from the disease. According to the National Cancer Institute, over 30% of these deaths can be attributed to diet. This means that the average person can greatly lower his risk of getting cancer simply by changing his diet. There is, of course, no guarantee against cancer, but the lifestyle choices that we make now can have a huge impact on our lives in the future. (http://www.aicr.org/expert1.htm)

In women, one of the most common cancers of course is breast cancer, in men prostate cancer and in men and women, lung cancer and colon cancer are common cancers. It is important to understand that the cancer that occurs in one individual is very different from the cancer that occurs in another. Everyone is different; a lung tumor in one person will be different from a lung tumor in another person. Once a diagnosis of cancer is made, the next obvious question is what do you do? There are several things that are really relevant, for example, the stage of the cancer which is information about where is the cancer?

Cancer is defined as a disease caused by an uncontrollable division of abnormal cells in a part of the body. Cancer can be caused by many variables in one’s environment and the variables that are more likely to cause cancer are often referred to carcinogens. Carcinogens are harmful factors that can increase one’s chance of developing a form of cancer. Carcinogens can be anything from ultra violet rays to dust particles from wood; tobacco is one of the most well-known carcinogens because it increases one’s chances of developing lung cancer by a stagger amount. The reason tobacco has the ability to make such an impact is because tobacco contains more than 70 carcinogens altogether. When it comes down to it, the carcinogens are all working together

Adequate calorie intake. In general, a diet that supplies the right amount of nutrients, but do not exceed the daily calorie intake may be effective in preventing the development of cancer. This is true, because a diet high in calorie from excessive carbohydrates, fats, and protein may contribute to a higher risk of developing

So many people are affected by cancer each year in the US. And too many are dying from it. Each year, about 1.2 million people are affected by cancer in the US. And each year, about 556,000 die from it. Sadly, most of these cancer cases could have been prevented. According to WHO.com, around one third of deaths from cancer are due to behavioral and dietary habits. Therefore, if people were to watch what they ate, and avoid unhealthy behaviors, the death rate due to cancer would drop significantly, as would the total number of cancer cases. A natural and healthy diet, followed by healthy choices and behaviors, could also help a patient who is diagnosed with cancer to shrink the tumor, or get rid of it permanently, such as in the case of my parents ' dear friend, Ms. Gloria Lopez, or Ms. Gloria, as my brothers and I call her.

The body requires sugar (Espat, 2015). However, there is recent speculation that sugar can cause cancer. “More than one million people in the United States (US) get cancer each year” (American Cancer Society, 2016). Most Americans eat more than double the recommended daily intake of sugar each day (Espat, 2015). According to the Dietary Guidelines for Americans 2015-2020, individuals should not consume more than 10% of their calories from sugar (US Department of Agriculture, 2016). While increased sugar intake can lead to other issues, such as obesity, which is associated with cancer, “diabetes and cancer occur together more often than would be expected by chance alone” (Oncology Nutrition, 2016).

I chose this topic because I have an interest in science and the human body. Also, when I am older I wish to work in scientific research, researching diseases. This essay will give an insight into the different ways that cancer is researched, treated and the ways that the risk of cancer is reduced.

Cancer starts when cells begin to grow out of control. Cells in any part of the body can become cancerous and they can spread to other areas of the body. “Breast cancer is a malignant tumor that starts in the cells of the breast. A malignant tumor is a group of cancer cells that can grow into surrounding tissues or spread to distant areas of the body. (“What is Breast Cancer?”)”

In conclusion, a better choice in lifestyle is essential when trying to prevent cancer because it has been proven to reduce the risks of getting cancer. When trying to prevent cancer, it is important to maintain a healthy diet, exercise daily, maintain a healthy weight, don’t smoke, get rest, be cautious of alcohol consumption, and steer clear of using tanning

As stated in Diet, nutrition and the prevention of cancer by Timothy J Key et.al, “Researchers estimate that 80-90% of all cancers are environmentally related. In that broad category termed “environmental,” the National Cancer Institute lists diet as the number-one contributing factor.” If someone is ill/has cancer, nutrient supply must be increased for the body to recover and get well. Certain nutrients may help boost immune system efficiency which is difficult to accomplish if the diet of a cancer patient, or someone trying to prevent cancer, consists of high sugar and high-fat diets. In terms of preventing cancerous formations, dietary changes are crucial for those who are used to the “Standard American Diet.” Some nutrients/foods that scientists have studied to be

Scientists really do not know everything that actually causes cancer. There can be genetic, environmental, and lifestyle factors that contribute to this disease. Lung cancers are linked to smoking, asbestos, radon gas, even genetic predisposition (example: where relatives smoking/non-smoking develop lung cancer, even though you did not.) The American Cancer Society suggested that there is a link between nutrition and cancer, and suggest regular activity and living a healthy lifestyle, along with dietary suggestions. While some cancers are caused by infections, take for example, cervical cancer, it is caused in most cases by HPV or human papillomavirus, which is a sexually transmitted infection.

Cancer is one of the leading causes of morbidity and mortality worldwide, with approximately 14 million new cases in 2012.2 The amount of new cases is expected to rise by about 70% over the next 2 decades. Cancer which causes nearly 1 in 6 deaths, is the second leading cause of death globally, and was responsible for 8.8 million deaths in 2015. Approximately 70% of deaths from cancer occur in low- and middle-income countries. In 2012 about 14.1 million new cases of cancer occurred globally (not including skin cancer other than melanoma).3 The most common types of cancer in males are lung cancer, prostate cancer, colorectal cancer and stomach cancer.

Compare the average number of children per age and the average number of teens per age.

Cancer is one of the most common forms of disease worldwide; approximately 25 percent of deaths within the United States are related to cancer. Prostate cancer is one of the most frequently occurring cancers within men, while breast cancer is commonly diagnosed within women. The most common cancers observed in both men and women include pancreatic, and lung and bronchus cancers.1

The research performed by Lorenzo Cohen and his team at the University of Texas, pointed out that sugar fuel cancer growth and refined sugar as the major culprit of cancer. The