The Importance Of The Sea Otters

Overfishing is a death sentence to the world’s oceans. As technology continues to improve a great deal of fish can be caught quicker; but at what cost? The effects of overfishing can lead to the extinction of not just the animals being fished, but also the predators that rely on fish to eat. Ninety percent of the ocean’s largest animals have been wiped out due to overfishing (“Overfishing- A Global Disaster”, 2011). National Geographic cites the academic journal Science (2006) that predicts by 2048, all fisheries will collapse due to lack of ocean wildlife. Fish are not the only animal caught in the nets used by fishing vessels. Often animals such as dolphins, sharks, turtles, and seabirds are

It is our duty as humans to ensure the vitality of biodiversity in the world around us, because without biodiversity we could not survive. One of the main problems seen today is the loss of biodiversity in our oceans. Pavan Sukhdev of the UN Environmental Program was quoted as saying "We are in the situation where 40 years down the line we, effectively, are out of fish." (Save our Seas, 2014) Although this quote is both powerful and grim, this is only a future we could meet if we were to continue the mass commercial fishing of stock fish. An essential cornerstone to securing biodiversity, species protection is of the utmost importance when it comes to environmental issues. In the Pacific Northwest there are few species

The study conducted by Weisle, Nagaswami, and Peterson is displayed about river otters and how they are different in structure from other marine mammals. River otters must depend on their thick layer of hair for survival. River otters are semi-aquatic mammals, which are considered to have denser fur than any other mammals. It’s thick, sleek coat, which keeps it dry and warm, is made up of two types of hair. The longer outer hairs are water repellent as known as guard hairs, and the other is underhair. The guard hairs could provide some protection for the more delicate underhairs. The three authors of this article, “River otter hair structure facilitates interlocking to impede penetration of water and allow,” addresses a question upon why the

The lecture explained how the population of sea otters declined, due to the environmental pollution. First, the oil rigs along the Alaskan coat serve as an indication to pollution. This directly refutes the reading passage which states that predation was most likely the reason, since the bodies of the dead sea otters didn't wash on the shores.Secondly, the passage mention that the water samples that were extracted from the sea revealed the presence of chemicals. Again, this contradicts with the lecture which claims that the whales which the otters consume were not available anymore. Which had forced the sea otters to change their diet to include small sea animals. Thirdly, the lecture mentions that the decrease in sea otters population was

Every year in the Gulf of Saint Lawrence and the Northern Atlantic Ocean, three Canadian seal populations are opened for commercial hunting. Since the 1750s, hooded seals, grey seals and iconic harp seals have been hunted for their valuable pelts and omega-3 rich oil. After being nearly hunted to extinction in the 1800s and a period of extensive anti-hunt activism in the 1960s and 70s, the hunt has become strictly regulated. Now, activism has forced the Atlantic Seal Hunt to support and maintain standards of sustainable resource harvesting and humaneness, and this hunt now has the potential to be a role model in these areas for other similar hunts worldwide.

The area of research that I have selected is the effects of overfishing in the Sea Otter ecosystem off the coast of California. The effects caused by the fishing pressure on the ecosystem will have different outcomes, depending on the strength and the types of relationships of the organisms present. (4) Red Abalone populations have declined drastically, to the point of the abalone fishery collapse. Several factors have led up to the collapse including Withering Syndrome, where the organism loses the ability to attach itself to rocks, making it more susceptible to predation, or the organism can eventually wither and starve to death. Sea Urchins and Red Abalone are a part of the same ecosystem, and are competitors of each other.(5) Both organisms graze on macroalgae and are a primary food source for Sea Otters. Sea Otters occurred from the North Pacific Rim down to Baja California, Mexico, but now only occur in small isolated patches (9) It is understood that Sea Otter presence can characterize community structure, where they can control and determine the size of Sea Urchin and Red Abalone populations. In the absence of Sea Otters, “Urchin Barrens” are created from the overgrazing of macroalgae by Sea Urchin. In these areas the ecosystem have changed dramatically, due to the overfishing, or in this case the over hunting, of Sea Otters causing a trophic cascade.(7)In some areas, Sea Otters have been reintroduced, in other areas they were never removed, and in others they

Sea Otters as well as many other species are in danger because of Climate Change.The sudden change in climate has disturbed the ocean’s temperature which causes an insufficient amount of food for sea otters which causes the otters to be malnourished and starved. Because of the change in climate there has been a decrease in the amount of harp seals (Foley, 2013) which happens to be the killer whales main prey, because of this the killer whales have now turned to sea otters. Other likely threats to sea otters because of climate change are ocean acidification in the north Pacific, pathogen transport, marine invasive species, biotoxins withdrawn in bivalve prey, and the recurrence and intensity of storm events (Doroff and Burdin, 2015) . Sea otters have a noticeably solid influence on the wealth of kelp through the impact they have on sea urchins, said James A. Estes, a professor of ecology and evolutionary biology at the University of California, Santa Cruz who was a co-author on Schmitz 's 2014 review and on the original sea otter study. Otters eat urchins. Urchins eat kelp. So in ocean patches where otters are bountiful, urchin populations collapse and kelp tends to thrive (Estes,Cruz and Schmitz,2014). The study, led by Wilmers and published in 2012, found that across the otter 's range the animal could be indirectly at fault for getting rid of as much as 8.7 million tons of carbon dioxide, more than twice what an average

Firstly, the author states that pollution sources such as oil rigs near Alaskan beaches is killing the sea otters. Also, a research held on water samples in the area showed that it contains high levels of chemicals that may indirectly kill the otters. This view is objected by the lecturer. He proposes that Orcas use the animals as source of food, that is why there are no signs of dead otters on shores of Alaska, which would however be

Southern sea otter lives in kelp forests (a type of seaweed) along the Pacific coast, mainly off the coast of California. The marine mammals consume on average one-fourth of its weight daily including sea urchins, which are vital to support the kelp forests. By the result of sea otters preying on sea urchins, the consumption of kelp by sea urchins are kept at a constant rate allowing the forest to grow and thrive. This is highly important for biodiversity in the sea that is provided by the kelp forest, which is a key component of the three principles of sustainability. There are three ways that human can do to help prevent the premature extinction of southern sea otters. First, ethical issue that consists of the species being seen as vital

Sea otters, (Enhydra lutris), are considered a keystone species, and for this reason, can be useful indicators of nearshore ecosystem health (Kreuder et al. 2003). With the implementation of the Marine Mammal Protection Act, southern sea otter (Enhydra lutris nereis) populations within their California range rebounded from post fur trade levels of approximately 50-60 in 1938, to more than 3000 today. However, growth rates have been slower than expected for this population (Riedman and Estes 1990). Definitive explanation for this is unclear, but contributing factors may be that sea otters face a range of physiological and environmental challenges to reproduce.

In 2009, Dr. Sylvia Earle wrote The World is Blue to educate and alert the reader about human impacts on marine ecosystems. Through this book she conveys her passion and methodical arguments concerning the importance of the conservation of the ocean, which encompasses approximately 80 percent of the earth’s surface. Dr. Earle states “the ocean touches you with every breath you take, every drop of water you drink, every bite you consume” (17). This statement emphasizes the significance of the ocean, not only for marine life, but all life forms on earth. The book implies that currently in today’s world, the conservation of the ocean requires a global effort to reduce human damage from the past generations. Using facts gleaned from credible scientific resources, she defines the problems of overfishing, bycatch, and pollution. By analyzing human impacts on marine ecosystems, Dr. Earle determines successful and unsuccessful solutions to these problems and suggests various ways individuals can change their lifestyles to reduce impact on the environment as a whole.

Sea turtles are becoming more and more endangered as time goes on and is something that really needs to be changed. There are seven species of sea turtle and they are all either endangered or critically endangered. Millions of sea turtles used to inhabit the sea now only a fraction of them are still around. Humans are partly the cause of this because we hunt them for food and profit. It is unbelievable that people can kill such beautiful creatures just for their personal benefit. Humans are not the only reason sea turtles are facing extinction, but we are the main reason. Humans really should not be part of the problem in the first place.

Imagine a world of chaos. We see things like that all the time in movies, where zombies roam the earth and there are just those few main survivors left. The world is in ruins. If ocean life was to die out, there would be a collapse of civilization as a whole. Just like we see on TV, the world would become a place where no order exists. This would lead to human extinction. The ocean dies, we die along with it, and if sea turtles die, so does the ocean. In simple words, one could say that human life depends on sea turtles. In this speech I will be covering three topics. First, how a sea turtle’s diet benefits marine life and humans, second, how sea turtles provide homes and food for other species, and last, how sea turtles protect beaches from washing away.

Sea otters (Enhydra lutris) are marine mammals capable of spending their entire lives in water. Being carnivorous in nature, they feed on sea urchins, crabs, fishes, mussels and clams. They are referred to as keystone species due to their profound impact on marine ecology. The interaction between sea otters, sea urchins and kelp forests has been studied as a model of the impact of predator-prey interaction on community ecology. Sea otters are keystone predators, whose presence has a far-reaching influence on the marine food web by affecting the population of sea urchins in particular, and kelp forests & other marine organisms in general. There has been a steep decline in sea otter populations due to water pollution and exploitation for

Similarly, sea otters in kelp forests keep sea urchins in check. Kelp roots are merely anchors, and not the vast nutrient gathering networks of land plants. Thus the urchins only need to eat the roots of the kelp, a tiny fraction of the plant's biomass, to remove it from the ecosystem.