The Irish Potato Famine and Emigration
During the Victorian era, England experienced tremendous growth in wealth and industry while Ireland struggled to survive. The reasons for Ireland's inability to take advantage of the Industrial Revolution are complex, and have been the subject of debate for more than a century. Many English viewed the Irish as stubborn farmers who refused to embrace the new technology. The Irish, however, believed the English had sabotaged their efforts to industrialize. The truth of why the Irish fared so badly while England became the most powerful nation in the world probably lies somewhere between these two extremes.
It's a common assumption that Ireland's mass exodus during the first half of the l9th
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Anticipating mass starvation from the previous failed crop, Mrs. Gerrard, like many landowners, feared nonpayment of rent from her tenants, and suddenly leveled 61 houses occupied by 76 families. The following is an eyewitness account taken from The Great Hunger.
The inhabitants were not in arrear of their rent, and had, by their industry, reclaimed an area of about four hundred acres from a neighbouring bog. On the morning of the eviction a 'large detachment of the 49th Infantry commanded by Captain Brown' and numerous police appeared with the Sheriff and his men...the people were officially called on to give up possession, and the houses were then demolished --roofs torn off, walls thrown down. The scene was frightful; women running, wailing with pieces of their property and clinging to door-posts from which they had to be forcibly torn; men cursing, children screaming with fright. That night the people slept in the ruins; next day they were driven out, the foundations of the house were torn up and razed, and no neighbour was allowed to take them in. (p. 71-2)
Tenant farmers who weren't evicted found there was less land available to them, and these shrinking plots were being shared by more and more occupants. This diminishing land contributed much to Ireland's eventual reliance on the potato during the late 18th century. Potatoes didn't rob the soil of its nitrogen, and the amount of land needed to grow potatoes could feed more people than the same
How did the Irish immigrants come? In 1818 there were Irish immigrants,they came on the first steam service to go to the UK ,this was called the called Rob Roy. Within a decade, ships were also ferrying passengers,mainly to areas in liverpool.One pull factor for them was that they heard that England had a lot of isolated area that could be used for growing crops.One push factor is the potatoe famine.Starting, in 1845 the potato famine killed over a million men, women and children in Ireland and caused millions to leave the country.Many poor people grew potatoes for food. Potatoes grew on unhealthy soil, even in winter.When a potato disease called blight arrived, possibly in ships from America.It was a disaster. Potatoes went rotten, and were
The factors that led to the Irish to emigrate from Ireland to America in the 1700’s and 1800’s were because of the scares resources. Potato was an important crop in Ireland because it can survive the war and provided their basic food needs. The Irish Famine forced them to make the choice to emigrate to America. The government was no help at all to the Irish because they did not do anything to really help the people going through hard times. Many people in Ireland were in poverty and lived of what they could grow but things diseases affected their crops. They were starving to death. Those working were paid little but most were unemployed. They were not given education in Ireland. The Irish had no hope left in Ireland. They left to America to
In the early 1800s life in Ireland wasn’t easy, Irish citizens got by day to day by farming and relying on the potato. The potato was their main source of food and money. With out the potato the Irish would have nothing. No one was prepared for what was about to happen in 1845, the beginning of the Great Irish Potato Famine.
The Victorian era in England marked a period of unprecedented technological, scientific, political, and economic advancement. By the 1840s, the English had witnessed remarkable industrial achievements including the advent of the railways and the photographic negative. They had witnessed the expansion of the Empire, and, as a result, were living in a time of great economic stability. Yet they had also seen thousands of people starving-and dying-due to the Irish potato famine and poor conditions and benefits in British factories and witnessed the entire order of society questioned as the working classes began to demand representation in Parliament. The English also experienced biological
Nineteenth-century Ireland was the most densely populated country in Europe: in 1800, its population was 4.5 million, and by 1841, it had risen to eight million (Kinealy 15). Yet much of this population existed in condition of sorrow and misery lay in the dependence of the peasantry on just one staple crop, the potato; in western countries like Mayo and Galway, nine-tenths of the people ate nothing else (MacManus 602). Here was a disaster waiting to happen, made worst by the rapid rise in population in the first half of the century which forced the peasants to subsist on smaller plots of land (O Grada, The Great Irish Famine 63).
K.H. Connell, in his paper “Land and Population in Ireland, 1780-1845”, describes and explains the significant population growth in Ireland prior to the famine of 1845 and how the uses of the Irish land changed with the population growth.
The Irish people would have freight, terror, death and eventually peace with these changes. The potato famine started with blight being discovered by European farmers. The Irish government started to export potatoes and grains to continental Europe to help the Europeans avoid a famine (Smith, 2011). By the end of August of 1845, Ireland was freighted to find out that blight had found its way to their produce (Smith, 2011). The blight in Ireland set off a chain of events that led to the Irish people dying in more ways to get out of Ireland. The government started trying to feed their people by importing corn and grains for food (Smith, 2011). This was not enough to help the young, old and sick. Many of theIrish people were led to complete financial ruin. By the end of 1851 more than a million Irish had died due to hunger and disease exacerbated by malnutrition(Smith, 2011).The only answer for many Irish families was to take a risk and get on a coffin boat and flee to another country. North America was a safe haven for many Irish people. They dreamed of the life they would live in the U.S.A. Nearly 1 million people arrived in many cities which include New York, and Boston (Smith, 2011). When the Irish people arrived, it was a sad reality they did not think they would face. The conditions were despicable. Many families were moved into small rooms with no sanitation, ventilation, day light or electricity (Smith, 2011). The families were charged about $1.50 per week to live in extreme poverty (Smith, 2011). This led to unsanitary conditions for the communities. Diseases were able to thrive in those conditions and one of the more common disease was cholera . The Irish people usually stayed in close proximity to each other and would make a small Irish community. The Irish community strived to make money. They were only hired for unskilled jobs
The Irish began immigrating to North America in the 1820s, when the lack of jobs and poverty forced them to seek better opportunities elsewhere after the end of the major European wars. When the Europeans could finally stop depending on the Irish for food during war, the investment in Irish agricultural products reduced and the boom was over. After an economic boom, there comes a bust and unemployment was the result. Two-thirds of the people of Ireland depended on potato harvests as a main source of income and, more importantly, food. Then between the years of 1845 and 1847, a terrible disease struck the potato crops. The plague left acre after acre of Irish farmland covered with black rot. The failure of the
Before the notorious potato famine, many Irish were moving across the Atlantic to America in hopes of a more prosperous, uncomplicated and trouble-free lifestyle. Irish emigrants looked at America to offer a higher standard of living through high wages and low commodity costs. With the myths of an easily attainable lifestyle existing in America, it is no wonder why later; there were so many potato famine-era immigrants that they established the basis for the significant Irish population and ethnicity in the United States. The emphasis in the last proposition, however, is on the word myth. Many of those fleeing Ireland may or may not have believed that America would offer a prosperous and uncomplicated lifestyle. But most did believe that
The Irish Immigrants lacked many skills that were needed for different jobs throughout America. Many had few or no urban or rural skills, except growing potatoes. Many had only a grade school education and very few had a high school education. This lack of education brought
In the early 19th century many Irish people immigrated to the United States. There were several reasons why Irish people came to live in America. During the American Industrial Revolution, many immigrants from all over, including Ireland, came to The New World to find new opportunities. There were also great religious opportunities from the largely Roman Catholic influence in Irish culture to the various Protestant religions here. All was well and good as Americans and immigrants worked together to expand the railroad and canals in the New England States, primarily New Jersey, Pennsylvania, and New York (Irish American Journey). In 1819, 43 percent of immigrants to America were Irish (Immigration). In Ireland at the time, most people were farmers and lived off potato crops for
People worried about the potato crop. At first, the potatos seemed fine, but after further examination the potatos were rotten. In October of 1845, Britain’s Prime Minister, Sir Robert Peel, established a scientific commission to discover over half of Irelands potatos had been ruined by “wet rot.” The potato crop failed time and time again. Irish people began to lose hope in receiving better living conditions, but the shipping lanes opened to America after they had been closed by the war (Philip). Irish began to think of the American dream and promise.
The turmoil of the second decade of the twentieth century gave way to a greater sense of peace and stability in the third, with a peace treaty signed between Ireland and Britain in December of 1921 and Home Rule finally established for most of the Irish isle (Ferriter, n.d.). At the same time, this new society did not lead to instant prosperity, and indeed poverty remained a major and growing problem in Ireland during this decade (Ferriter, n.d.). Economic and social problems that persisted during this decade certainly could have been pushes to increased immigration.
Ireland 1845, food was suddenly scarce, money was hard to earn, and what little was earned was immediately spent for survival. The people of Ireland had grown up used to missing meals due to crop failure. However, previous crop failures couldn’t compare to the potato famine of 1845. For the next five years, the blight destroyed nearly all the potato crops and killed many Irish. About one million people died during this time in Ireland because of the starvation and disease. About two million fled the lands of Ireland in hopes of escaping the starvation, disease, death, and poverty that had taken over Ireland since the famine. The tenant farmers, who suffered would farm land that belonged to the absentee landlords. They would grow many crops, most of which were very successful. They were only allowed to keep the potato crops for their own; the rest of the crops would be harvested and exported to England. The absentee landlords lived like kings while the tenant farmers were forced to sell everything they owned so they could have money to purchase food to stay alive. When they ran out of things to sell they were then forced to scavenge for food scraps just to escape death for a while longer. The starvation and struggle of the Irish tenant farmers could have been avoided if the absentee landlords hadn’t been so greedy with collecting the rent. England could have come to the aid of the Irish people sooner than they did if they weren’t so interested in staying true to their
The Irish Potato Famine was a period of starvation, disease and emigration, and was known as one of the biggest tragedies from 1845 to 1847. Many people depended on potato crops to survive; however [comma] the potato crops acquired blight, a disease that caused the potatoes to rot while still in the ground. No good crops could be grown for two years [comma] causing Irish tenant farmers unable to pay rent and was forced off their land causing over 21,000 people to die of starvation. The Irish Potato Famine caused many people to leave Ireland to seek work overseas in areas such as England and America. The Irish Potato Famine had a big impact on the history and the economy of Ireland.