The Issue Of Animal Rights Essay

Is it ethical for animals to have the same rights as humans? During this paper I will present the views of both sides. I will try my best to give the reader a chance to come to there own unbiased conclusion. I will talk about the key areas of animal ethics. I will present the facts and reasoning behind the arguments over Animal cruelty, testing, hunting, and improper housing. My conclusion will hopefully bring us closer to answering many of the question surrounding “Animal Rights and Ethics”.

Doesn’t it kill you to see a movie and see an animal get killed or just hurt in it? Good thing that’s all special effects. Back in the day, around 1966, movies didn’t always use special effects. Khartoum, a movie based on a holy war in the Sudan desert, directed by Basil Dearden and Eliot Elisofon, used horses a great deal, but did not use the special effects in order to not hurt the animals. Many horses died in the making of this movie, as well as others, even including a major hit, Ben-Hur. Today, there are many activist groups that fight for and about the unfair treatment and protection for animals in everyday life. The People for Ethical Treatment of Animals (PETA) is one of these groups. PETA was founded in

As humanity becomes more civilized, many of us perceive that eating livestock is morally incorrect, but aren’t we are designed to be an omnivore? Our teeth and digestive system serve the purpose of breaking down animal and plant foods and to bring these important nutrients to every part of the body. Despite the fact that, in 2011, U.S. meat and poultry production reached more than 92.3 billion pounds, the ethic of killing and eating animals as well as the concern of the environmental burden caused by the production of meats is debatable. However, animal based diet is necessary for the human body to function properly and we can choose the meat produced from environmentally sustainable farms to avoid the moral ambiguity.

More than ever before, our planet is one filled with meat eaters. In fact, the average American consumes 270.7 pounds of meat per year. And, as one might have guessed, the question of where this food set before them on the table came from is often unregarded or ignored altogether. As more media forms commercialize extremely unhealthy versions of double cheeseburgers and meat lover’s supremes, the consumer’s demand for meat spikes up and companies in the food industry are faced with the ethical dilemma of benefiting themselves, their companies, increasing profits...and doing right by the animals- who without, they would not even be where they are today. Needless to say that animal rights and the humane treatment of their precious lives have been disregarded. Why do we, as a

According to Gallup.com a third of Americans want animals to have the same rights as people. The Animal Bill of Right implies that animals have the right to be free from exploitation and cruelty, It also prohibits laboratory animals to be used for research. Animals will also have healthy diets and medical care. It will also provide them with an environment that satisfies their needs. I do not believe we need a Bill of Rights for animals. This would not only be extreme but it will affect human culture, medical research, and cost of food

Throughout history, humans have utilized nonhuman animals for the benefit of mankind. This tendency increased as civilization developed, and presently, necessitated by staggering population growth and technological progress, human use of animals has skyrocketed. We eat them, we breed them, we use them as test subjects. Some people have begun to question the ethics of it all, sparking a debate on animal treatment and whether or not they have rights. In a paper on the subject, Carl Cohen lays out his definition of rights, explains their relationship with obligations, and uses these ideas to present the argument that manifests clearly in his piece’s title, “Why Animals Have No Rights”. THESIS

The statement by Paul McCartney rings true, “If slaughterhouses had glass walls everyone would be a vegetarian.” Animal rights is a concept which people hardly ever consider in a serious light. Being born as a human being, having a superior mental capacity and sense of times makes people think that they can rule this world and use other living beings as they see fit. This mentality leads to people say things like “animals are born to eaten” or how Aristotle claimed “all of the nature exist specifically for the sake of men” and “that animal are merely instruments for humankind.” (Pg. 495). This way of thinking often leads to overconsumption of animals, cruelty to animals and loss of species.

Today, the discussions about the protection of the animal’s rights have received the attention of many people, many countries in the world. A lot of actions have been made by animal right activists to influence the world. Alex Epstein and Yaron Book, both authors of the “The Evil of Animal ‘Right’,” argue animal right activists use too much violence on their action, which is considered going against the law. Then, the authors give a lot of evidence to prove testing animals are extinct, but using animals for testing gives us new vaccines which make our lives better. Without animals for testing, how can scientists find out the vaccine for diseases? Animal right groups are making many effects to Huntingdon Life Sciences.

Seems rhetorical, but the fact is animals live through this everyday, without even given the choice. As humans, we establish our authority among all living beings, but for what reasons? Are humans better than all other species? Or is it true that we should hold a precedence over nonhuman animals? The ultimate question then remains, should animals have as much or equal to the same rights as humans? Their are endless arguments for and against this question, and many sub arguments that go hand in hand with each side. In this paper, I will discuss the definition of what animal rights entails and expand on the history that developed it’s meaning. Furthermore, I will thoroughly discuss, reason, and explain each opinion presented by our current society as well as the positions held by previous philosophers. Lastly, I will draw a conclusion to the opinions presented by discussing my personal position on the argument of animal rights.

An intense, aggressive moral scrutiny has sparked interest in the meat eating community. Eating is an activity that we as humans do frequently, and the variety of food is immense. We decide what we are about to eat and how it will affect our bodies. In different societies, controversy has arisen over the morality of eating meat from animals. However, the moral and ethical arguments of eating meat is not a new debate. Roger Scruton’s essay, “A Carnivore’s Credo”, addresses both carnivores and vegetarians by using an appeal to pathos and ethos to persuade people of the need to “remoralize” eating meat, and extrapolating that to mean that human beings have the conscious ability to choose and stand up for moral right and wrong.

Throughout history morality has been a topic of intense debate. Innumerable thinkers have devoted immense amounts of time and energy to the formulation of various ethical theories intended to assist humans in their daily lives. These theories set out guidelines which help to determine the rightness or wrongness of any given action and can therefore illuminate which choice would be morally beneficial. And while many of these theories differ substantially, most have at least one common underlying principle, namely that humans deserve to be treated with a certain level of respect. This idea comes from the belief that all humans have interests which are significant enough to be considered, hence no one should impede another

Animal cruelty continues to plague the meat and dairy industry and a policy to reverse this is enacting stricter regulations on meat and dairy labels that explicitly state the additives and preservatives used on the product. Moreover, my policy will persuade people to purchase meat and dairy that is ethically raised and is not made with preservatives or additives, this is my value of health. Moreover, my policy is for those who eat meat and dairy and are unaware of the health side affects of consuming it and the animal cruelty that goes into producing a piece of meat or glass of milk, which encompasses my value of compassion. We are a compassionate species who turns the channel during an ASPCA commercial. We root for Nemo, Babe and Bambi yet we watch the movie whilst eating fish, pork or venison. The hypocrisy is unbelievable yet not talked about. Most Americans do not recognize this link between our compassion and the animals we eat and the hypocrisy that surrounds it. In this essay I address the compassion humans posses and how it is being wiped out through eating meat and dairy. I also address how we have the potential to rid the meat and dairy industry of the abuse. I will also discuss how meat and dairy is detrimental to our health.

backs and they were dragging their hind legs (Reed 38). While in the lab, the

At the University of Oregon, Barbara Gorden-Lickey, Ph. D., sewed kittens' eyes shut and forced them to jump from a height onto a platform surrounded by water so she could study the effects of sight deprivation on the brain. Cruel and inhumane experiments like this one is an excellent reason why people should recognize the importance of animal right activist groups such as PETA (People of the Ethical Treatment of Animals). Founded in 1980 by Ingrid E. Newkirk and Alex Pacheco, PETA is the largest group in the world with 600,000 plus members. PETA's effort to delete animal abuse in factory farms, laboratories, fur trade, and entertainment through education, investigations, research, animal rescues, legislation, social events, celebrity

In “Animal, Vegetable, Miserable,” Gary Steiner argues against the eating, or using, of animals and animal products. Steiner is the author of multiple books on topics similar to this, and a dedicated vegan of fifteen years at the time of this article. The author begins with an allusion to the recent outcries for the humane treatment of animals being raised for food. However, he points out, no one seems to be concerned about the animals being slaughtered, merely that they were not abused beforehand. Steiner then goes on to explain the two main