Essay about The Life of a Slave during American History

In the South, it was very well known for slaves to be working in plantation fields. The often would work cultivating cotton, tobacco, and sugar. Tobacco was a very popular cash crop, but died out due to the harsh conditions it would give the soil. Moreover, southern states were referred to as Cotton Kingdom. The reason being is because in the southern states, cotton was the major cash crop they grew. In addition, more than 50% of the cotton was grown in the south. Additionally, the culture in the South was quite different compared to the slaves that were in the North. The southern slave states culture was determined by plantation owners and families. The slaves were not authorized to be educated, and only the plantation owners had the right to be educated. They were not allowed to attend school and their culture revolved around the plantations. To add in, their economy revolved around the agricultural plantations. The southern grew cotton, tobacco, rice, sugar cane, and indigo. Many of

The majority of the slaves were employed in agricultural areas in the South. By the mid-19th century, a large number of slaves worked in urban areas as well, and about 5% worked in more industrial occupations. The hours of the slave workers were long. The average life expectancy of African slaves was at least 12% lower than whit Americans in 1850 and the infant mortality rate was 25% higher for slaves. Oftentimes slave marriages and families dissolved due to separation. This concept is horrible when you take under consideration that family was the entire basis of African culture.

Slave as defined by the dictionary means that a slave is a person who is the property of and wholly subject to another; a bond servant. So why is it that every time you go and visit a historical place like the Hampton-Preston mansion in Columbia South Carolina, the Lowell Factory where the mill girls work in Massachusetts or the Old town of Williamsburg Virginia they only talk about the good things that happened at these place, like such things as who owned them, who worked them, how they were financed and what life was like for the owners. They never talk about the background information of the lower level people like the slaves or servants who helped take care and run these places behind the scenes.

Slavery in colonial America was a hard way of life. Slaves varied in ages and gender. Slaves were assigned a task or tasks that had to be completed during the day. The male slaves would participate in the hard labor such as working on the farm. The female slaves would generally work in the household, sent on errands or spent most of their time with the house owner. Female slaves were forced into sexual relationships for reproduction. Reproduction would either be forced between one African slave and another or between the slave and the house owner. Slaves were also treated like livestock and being bought, sold and traded among owners. For the enslaved people they had to endure being separated from their families when captured or when sold at the slave market. Their new

Slaves were used to do chores around the house, watch children, as well as clean and cook. At this time most of the slaves weren’t native rather they were from West Africa. Since the slaves were from a different part of the world and had a much different lifestyle (culture) than the Americans did, white people always made sure to keep a close eye on the slaves, almost as if they were afraid of their own black slaves, matter of fact they probably were. The whites seemed to be so afraid of them that they put bans on West African cultural practices, such as night burials, group gatherings, and the purchase of

Most slaves worked in the fields, but some women handled the house chores and watched

Frederick Douglass' narrative reveals a lot about the work of the slaves. Some few slaves worked in the master's house, some more worked in the master's production huts around the farm, but most of them worked in the field under the watch of an overseer with a whip ready in hand. The slaves would be punished, sometimes very severely, if they weren't working early in the morning. They could also be punished if they didn't work fast enough or well enough. After a long day of work, they would have to go to their huts and do their own cooking and washing. They could only sleep a few hours a night after doing all the work they had to do. When they were finished with their work they would fall down on their beds and "sleep till they [were] summoned to the field by the driver's horn." (48) Looking at the slaves as property, the master wanted to use them as much as he could to get his money's value. He didn't think of them as human beings who had needs, but as machines

This job is important because they used to be in charged of the slaves that work the farm area. The plantation owner harvests cotton, tobacco, rice, sugar, and indigo. Plantations usually ranged from 500 to 1000 acres that produce about 5000 plants. The main colony that do plantation are the southern colonies, Maryland, Virginia, South Carolina, North Carolina, and Georgia. The reason the south did more of plantation is because the geography and climate is just right for planting and harvesting. Georgia has great geography because there are hilly plains, fertile soil, forest, along rivers, and swamps. What the plantation owner does is sell crops to make a profit; a plantation owner harvests tobacco, rice, sugar cane, and indigo are all called cash crops. Cash crops are worth a lot of money. Plantation owner has little trouble transporting crops because there are many waterways and southern colonies have docks which makes it easy to tie ships to the port. Harvesting crops and making lots of money require lots of labor work, and that is why plantation owner had thousands of slaves. Since there are no machinery, oxen and horses were a;so often used to plow fields. Slaves, all genders had to work 18 hours nonstop a day; everyone had equal work proportions. Many generations of slaves were born in small crude cabins they are required to live in. The second job i will type about is cobbler. A cobbler is one of the earliest industries in the original 13 colonies. The shoemakers used to make one shoe the the same side as the other shoe. A cobbler makes a wooden frame for the start of the shoe, then tops the rest with leather. The third job i am going to type about is blacksmith. The word blacksmith means a black smitter of iron. Only blacksmiths in bigger cities created railing for balconies or gates. Lots of blacksmiths shops were small, dull, and barely lit. The main tools for the jobs are forge, bellows, anvil

Despite being held at the bottom of the social pyramid for throughout colonial times, the labor of the colonies would prove to be far from useless. While vast, open land was turned into numerous plantations in the colonies by rich planters, the plantations could not purely be run by their owners, creating a great need for labor. This lack of labor would eventually be solved through the use of African slaves, but after the first shipment of slaves to Jamestown in 1619, few were purchased due to high prices for an extended amount of time. The planters, however, would be able to fulfill their need for labor through English indentured servants. Through the use of indentured servants, basically free labor was provided to land owners, while

Slaves working as domestic workers in private household had the chance to seek favor with their owners and perhaps get their freedom. And they constituted the private staff of villas, town house, and palaces. Nevertheless, slaves were also white-collar job workers who kept the machinery of bureaucracy and administration working and in other government services such as the mint and corn supply.

Slaves had no rights at all in the south. Many worked as servants and farm laborers. Some practiced skill trade as shoemaking and others worked on cotton plantations as field hands. Men and women did harsh backbreaking labor in the fields. They cleared new land, planted seeds, and harvested crops in all weather. Teenagers worked alongside the adults pulling weeds, picking insects off the crops and carrying water to the other workers. Some slaves became skilled workers such as blacksmiths and carpenters. Some slaves worked in cities but their earnings belonged to their owners. Planters often hired these skilled workers to work on their plantations. Older slaves like women worked as servants in the planter’s house. They cooked, cleaned and did other chores under the supervision of the planter’s wife.

Not only was slavery divided up into different systems, but the roles of the slaves varied greatly. Field slaves were subjected to strenuous labor and strict overseers. They usually worked from dusk until dawn without receiving a day off. On the other hand, household slaves took care of the children, chores, and food and were sometimes seen as part of the family. There is a misconception that household slaves had an easier life than those working in the fields. However, regardless of whether or not someone was a household slave or a field slave, they were slaves nonetheless. The documentary fuels these misconceptions by making things seem right that Washington only worked his slaves six days a week, giving them Sunday off, and was known to have treated them well.

Large amount of land and labor were required in the Tobacco agriculture. At first, these workers were mainly come from England itself and the promise of land attracted many workers. Later, the industry of Tobacco spread from Caribbean to Virginia. As a reason, colonists spread from one colony to another. At that time, the Dutch slave traders enslaved Africans to fill the needs of labor. This model was followed by the English. Many Africans became slave involuntarily and the first African slaves arrived in mainland North America in late August of 1619 when a ship carrying slaves from Africa docked in Jamestown, Virginia. They were different from indentured workers by their endless term of service.

In addition, slaves had to produce for themselves. Plantation owners were quite interested in reducing cost and they did so at the expense of many slaves. They overworked slaves tremendously and even made them produce their own foods to cut down on export expenditures. However, slaves had to do this in their own "free time" which was on Saturdays. Quite disgruntled, slaves had to work everyday, and on their day of rest, they were forced to work extra hard to produce for themselves. "The planters perceived it in their interests to spend as little money, time, or energy as possible on slave maintenance" (Tomich, 304).

By 1750, about 200,000 slaves lived in the colonies and most of them in the south, where the warm climate and good soil permitted the great development of plantations such as rice, tobacco, sugar cane and cotton among others. Slaves therefore played a big role in these plantations working directly in the fields, though some others worked as servants craft workers, etc. In the northern colonies, slaves worked in factories, homes, and shipyards.