The Long Term Nature Of Health Choices Interventions

Surprisingly over 68 billion dollars are spent every year just on obesity related heath problems. That’s a lot of money, this money would not be spent if people were not realizing that obesity is becoming a issue for many. Adolescents who come from a poor family are 2.6 times more likely to be obese. One of the reasons is because healthy foods are more expensive to buy than quick and easy fast foods. (Facts About Childhood Obesity and Overweightness)

In the documentary film “Fed Up”, sugar and the sweeteners in our food or beverages is featured to be the prime ingredient that is making the most of our adolescents obese. It tells of a few families struggling with obesity, and how these families have been trying to do everything they can to help their children lose weight. It shows what kind of food that they are eating at home and the weight problem that most of the family is struggling with. The food that is being served at schools and also the thousands of products that contain sugar, everywhere groceries are bought; sugar is the main cause for obesity. It tells that low wage earners have no choice, but to buy unhealthy food, because healthier food cost more. “The bottom line: cheap, unhealthy foods mixed with a sedentary lifestyle has made obesity the new normal in America. There is no single, simple answer to explain the obesity patterns in America, says Walter Willett, who chairs the department of nutrition at the Harvard School of Public Health” article in the U. S. News. Although it does cost more, a school of public health wrote in an article, “While healthier diets did cost more, the difference was smaller than many people might have expected. Over the course of a year, $1.50/day more for eating a healthy diet would increase food costs for one person by about $550 per year. On the other hand, this price difference is very small in comparison to the economic costs of diet-related chronic diseases, which would be

Childhood obesity has reared itself as a hot-button issue in the United States – perhaps among them most salient public health challenges of our generation. Childhood obesity has more than doubled in children and tripled in adolescents in the past 30 years (CDC), and in only rare exceptions does the evidence point to any foreseeable decline in such an aggressive trend. In terms of policy perspective, childhood obesity features three important characteristics of worthwhile analysis – market failure, government failure, and tangible cost-benefit calculations for various alternatives of addressing the problem. Market failures abound in public health and specifically childhood obesity, first and foremost with the

The new generation continues to increasingly fall under obesity’s evil spell. Although many Americans recognize that their children are obese, they fail to accept that this is an epidemic that should be controlled and given dramatic attention to. Research suggests that childhood obesity in the United States has doubled in the past decade. Despite the fact that we have necessary resources to control these statistics, Americans continue to expose their youngsters to unhealthy and fattening meals. It is no joke that America is the fattest nation in the world. Thus, preventing this serious issue should be perceived as a life-or-death situation where if we fail to control it, many more overweight children will grow up to be obese adults in the future.

Obesity is becoming one of the biggest problems in the country, but there has to be reasons for it. It can be the economy, society now, or people and companies. It’s time that our country starts to realize that we can’t live like this anymore. We need to see what is causing the sudden rise in obesity, and what we can do to fix it. Education of risks and solutions can be very helpful. Obesity is killing so many people, yet is still 100 percent avoidable. Our country is beginning to care less and really let themselves go. The fast food industry, supermarkets, and schools are the ones at fault for the spreading problem of obesity.

An Obesity epidemic is disturbing the financial and social stability of the United States. As stated by the U.S. Department of Health and Human Services “our modern environment has allowed these conditions to increase at alarming rates and become highly pressing health problems for our nation“(U.S. Department of Health and Human Services). Efforts made by authority figures have been enforced to solve this severe crisis. Obesity has become a concerning problem in the United States. This epidemic is interfering with the success of American citizens and it is also impacting the American economy negatively. The obesity epidemic endures negative impacts to the United States’ economy; even though others argue it is contributing to the economy through the growing weight loss industry.

For this reason, I believe there is great need to campaign for new legislation and social programming that addresses the following supportive evidence for obesity resolution. According to Frieden, Dietz, and Collins, implementing legislation that heavily taxes unhealthy food will help reduce consumption of these foods. Decreasing the cost of healthy foods, subsidizing farmer’s markets in underprivileged areas, creating zoning legislation that prohibits the building of fast food restaurants in the vicinity of schools and recreation areas, prohibition of unhealthy food advertisements directed at children, requiring restaurants to offer healthy food options for kids with the nutritional information listed on the menu, increase active transportation and recreation, and improve physical activity programs will also reduce childhood obesity (Frieden, Dietz, & Collins, 2010). The difficulty in implementing these solutions is monetary and political. The businesses negatively affected by these changes will fight against them and the cost of subsidizing groceries for the impoverished areas will cost.

A dramatic increase in childhood obesity from previous decades gives ample reason of a need for U.S. Government involvement. Results from surveys done in 1976-1980 and 2003-2006 by National Health and Nutrition Examination Survey (NHHES), show obesity rate has increased from 5 to 12.4 percent for children between ages 2-5, from 6.5 to 17 percent age group 6-11 year olds, and from 5 to 17.6 percent for 12-19 year olds. (qtd. in Gale, 2010) These numbers show more specifically how the younger generation is affected by this crisis. According to the CDC, since 1980, childhood obesity rates have virtually tripled in size, causing for this negative turn in history. Former Senator Bill First writes in an editorial for The Hill, “For the first time in our nation’s history, our children and grandchildren are on track to live shorter

Over the previous decades, obesity has developed into a major global epidemic. In the United States, more than two-thirds of adults are overweight and one-third is obese. Research to date has accepted at least four main groups of economic influence linked with the obesity epidemic. Direct medical costs, productivity costs, transportation costs, and human capital costs are all prime examples. Although more complete analysis of costs is needed, large economic influences of obesity are identified in all four categories by existing research.

A problem that is plaguing America and needs to be addressed with a policy change in school systems across the country is obesity. Obesity in America has been declared an epidemic, and the most alarming rates of obesity exist in younger demographics, which generally dictate that these children will continue into adulthood as obese adults (Jacobson, Kim, & Tortolero, 2009). This will add to the massive costs to society that obesity contributes from loss of employee hours to hospital care from the many diseases that are developed as a result of obesity. Therefore, this issue needs to be addressed early in life with school-aged children as it is far more difficult to stop obese adults from engaging in negative behavior that facilitates or worsens their obesity while legislative action can be taken to develop rules and regulations that can be implemented in school districts across the country.

A critical issue has arisen recently in the United States that obesity has become more prevalent than ever before. During the past 20 years, more than one-third of U.S. adults and approximately one-fifth of the children and adolescents has been considered to be overweight. It is undeniable that everyone will promptly concurs something must be done in order to solve this crisis. However, this accord often ends on a debate of whether or not being obese is our own fault and government should intervene in helping the situation. In my opinion, although we are somewhat responsible for our own health, we cannot totally blame on those obese people for being corpulent and the government should definitely get involved in alleviating this problem.

“If and when the public chooses to use government power to offset the factors that promote obesity, we can do so. A day may come when we decide to limit advertising of unhealthy food, strengthen lifestyle teaching in schools, and create stronger financial incentives to adhere to lifestyle recommendations. The more eager we the people are to fight the obesogenic environment, the more responsive and effective our governments will become” (Medscape General Medicine, vol. 9, no. 4, 2007).

This paper briefly insurances, some of the current issues and policies related to nutrition, obesity and health. Some of the important economic research openings, needs and challenges are then discussed focusing on a few selected themes, specifically the data needs, organizational and demonstrating challenges and policy fact issues. These research challenges, could further enhance nutrition and obesity, economic studies that can be used to project and implement effective policy interventions.

Jamie Oliver’s Ted Talk “Teaching every child about food,” captures his great passion and investment in fighting childhood obesity, improving children’s health, and lengthening their life expectancy. Obesity affects not just those that are obese, but family, friends, community, and country. The healthcare expense for obesity in the United States per year is two hundred and ten billion per year and growing, this expense is then passed down to Americans who have to pay more money in health insurance premiums as well as tax dollars to help cover this massive expense. (Oliver, J., 2010)

Thirty five percent, nearly one million people in the state of Arkansas, are obese.(“Overweight and Obesity Statistics” 1)As more and more states are on the rise with their obesity rates, with no signs of it slowing down. Obesity is quickly becoming a epidemic in the U.S, and the government is not making any moves to try and stop this problem. Due to reviewing many studies focused on the drastic effects of obesity, it is clear that obesity is a problem. But to many obesity is seen as a problem that can be easily fixed, and that it does not affect them beacause they don’t see them selfs as obese. However, they have forgeten the effects it has on children, the future generations of Americans, as well as the ways it can inderictly effect Americans. To solve this the U.S government, should impose a law that taxes foods that pass certain health restrictions. This will force people to reconsider what foods they cosume, as well the foods they purchase. This will begin the processes of ending obesity, by first targeting the diets people have.