The On The Land Speed Record

Stopping, just as important as acceleration the ability to slow or stop quickly and safely are important traits of performance, this can be indicated by braking distance from a certain speed, where a shorter stopping distance is more desirable measure of performance. The Corvettes performance shows that it fits the great sports car mold. Speed, power and the ability to hug the road, are all part of the experience of driving a truly great sports car. The Corvette delivers in all these areas, it has a 0-60 MPH time of less than 5 seconds, and a time of slightly less than 14 seconds in the quarter mile. In the 525 foot slalom test an average speed of 47.9 mph was obtained. On the skid pad the Corvette is able to obtain 0.96 lateral g’s (Stewart, 2007). The Corvette’s stopping power is noted in its ability to come to a complete stop from 60 miles per hour in only 125 feet (Mueller, 1998). These performance measures may not be used in everyday driving, but the ability to stop quickly in an emergency situation is apparent, as is having enough acceleration to merge onto a busy highway, with the performance the Corvette has, these everyday tasks can be accomplished effortlessly and safely.

The author states that cows are responsible of at least 18% of methane that is in our atmosphere. Methane is a greenhouse gas that is odorless and colorless. The author also states that carbon dioxide is cleaner than methane. Methane released right into the atmosphere will be a thing of the past, because the National Institute For Agricultural Technology of Argentina has created a backpack that can be placed on cows. That bag has tubes that go into the digestive tract of the cow and collects 300 liters of methane. That is enough energy to be used to power a car for 24 hours instead of being released into the atmosphere. While each bag collects only 300 liters, one adult cow will produce 1000 liters of methane in one day. One day of methane collection can power a car for more than 72 hours or 3 cars for more than 24 hours. Methane can also be used for generating electricity by burning it to produce heat. While methane is harmful, there are still ways to reduce the output of it in the atmosphere by putting it to good

In the science article, “Beef and Climate Change Collide”, Los Angeles Times argues that beef is unhealthy for planet Earth due to the released gases that contribute to climate change. They claim that the U.S. beef production uses twenty eight times for land and eleven times more water than any other types of meets. Beef production pumps up five times more planet warming gases into our atmosphere than chicken, or pork. Furthermore, developing nations raising cattle have significantly increased the amounts of gases they produce. These developing countries have increased fifty one percent from 1961-2010. Although gases from cattle have been increasing, U.S. beef industry claims that the U.S. create the least amount of greenhouse gases being

One of the biggest controversies with livestock production is that the amount of greenhouse gas emissions that get released into the atmosphere. Its assumed that cars produce most if not all the greenhouse gas emissions however livestock has a big say in air pollution. According to Cassandra Brooks, writer for the Stanford Woods Institute for the Environment, 18 percent of all global greenhouse gas emissions are due to livestock production. This is nearly 20% and can be greatly reduced if people reduced their demand for meat. The Environmental Working Group used a tangible variable for Americans stating “if everyone in the U.S. ate no meat or cheese just one day a week, it would be like not driving 91 billion miles – or taking 7.6 million

"The highest measured speed ever obtained by any individual since records began is 100m in 9.59 seconds-the current holder of 'worlds

It’s often argued that cows are the main source of our Methane emission, giving a strong argument to reduce, or even stop, our consumption of meat. In all actuality, only about six percent to seven percent of all greenhouse

A COLLECTIVE OF BAR AND CLUB OWNERS from Sydney's Oxford Street precinct have lashed out at claims made by Brisbane Broncos centre James Roberts that he has more speed that the notorious nocturnal mile.

Louis Zamperini ran track in high school. He ended up getting a scholarship to The University of Southern California, where he set a record mile of 4:07.9 minutes, and was one of Southern California?s top athletes. Later on he broke that record, with his new record time of 3:52.6 minutes! He held that record for 15 whole years!

Manufacture of meat - laden co2 and methane, and requires alot water. Farm animals such as cow or goats is the largest producer of methane. When they digest their food, the FAO of the UN mentioned the meat production accounts for 18 global warming, bigger than on the contributions of the entire world's

Attention getter: According to the Food and Agriculture Organization of the United States, animal agriculture is a leading source of carbon dioxide, nitrous oxide, and methane emissions, the top three greenhouse gasses (FAO, 2006).

The Physics of NASCAR by Diandra Leslie-Pelecky: How can a car going 190 mph operate with precision? How can race car drivers walk away from disastrous crashes? The author, a physicist, caught a NASCAR race on television and wondered those same things. In The Physics of NASCAR, Leslie-Pelecky explores the science

Terrorizing the time clocks, and burning up the tracks, the Dodge Demon was released as a production car instead of an exotic to be sold by everyday manufactures. With being the fastest production car on, and off the track, setting time of zero to sixty in two point one seconds, and an outstanding speed of 9.65 seconds in a quarter mile, the Demon became the fastest production car in the world. As an audience, it is important to be drawn in by the editor’s or publisher’s words, whether the article is credible is another important fact, which seemingly is to be understood by the reader him or herself.

“Methane has been identified as a significant contributor to global warming. It is second to carbon dioxide in contribution to global warming and is said to be 15-20% of all greenhouse gas emissions.” (Yusuf, Noor, Abba, A. Hassan, & Din., 2012, p. 1). The majority of the greenhouse gases emitted in the agricultural sector came from livestock (Yusuf et al., 2012, p. 2). Studies have shown that “cows produce more greenhouse gases than the entire

The impacts of livestock on global climate change are important to the health of the ecosystem because it causes the average global temperature to increase. Livestock contributes to the majority of methane emitted into the atmosphere because of the feces it produces. The growing population increase is not helpful to this matter because as a result, a demand of food arises. This demand for food also includes the demand for livestock because it is appropriate for the human diet. “Meat production is to double from 229 million tonnes in [2000] to 465 million tonnes in 2050” (McMichael et al. 1259). The methane emission rate is bound to increase because it is “dependent upon the population size of the [livestock], their productivity, and [handling system]” (Jose et al. 3).

The safety car appears when an accident happens. Drivers must drive behind the safety car slowly and they cannot overtake each other. When someone doesn’t obey the rules he has a penalty. It means that he must take a few seconds pit stop.