The Positive Effects Of Chromium And Admendations For The Animal Diet

Creatine allows for increased storage of ATP. “The transfer of a molecule of phosphorous from creatine phosphate to adenosine diphosphate(ADP) results in the formation of ATP. …since the muscle creatine phosphate concentrations can fall to almost zero, it(creatine consumption) can make a significant contribution to the energy supply needed for brief bursts of very high-intensity exercise,” says Dr. Bolotte. The equation for the synthesis of ATP from creatine phosphate and ADP is as follows: PCr + ADP forms ATP + Cr. (http://www.lsms.org/journal/98creat.html) Also, lactic acid levels, which cause muscles to burn during workouts, are lowered by the consumption of creatine. Without the burning sensation, athletes don’t feel the need to stop exercising. Athletes begin their creatine process with a loading phase of twenty grams per day for five days. Then, they consume three to five grams per day. (http://www.mothernature.com/ency/supp/creatine_monohydrate.asp) Many studies have exhibited gains after this process of consumption.

In an acute stressor, the immune system is heightened. But is suppressed in a chronic stressor. In this situation the cortisol levels rise, and weaken the immune system. This weaken system can make the human body more susceptible to serious disease, infections

Creatine has many drug like uses and people who are oblivious to creatine would think it is a steroid unless told differently. Creatine can be used as a way of cheating and can be abused to a very dangerous level therefore making it a risk for the athlete. Although creatine is a natural substance, supplementing creatine can boost your creatine level by over 500 times. Creatine can be found in red meat but to get 5 grams of creatine which is the recommended dosage you would have to eat 5kg of raw red

     What is Creatine? Creatine is a nutrient that is found in many foods. It is most highly concentrated in lean red meat. A half-pound of red meat contains about two grams of Creatine. Every human body also

Opposition to the supplement says that creatine is unnatural. If fact a normal liver makes about 2 grams of creatine each day. Creatine is also found available from the red meat in your diet. Creatine can be a great benefit to those with bodies that don't produce enough of the substance naturally.

Creatine (Cr) is a popular dietary supplement used by athletes to increase sports performance, muscle mass, and strength. Creatine was first discovered in “1835, when a French scientist reported finding this constituent of meat” (Demant & Rhodes, 1999). This organic compound is manufactured endogenously by the liver and kidneys “from the amino acids glycine, arginine and methionine” for energy stipulation during muscular contraction. (Arazi, Rahmaninia, Hoseini, & Asadi, 2011). Creatine is either converted into free form Cr or phosphorylated form as known as creatine phosphate (CP). The endogenous production and exogenous consumption of Cr yields about 1 gram a day for the average person (Cooper, Naclerio, Allfrove , & Jimenez, 2012). In

The evidence I will provide is strictly scientific, the information comes from the Journal of Sports Nutrition. The article is written by Richard B. Kreider, Exercise & Sport Nutrition Laboratory Department of Human Movement Sciences and Education The University of Memphis. The author has many credentials, such as his testing of finding the effects of six weeks of creatine monohydrate supplementation in male and female track athletes, which can be found in the Journal of Strength and Conditioning. All of his research is peer reviewed.

Creatine (C4H9N3O2) is a non-essential amino acid that occurs primarily in muscle cells. It is a naturally occurring substance that is found in the pancreas and liver. It is important for the production and storage of energy in your body. The waste of creatine is called creatinine and is expelled through urine. Not only is it made in your body, scientists have studied and produced creatine in labs. The most common and most researched form of creatine is creatine monohydrate. All studies about creatine have mostly found creatine monohydrate to be the safest with no additives. Creatine is found in meats like fish and beef. The average person who eats meat gets an average of one to two grams a day.

Creatine is a “metabolite” that occurs innately in the human anatomy. It occupies red muscle tissue, and

Creatine is the primary metabolic fuel for high intensity, short duration movements such as sprinting, lifting heavy weights, and jumping to maximal heights (Smith-Ryan & Antonio, 2013), and a significant body of research (it is the most extensively studied ergogenic aid) reports supplementation during training can optimize muscle creatine stores, increased high-intensity intermittent work output, and promote greater gains in strength and muscle mass, plus Cr has been demonstrated to provide some therapeutic benefits in clinical populations (Kreider, 2008, p. 430). Cr is also known as methylguanidinoacetic acid, which is an amino acid derived compound chemically classified as a non-protein nitrogen (Smith-Ryan & Antonio, 2013). Cr can be

In our competitive society, being the best is of utmost importance. Athletic performance is no exception, and athletes are constantly striving to find new ways to train which will help them to become the best. Many supplements promising results have come and gone, but creatine may actually be able to deliver improved athletic performance. Many athletes are currently supplementing their diets with creatine to increase their strength, muscle mass, and weight by providing their bodies with more available energy, thus reaching new heights in athletic performance.

Hess, T. Hubbell, D. Hufstedler, G. D. Fieser, and B. Caldwel set out on their research to analyze the additive effects of growth promoting technologies on performance of grazing steers and economics of the wheat pasture enterprise. The objective of this research was designed to evaluate the effect of monensin (Elanco Animal Health, Greenfield, IN) supplementation via mineral or pressed protein block with or without a growth promoting implant on the performance of steers grazing wheat pasture. Through this study they were able to look at the effects of these two mineral supplements, with or without steroid implants, on ADG. To do this, they set up three treatment groups: one on a non medicated mineral, which was the control (CNTRL); another on a medicated mineral of 1.78 g monensin/kg, which was group RMIN; and the third group on a protein packed mineral with 0.33 g monensin/kg, which was group RBLCK. Each of these groups were divided in half and implants were put in one-half. There was a total of 360 animals used in the experiment over the course of two years, 120 each spring, and 60 each fall. These were then split equally into the three groups, CNTRL, RMIN, and RBLCK. These groups were each split again with implants put in half of the animals in each group. These groups were then left on pasture for the duration of the test with free access to the mineral supplement of their group. Weights were collected before and after the designated time spent on pasture. From this, they could calculate the ADG of the different groups. They then compared the difference in ADG between CNTRL, RMIN, and RBLCK as seen in table

Our initial purpose of researching this topic has been inspired by the growing concern for the outbreak of Mad Cow Disease and it's various forms. We believe that it is imperative that we take our research and implement it to others along with facts in order to generate concern for other countries regulations, United States regulations, health concerns and economical awareness.

This supplement is utilized by countless athletes as well as common individuals seeking to appear fit. Creatine is produced naturally by muscles, utilized for energy production. This Ergogenic Aids increases total body muscle mass as well as improves high intensity workout performance such as sprinting. However potentially harmful side effects concerning creatine are still considered. “Creatine appears to be generally safe, although when it is taken at high doses there is the potential for serious side effects, such as kidney damage. High doses may also stop the body from making its own creatine” (Ehrlich, 2014). Unnfrotially high doses may cause unforgiving Kidney complications therefore moderate daily consumption is recomeded for safety along with maximum potential. Although Creaine obtains safety concerns the supplement is legal among professional baseball players. Therefore recommending this product to pinch runners is suitable. In addition, commonly athletes consume creatine yet proper utilization is imperative for

Creatine monohydrate supplementation has been shown to result in an increase in skeletal muscle total and phosphocreatine concentration, increase fat-free mass, and enhance high-intensity exercise performance in young healthy men and women. Recent evidence has also demonstrated a neuroprotective effect of creatine monohydrate