The Pros And Cons Of Animal Exports

Over time, there have been several exposés by animal rights activists published revealing the maltreatment of Australian exported cattle, goats and sheep. This is the harsh reality that Australian animals face practically daily.

More than ever before, our planet is one filled with meat eaters. In fact, the average American consumes 270.7 pounds of meat per year. And, as one might have guessed, the question of where this food set before them on the table came from is often unregarded or ignored altogether. As more media forms commercialize extremely unhealthy versions of double cheeseburgers and meat lover’s supremes, the consumer’s demand for meat spikes up and companies in the food industry are faced with the ethical dilemma of benefiting themselves, their companies, increasing profits...and doing right by the animals- who without, they would not even be where they are today. Needless to say that animal rights and the humane treatment of their precious lives have been disregarded. Why do we, as a

Animals are beaten and abused on a daily basis due to barbaric individuals. Whether it be from harmful intentions or pure negligence most cases go unreported. “Deliberate cruelty may involve beating, shooting, stabbing animals, or setting them on fire. Neglect is not giving a necessary food, water, shelter, or vet care” (Human Society). The lack of attention and care for these animals can often lead to severe, and sometimes irrevocable damage. The Animal Legal Defense Fund, ALDF for short, website tells of one story where neighbors of a farm complained to the local humane society, “that the Colliers were neglecting many animals on their farm, including dogs and horses. When they went to their property to investigate, they discovered dogs and horses in several states of neglect and starvation and seized them out of concern for their immediate health”(ALDF). Sadly, however, it can become much worse for animals. Owners will sometimes purposefully abuse their animals. Unfortunately, occurrences like these are hardly uncommon. One such example, from the RSPCA of England, the Royal

Animal welfare conditions overseas would decline if Australian stopped exporting livestock. Australia is the only country in the world that actively works in overseas markets to improve animal welfare conditions. Approximately 95% of Australian cattle in Indonesia are now stunned pre-slaughter, up from less than 10% in 2011.

Despite being ‘cruel’ in order to meet the requirements of ‘Australians for Animal Rights’, humans have considered the report ‘alternative’ and ‘important’, compounding the agency’s apparent guilt. This attack on humans invites both readers and carnivores by choice to support the tough action done by the Australians for Animal Rights in defence of the animal society. The tone of the article becomes less forceful when explaining the Australians for Animal Rights’s response. Talk of ‘compassionate people’ and ‘breaking the law’ gives way to a more conciliatory tone, reporting an agreement between humans and the Australians for Animal Rights in order to ‘justify’ to ‘damage’, risks and ‘poor creatures’ involved. Jo’s use of language is most likely intended to encouraging the readers to accept their ‘self-serving purposes’ and to perceive of ‘animal rights’ as a

"This is no fairy story and no joke; the meat will be shoveled into carts and the man who did the shoveling will not trouble to lift out a rat even when he saw one." (Sinclair “The Jungle”). When it comes to having safe and approved food, our esteemed nation does not have the greatest reputation. Ever since the use of slaughter houses and meat packing plants began, people have been getting severely ill and even dying

In Australia, millions of animals are dying in slaughter houses every year. 460-550 million chickens, 4-5 million pigs, 4 million bulls, 3 million cows, 700000-800000 calves, 5-7 million sheep and 17-19

In Australia State and Territory animal welfare legislation prohibits all forms of animal cruelty and imposes that all owners of animals are obligated to provide for all welfare need for their animals. Any breaches in the animal welfare legislation is a serious crime and can result in fine and imprisonment. A woman from Deer Park Texas has been convicted to jail by a jury for aggravated animal cruelty and animal torture for allowing over 3 dozen dogs to starve to death in locked cages at her Muddy Paws “Pet Rescue” facility in Deer Park. This is an overwhelming case as she had been running a business where people would take stray dogs when found as they were supposedly being taken care of and found new homes if an owner could not be found. This woman has knowingly let these animals starve rather than using the money that was being Donated to the business for food. In my opinion this woman shouldn't have been allowed to run this facility and should never be allowed to care for animals or people after she is released from jail.

Do not misunderstand the fashion world is not the only industry that play a vicious role in the mistreatment and killing of these animals. The food industry plays just as big of a part in these treacherous acts. We do not realize where our food comes from when it is served to us on a plate. In most cases many animals were abused and tortured before execution in order to get a piece of meat on your plate. One widely known conglomerate in America that takes part is McDonalds (Collins 21). Their farm animals are treated horrible during their entire process. First, their chickens are transported from the farm to the slaughterhouses in which most cases they are carelessly thrown into the cages causing broken limbs. After that they are forced to travel

Pollan argues that transparency in the meat industry would hold businesses accountable to regulations and to the desires of the consumer as well as preventing the abuse of our natural resources. Pollan’s statement in Omnivore’s Dilemma, ‘No other country raises and slaughters its food animals quite as intensively or as brutally as we do’, is not a claim to fame for the USA. Many Americans would not necessarily agree with this statement because they are ignorant of the system, they have chosen not to see what really happens to the animals they eat every day. Corporations have been permitted to pursue profit irrespective of the cost. Pollan explores the issue by discovering what he would consider the wrong ways as well as the right ways to slaughter animals for their meat.

America’s meat industry hides from the consumer, according to Michael Pollan, author of The Omnivore’s Dilemma. The consumer, as well as corporations, have built walls instead of demanding transparency. Journalists and the general public are not permitted to enter abattoirs of many corporations, leaving the judgement of slaughtering methods to the businesses themselves. State and federal regulations aren’t always enforced, thus corporations decide what is ‘humane’. Profit organisations find the most efficient and lucrative system, yet ignore the secondary costs to natural systems. Pollan argues that in preventing abuse, only transparency holds businesses accountable to regulations. He states in Omnivore’s Dilemma, ‘No other country raises and slaughters its food animals quite as intensively or as brutally as we do’. Many Americans would disagree because they are ignorant of the system. We have chosen not to see what really happens to the animals we eat, understandably, due to the unpleasant truths Pollan uncovers. As a summary, slaughterhouses kill a steer by stunning it, hanging it upside down by its leg and bleeding it out by cutting its throat. However, (according to McDonald’s) they accept a five percent error rate, meaning when the first ‘stunning’ does not kill the animal, the steer continues along the conveyor belt for processing. Animal rights group’s accounts have revealed that live animals have been skinned alive and go through immense suffering. Despite the

Australia is the biggest exporter of live animals in the world. I believe that the practice is not just unethical but completely pointless. Over a million live animals are exported out of Australia and into a life of cruelty and ---. But it is not just the conditions overseas that are unacceptable. The transportation is overcrowded and dangerous, and the whole thing is of very little value to the economy. Here are my reasons why.

Throughout time humans have forged sympathy for numerous animals, created from the relationships we have developed over time, bonding and interacting with them. We have a grimace look with an animal that's been physically abused or a farm animal being butchered for the meat that eventually make its to the grocery shelf. Having watched videos on supermarket suppliers we don't realize the apathy of some various meat, dairy and egg industries that settle their animals in heinous conditions and have utter negligence for their sentience. It becomes certain that these wondrous animals who provide us with an ecological resource are not respected and action is necessary to punish those individuals. As a society we sometimes disregard the death of some animals, it's unfair but we are just biased on the affection we show to certain animals.

One case of animal abuse in the U.S. food industry is the Central Valley Meat Co, located in Hanford, California. Employees at the Hanford Slaughterhouse were caught on video killing cows violently and inhumanely, neglecting to render cows unconscious before slaughter, and other forms of abuse. Many of the cows appeared to be sick and unable to walk as well. Under federal rules, sick animals can’t be slaughtered for human consumption. (Nidever)

Animal cruelty is a rapidly growing nationwide problem. Animals are being hurt and starved everyday. Acts of violence towards animals, animal neglect and even psychological harm are forms of animal cruelty. If you check the webpage of RSPCA Australia (Royal Society for the Prevention of Cruelty to Animals), you will find a list of actions and conditions that can be qualified as cruelty to animals. The list includes such points as torturing or beating an animal; failing to provide it with food and appropriate treatment in case of disease or injury; killing an animal in an inhumane manner; failing to provide appropriate transportation conditions, and so on. According to statistics, animals who suffer from cruelty most often are dogs (64.5%) and cats (18%). 25% are for other animals, such as horses (The Humane Society). Supposedly, it means domestic pets are the most vulnerable category to suffer from cruelty; also, it might mean cruelty towards animals is a result of pet owners demonstrating their anger, frustration, or stress on the closest and most defenseless creatures. Greyhound racing, puppy farms and animal testing are three major examples of animal cruelty. Thousands of animals are being mistreated in Australia