The Pros And Cons Of Chick-Fil-A Restaurant

Which is better, Chick-fil-a or Zaxby’s? This is a popular debate. Some people would argue that Zaxby’s is better because they have better chicken. Other people would argue that Chick-fil-a is better because they have better sauces. They both have their benefits, but which is better over all? In order to find this out we can’t go off of taste because everyone has different taste preferences. We must look at many aspects of both restaurants. Some aspects that can determine whether Chick-fil-a or Zaxby’s is better are drinks, desserts, sauces, prices, efficiency, cleanliness, and the attitudes of the workers.

Chick-fil-A, Inc. has grown into one of the most popular establishments in the United States offering exemplary customer service and delicious meals since it was first established in 1946. With the company 's success, Chick-fil-A has provided many communities with over a million dollars in food, programs, and donations.

Looking at Chick-fil-A consumers specifically, 72 percent of consumers who visited Chick-fil-A most often come from south part of the United States. Of Chick-fil-A consumer, 73.5 percent are white and 69 percent have received at least some level of college education. Those between the ages of 18-49 are Chick-fil-A top consumers, with 30-34 year olds being the age range with the most consumption at 11.2 percent. This is largely due to the fact that this is the age range where people become parents and have children living in their household. Besides, quick food service like Chick-fil-A accommodate the need of people from age of 30-34, who are mostly employed and have a quick pace

Chicken! Chicken! Chicken! Southerners are crazy about it! Chicken is an iconic meal, from grandma 's kitchen to fast food restaurants. Sometimes grandma 's home cooked chicken is not always readily available, so what is the next best option? This is my review of two very popular fast food chains, the main item on each menu is none other than chicken. These two restaurants go by the name Chick-fil-A and Zaxby 's. Chick-fil-A has a bit of an interesting story, with the franchise being very comfortable with the Christian faith. Because of this, all locations are closed on Sundays and holidays. Information from their website shows that Chick-fil-A cares for its community and is involved in several fundraisers for churches and schools. Zaxby 's observes normal hours and does not really take part in community events. I visited the Chick-fil-A over on Harris Lane in Bessemer, Alabama at around noon. This Chick-fil-A just opened a few years back and has been very popular since. On a different occasion, I visited the Zaxby 's just a few miles down the road from Chick-fil- A, located on Academy Drive. The website describes Zaxby 's as a “chain eatery serving up fried chicken fingers, wings, sandwiches, and other American comfort eats”. These two competitors offer very similar menu options, but completely different environments. Although Chick-fil-A has better customer service, Zaxby 's has tastier food and an overall better ambiance.

Chick-fil-a is a family owned restaurant that was founded in 1946 by Truett Cathy. It is the second largest fast food chicken restaurant in the United States with more than 1,850 different locations. In 2015 alone sales exceeded $6 billion dollars. Chick-fil-a does not have a mission statement however they express everything through their purpose, “To glorify God by being a faithful steward of all that is entrusted to us. To have a positive influence on all who come in contact with chick-fil-a.” (www.strategicmanagementsinsight.com/mission-statement/chick-fil-a)

You are driving home after a long day and do not feel like going home to cook, up ahead there are two fast food restaurants, McDonald's and Chick-fil-a. For some people thi,s decision will be a quick one to make for others it will be slower.while they are similar Thera are several differences between.For example the menu, food quality and, the customer service.

Chick-fil-A is affected by numerous external forces which challenge upper management’s ability to make Chick-fil-A "America’s best quick-service restaurant". Through intense strategic planning, based upon the vision, mission and corporate values, Chick-fil-A has been able to establish a unique position in a very competitive industry. The corporate purpose of Chick-fil-A, "To glorify God by being a faithful steward of all that is entrusted to us and to have a positive influence on all who come into contact witch Chick-fil-A", their commitment to family and the community, and their sound business decisions, have made Chick-fil-A one of the most profitable and fastest growing quick-service restaurants

I really enjoyed your discussion board. I knew about Chick-fil-A being a religious company but did not know about any of the others you mentioned. I really think it is important to find a job that can provide understanding about religion. Having worked at Cracker Barrel for 5 years and being unable to have Sunday mornings off work I really can’t wait to work for a company one day that honors Sunday mornings off. I feel like we give so much of our lives to our jobs but we don’t really think about who we might be working for. What is our job contributing to the community that we might not agree with? I know for a fact my job at a cable company does not go along with my personal values. We have adult movies for rent and I often get uncomfortable

Chick-fil-A is on the top of my list when it comes to fast food retreatants. Not only does CFA deliver outstanding customer service, but they do it in a way to cut a customer’s wait time when receiving their food. As you said, the company tackled the problem of long lines. They developed a system where employees used iPads to take orders. Not only does this new technology increase the ordering and delivering process but CFA uses it to leverage asset of theirs. That asset is their employees. The face-to-face interaction with a Chick-fil-A team member improves the experience of customers by seeing what great customer service the company has. Also, another way that CFA has sped the process of ordering is creating double drive-thru

Chick-Fil-A is not cheap, but for the higher prices you are getting an experience. The prices don’t stop customers from pouring in their doors and leaving with a smile. Also, Chick-Fil-A knows their niche.

The mission statement of Chick-fil-A is to “Be America’s best quick-service restaurant, but more importantly then that is the corporate purpose of Chick-Fil-A which is “To glorify God by being a faithful steward of all that is entrusted to us. To have a positive influence on all who come in contact with Chick-fil-A.” Chick-fil-A has four traits, they call The Core Four that helps to create a uniformity throughout the company and will be the same no matter where you’re at. Those four behaviors are maintaining eye contact, speak enthusiastically, smile and be engaging with the customer (Story, 2015).

Our mission is to serve delicious, reasonably priced meals with an emphasis on local sources for food, craft beer, and wine, along with second mile hospitality and operational excellence. Our hospitality and food quality training is heavily influenced by the 16 months the owner worked with Chick-fil-A in Fort Lauderdale and as a Grand Opening Trainer.

Dan Cathy took over the business in 2013. Since then he has been infusing his own skills and talents into the business. Dan has learned to take an unconventional, yet personally and professionally rewarding approach to chick fil a leadership. In his quest to provide customers with “second-mile” service (exceeding even the highest expectations one would have of a typical fast-food restaurant), Dan has humbly defined his role by saying, "I work in customer service." Dan knows the best way to maintain his restaurants and make sure customers are happy. Instead of running all Chick-Fil-A stores from his office in Georgia, Dan chooses to travel around to the many different locations and interact with other team members. The more face-to-face meetings

Chic-Fil-A is a fast food restaurant I often chose to go to. As soon as I walk in, they have a greeter welcoming you to their establishment. To keep orders organized by asking for your name to be able to call you when the food is ready to be served. Their restaurants are always kept clean and tidy and they provide hand sanitizer wipes for the kids and their families. Their website has an option for customers to contact them by leaving feedback, but I did not see an email as another option for customers to use. It’s not difficult to get in touch with them by phone if you have questions or concerns. They also offer catering services for parties, which is a service that many people have used. The only annoyance would be the long lines inside

Chick-fil-A and companies throughout the business world spend years and millions of dollars trying to develop a brand that will last the test of time. Creating a brand is based around the long standing marketing strategy called branding. “The marketing practice of creating a name, symbol or design that identifies and differentiates a product from other products” (Branding, n.d.). Therefore, the basis of establishing a brand involves standing for something. The Chick-fil-A brand is based on service to our customers, service to our franchised Restaurant Operators and their Team Members, and service to our communities. In addition the company has the goal of providing the best chicken centered fast food options within the marketplace. However, the best way to understand exactly what Chick-fil-A stands for is the company’s corporate