The Pros And Cons Of Organic Food

When considering differences between organic and conventional foods often the first thing people comment on is the nutritional value. Organic foods have grown in popularity due to the perception that they are better nutritionally. Barbara Hey (2009), health reporter and author of the article, “A Different Health Debate: Conventional versus Organic Food” and Smith-Spangier, Crystal, et al. (2012), emphasize that the benefits of organic foods and farming are important to society. That organic food can help protect what’s most valuable to people, their health. They suggest that eating a healthy diet rich in vitamins, minerals, and antioxidants is a good investment in preventative care. Jeff Gillman (2008) agrees and states, “ …preventing disease is much more cost effective than treating disease. Organic foods can play a vital role in keeping people healthy” (139).

In order to establish eating the healthiest foods possible, any individual can shop for organic foods that have “organic” labels on them. Organically grown foods have an immense amount of pure nutrients and healthier ingredients than GMO food. This high-quality alternative accomodates a healthy and safe lifestyle. The ultimate gain of health is indulged by considering a wise decision such as consuming organic foods and products. Diverse organic produce generates health benefits that outweigh the price premiums associated with it. Due to countless usage of unadapted chemicals, crops are evidently damaged and captivated with extremely toxic pesticides and insecticides. Recently, GMO foods have severely

Living in a melting pot, different foods and spices come from all over the world. You have your salty foods, sweets, and of course the greens. It’s always fun having a variety of food to choose from so your food life can always be different. Even though trying different things can be tasteful, it does not make it healthy or good for your health all the time. Following a plant based diet is good for a lot of reasons, it promotes heart health, prevents diabetes, and it helps shed weight (in a good way). Now doing a western diet might cause negative things to your body since the foods are high in fat and sugar, leading to obesity, high blood pressure, and diabetes. Eating clean entails having all your fruits and vegetables so you can get all the nutrients and vitamins your body needs from fresh foods. That being said I will explain my position on clean eating, otherwise known as a plant based diet.

Personally, I am fortunate to live in an area that has a fairly wide array of organic foods. There is a healthy mix of large supermarkets and small, independent grocers that sell organic foods.

Congratulations! You have just won a trip to Earth in the year 2050, when Scientific American writers Michael Moyer and Carina Storrs predict that the world will be in dire need of resources. Buildings are crumbling, and more people are becoming cold and hungry by the hour. Cows have been extinct since 2030, and oil and coal have been wiped from the people’s memory. A skinny man glances at you from a crowd with a sad look in his eyes, and you can see the hunger within him. You wish that you could give all of these people something to eat, but your tour guide just keeps walking along like he sees the same image all the time. This time traveling vacation is just a glimpse of what the future could be, however, the field of synthetic biology could

Once upon a time, organic food was available only at health food stores for people willing to pay the extra money for natural food. Today, organic foods are now a trending topic everyone must have; however, are organic foods really worth the cost? There not really any evidence that organic food is better than traditional foods. Food does not have to be organic to be safe and environmentally friendly. So, spending the extra money on organic food is not really worth the cost.

Nutrition is a vital part of everyone’s life. What people chose to put into their body dictates whether their nutrition benefits or jeopardizes their health. Many people worry about overly indulging in carbs or sodium, but the greater threat in our grocery stores. Sadly, many of the fruits, vegetables and meats people eat are genetically modified. There have been many studies conducted involving the effects of Genetically Modified Organisms (or GMOs), some include “creation of new allergens, increase in toxicity, and a decrease in nutritional value” (Paarlberg,Philip). The consumption of GMO products can cause harm to those with food allergies, some may not have an allergic reaction to the organic form of a certain food, but after the genetic modification the foods have new possible life threatening components to them. As for plants, when genetically modified they have a metabolic response to the stress of having its DNA morphed and the result is an increase in the plant toxicity. This means genetically modified plants have the potential to poison those that consume it. Genetic modification also causes fruits and vegetables that were once nutritious to become as healthy as foods rich in carbohydrates. Genetically Modified Organisms have progressed too far in the U.S. to stop, but if the Food and Drug Association provide accurate and informative labeling for consumers the results would bridge the gap of misinformation.

For the average Joe life is always on the go. With live moving so fast it can be hard to maintain a healthy lifestyle. This becomes all the more difficult when the only thing presented to consumers are unhealthy food options. The main point in life is to try and stay healthy but, the constant trouble of advertising for unhealthy foods and whether to go organic or not makes this goal seem impossible. With all the advertisements for these organic and non-gmo foods, there is an understandable amount of confusion as to what is and what is not considered a food that helps prevent illness and promotes a healthy lifestyle. In reality there is not a huge difference between Gmos and organics foods.

Is organic foods worth the money? Many people buy organic foods because its healthier. Also scientists have been trying to tease out whether organic foods are themselves different than those grown conventionally.Organic foods are worthwhile because they are healthy nutritious and help the U.S. Agriculture.

the revolution - Today, 100% certified organic, non-GMO foods are not a luxury for hippies and hipsters, but a natural path of survival and longevity. Recent studies prove that foods directly affect health and wellness. Toxic food (junk food, sodas, excessive caffeine, processed foods, foods treated with harmful antibiotics) cause obesity, high blood pressure, cancer and a host of other diseases and disorders.

Many people can go the healthy way and buy their daily amounts worth of produce. Any person on a budget will always go for the cheaper choice, these are normally the fruits and vegetables that are outsourced from places like Mexico and China. What the person does not know is that, that method of penny-pinching may come back and bite the person in the wallet later with the sky high hospital bills. Inorganic produce contain hundreds of pesticides that lead to cancer, heart disease, and mind-altering effects (Storrs). Pesticides are not the only trouble to worry about. There are also preservatives and additives in almost all prepackaged foods. These are slowly, but surely attacking the necessary healthy cells needed to fight diseases and

Why should consumers buy organic foods over conventional foods? Do they taste better? Is the Cost worth it? Are they truly healthier? Hello my name is Reese Santo and today I am here to talk to you about why Organic foods are a better option than your conventionally made foods.

In Today’s, supermarkets, we have been spoilt with countless options of produce. Shopping in supermarkets, consumers will find many stacks of foods labeled “Organic”. These foods has opened up more opportunity for both the seller and the consumer, showing to be the highest emerging sectors of the food industry in the past century, as another substitute to conventional foods that is seen in the supermarket. Organic foods, has been shown to be the goods of a farming system which avoids the exploitation of synthetic pesticides, fertilizers, additives and growth promoters.

Organic foods have better nutrients than gmos’ and are great for one’s health. Many people believe that gmo foods are great because it helps the environment and it’s cheaper to purchase than organic foods, but it does quite the opposite creates toxins and hurts the health of any individual. We are so used to consuming huge quantity of food without realizing how important quality the food really is. Meat, crops, fruits and vegetables are all food that are being modified.

Accordingly, to the information, organic food sales in the United States generated approximately 31.32 billion U.S. dollars (Wilson, Jamar. "Topic: Organic Food Industry."). While heart health 1 in every 4 deaths is the result of heart disease for both men and women (CDC Company. "Heart Disease Facts."). In a way 29.1 million people or 9.3% of the population has diabetes (CDC Company. "2014 National Diabetes Statistics Report."). Additionally, adding to the rest more than one-third (35.7 percent) of adults are considered to be obese ( "Overweight and Obesity Statistics." National Institutes of Health). If Colorado wants to reduce health problems, then legislators and community leaders must reduce the price of healthy food to increase the rate of people to become healthier to, improve the lives of people who struggle with chronic illness, while preventing certain health risks like diabetes, obesity, and heart diseases.