School lunch rooms have been evolving over the last decade. Healthier food choices and better-quality food are just two of many improvements happening inside school cafeterias. Although school lunch rooms are making various positive changes, there are still negative consequences for some students. Most students can go through the lunch line and not have to worry about the cost of the meal and whether they have enough money to buy a hot lunch. On the other hand, some students are constantly worrying about not being able to eat lunch due to the price. According to a CNN article titled “School Lunch Shaming” by Heather Long, “…an alarming number of American youngsters still can’t afford a $2.35 lunch, despite the dramatic expansion of free and reduced lunch programs” (paragraph 1), which demonstrates the struggles that these low-income families face when it comes to buying their student school lunches. Staff working in cafeterias have started to “shame” those students by taking away the student’s food and giving them a bag containing a cheese sandwich and milk to those students who are unable to afford their lunch. States such as New Mexico are taking a stand against school lunch shaming and have banned lunch shaming completely. Long also explained that, “The USDA is urging districts to stop “embarrassing” and “singling out” students who don’t have enough money for lunch” (paragraph 9), which further demonstrates the lengths people are going to solve the lunch shaming issues.