The Regulations Of The Labor Relations Act

Through the period of 1865-1900, America’s agriculture underwent a series of changes .Changes that were a product of influential role that technology, government policy and economic conditions played. To extend on this idea, changes included the increase on exported goods, do the availability of products as well as the improved traveling system of rail roads. In the primate stages of these developing changes, farmers were able to benefit from the product, yet as time passed by, dissatisfaction grew within them. They no longer benefited from the changes (economy went bad), and therefore they no longer supported railroads. Moreover they were discontented with the approach that the government had taken towards the situation.

American family farmers produced goods for the global economy; however, after 1870, the depression struck the nation, meaning that the produce families grew for the market and economy would be sold for at a lower price. A family who had contributed themselves to the nation’s economy would find themselves in an event of possibly, and most likely, losing their farm since at that time farming insurance wasn’t available. Ownership of farms were not secure or stable during this time of depression.

After the Civil War there were many factors that contributed the changes that occurred in farming in America. Among them was the drive for the South to renew and regain what had been lost due to the war. Leaders saw it as a time to diversify and turn towards industrialization. The Industrial revolution was underway and with it brought many new inventions that would lead to growth in the farming industry. The wide open space between the East and the West called “The Frontier” was open for homesteading. New immigrants with their farming knowledge and ability were flooding the East and West gates of the U.S. This was a time in American history when Americans

For centuries, there has been a common relationship between employers and employees. Over the course of that time, the workplace and the jobs within it have evolved as new jobs were created, ways to execute tasks became more advanced and laws were enacted to put into place fair employment for those in the workforce. In 1938, congress would pass and President Roosevelt would sign the Wages and Hours Bill, more commonly known as the Fair Labor Standards Act of 1938 (FLSA). This federal statute introduced a 44 hour, seven day work week, established the national minimum wage, guaranteed overtime pay in specific types of jobs at a rate of “time and a half”, and it defines oppressive child labor, which prohibits most employment of minors. The FLSA applies to those employees engaged in interstate commerce or in the production of goods for commerce, unless the employer can claim an exemption from coverage.

In the period 1865-1900, technology, government policy, and economic conditions all changed American agriculture a great deal. New farming machinery had a large role in the late 19th century, giving farmers the opportunity to produce a lot more crops than they used to. The railroads had an enormous influence on agriculture. They were able to charge the farmers large fees, expenses that farmers barely had enough to cover, in order to transport their goods throughout the expansive country. The booming industry also changed American agriculture, creating monopolies and gaining incredible wealth with which the farmers simply could not compete. Economically, the monetary policy along with the steadily

In the period 1865-1900, technology, government policy, and economic conditions all changed American agriculture a great deal. New farming machinery had a large role in the late 19th century, giving farmers the opportunity to produce many more crops than they had ever been able to previously. The railroads had an enormous influence on agriculture. They were able to charge the farmers large fees, expenses that farmers barely had enough to cover, in order to transport their goods throughout the expansive country. The booming industry also changed American agriculture, creating monopolies and gaining incredible wealth with which the farmers simply could not compete. Economically, the monetary policy along with the steadily dropping prices of

Following the Civil War, a second industrial revolution in America brought many changes to the nation’s agriculture sector. The new technologies that were created transformed how farmers worked and the way in which the sector functioned. Agriculture expanded and became more industrial. Meanwhile government policies, or lack of them for a while, and hard economic conditions put difficult strains on farmers and their occupation. These changes in technology, economic conditions, and government policy from 1865 to 1900 transformed and improved agriculture while leaving farmers in hardship.

The Industrial era, starting after the Civil War and ending at the end of the 19th century, was a significant time in American history. To determine the discontent of farmers, all aspects of the Industrial era must be analyzed. Socially, the farmers represented the widening of the classes taking place at the time. Economically, they were the embodiment of the struggling lower and middle class. Politically, the farmers discontent did not go unnoticed as the two party system was disrupted by a surging new third party, the populists. The farmers discontent affected many parts of the American society at the time, and had a major effect on politics.

By the 1800 the factory system was introduced which caused the economy to turn from agricultural. Our text states that all the regions of the U.S. remained agricultural years following the Civil War, moreover New England, Middle Atlantic states, and the Midwest were poised for major industrial expansion the would last until the Great Depression (3).The Southern economy however remain agricultural well into the 20th century. Southern farms were large and by 1860 four- fifths

The early 1900's were a time of turmoil for farmers in the United States, especially in the Great Plains region. After the end of World War I, overproduction by farmers resulted in low prices for crops. When farmers first came to the Midwest, they farmed as much wheat as they could because of the higher prices and

“Many California farms were corporate-owned. They were larger and more modernized that those of the southern plains, and the crops were unfamiliar”(American Experience). When families left their homes, most went to California to look for jobs. However, there was already a high unemployment rate because of The Great Depression. Also, when farmers got to California, the farming ways were different than what they were use to. Finding a job within their range of skill was very challenging. “With the onset of World War 1, the demand for wheat had been astonishing. Farmers were paid record prices. Thus, to the farmer, it made sense to turn every inch of the Southern Plains into profit. During the war, the land produced millions and millions of bushels of wheat and corn, which helped to feed America as well as numerous nations overseas”(United States History). War had affected farmer’s choices a great deal. Farmers had put so much effort into their plantations. When the drought came, all their hard work had been destroyed. The farmers did not have their beautiful plantations anymore and were not able to make the money to pay for their homes. Many farmers were kicked out of their homes. This was the beginning of an unstoppable

The early 1900’s was a time of turmoil for farmers in the U.S especially farmers in the Great Plains region. When World War I ended, farmers began to over produce crops so they could sell them at a low price. With low prices at an all time low all the citizens wanted crops which helped farmers make a large profit. Of the ninety-seven acres, almost thirty-two million acres were being cultivated. As the farmers ran out of space to farm, caring only about profit, they started plowing grasslands that were not made for planting. As time went on, year after year farmers kept plowing and due to the lack of rainfall soil began to lose its fertility. With infertile soil and dry land, the wheat crops began to die and eventually started to blow away with the winds. During the 1930's, the Great Plains was plagued with a drought, a long period of dryness, which brought demise to many of the farmers in the region. The drought started in the

Growing up on a small family wheat farm in southwestern Oklahoma, I have experienced the harsh conditions of farming firsthand. The job that used to employ the largest amount of people in the United States has lost the support and the respect of the American people. The Jeffersonian Ideal of a nation of farmers has been tossed aside to be replaced by a nation of white-collar workers. The family farm is under attack and it is not being protected. The family farm can help the United States economically by creating jobs in a time when many cannot afford the food in the stores. The family farm can help prevent the degradation of the environment by creating a mutually beneficial relationship between the people producing the food and nature. The family farm is the answer to many of the tough questions facing the United States today, but these small farms are going bankrupt all too often. The government’s policy on farming is the largest factor in what farms succeed, but simple economics, large corporations, and society as a whole influence the decline in family farms; small changes in these areas will help break up the huge corporate farms, keeping the small family farm afloat.

When we mention about farm, most of us have this image of a vast green pasture where farmers spend most of their time herding livestock but that idyllic picture is just a thing from the past. Since the 1930s in America, small farms started to wither away, made way to bigger and highly mechanized factory farms. It all traced back to McDonalds and the booming of fast food restaurants (Food, Inc 2008). Fast food restaurants had become successful because they could produce tasty food with cheaper cost. Their franchises eventually made them a multi-million-dollars industry. Big business required big suppliers. Small rural farms cannot meet the demand for supply and they quickly fade away. Farmers were being replaced by corporations in

- employee for whom a day certain is agreed upon by yee-yer for commencement and termination of employment relationship