Trends in Nursing Education

An estimated 97 million adults in the United States are overweight or obese (Klein 2000). “"Affecting one in five Americans – or more than 22 percent of the U.S. population – obesity is one of the most pervasive health problems in our nation right now," said George L. Blackburn, M.D., Ph.D., associate professor of surgery and associate director of the Division of Nutrition at Harvard Medical School/Beth Israel Deaconess Hospital, Boston, Massachusetts. "We need to implement steps to slow the progression of this national epidemic” (NAASO 1999). But the problem of obesity does not only affect the United States. "We now know that the growing prevalence of obesity is creating major health problems worldwide," said Dr. James O. Hill, president of the North American Association for the Study of Obesity (NAASO) and Professor of Pediatrics and Medicine at the University of Colorado Health Sciences Center. Obesity was once regarded as unique to Americans, but it is now seen as a global health risk affecting developing and underdeveloped countries (AOA 2000). Obesity is increasing at an epidemic rate in the United States - 1.3% a year for women over 20. Rates of obesity among minority populations, including African-Americans and Hispanic Americans are especially high (AOA 2000). There is also a marked increase in obesity among children.

Seven in ten deaths in the United States, are attributable to chronic disease (“Leading Causes” 1). These diseases are not on account of bacteria or viruses, which could be treated with an appropriate prescription or vaccine. Chronic conditions are developed through unhealthy lifestyles and behaviors such as a lack of exercise, poor nutrition, poor sleeping habits, and substance use (e.g. tobacco). Consequently, seven in ten of every death can be prevented with changes in lifestyle. The CDC states that these conditions, “are among the most common, costly, and preventable of all health problems” (“Chronic Disease” 1). Although these conditions have clear and definite causes (knowing the exact reason and “cure” for them), they are becoming more prevalent rather than domesticated. According to Wu and Green, “Between 2000 and 2030 the number of Americans with chronic conditions will increase by 37 percent, an increase of 46 million people” (1). This increase comes with an increase in health care costs: the CDC reported that the U.S. spent three trillion dollars on health care in 2014 (“Health Expenditures” 1). 86% of these costs was associated with these conditions (“Prevention” 1). Despite there being a range of causes of why patients make these choices, one issue that may be less familiar to others is the lack of knowledge in preventative medicine among health care professionals. Current training standards are not adequately educating or equipping health care professionals

As per Healthy People 2020 most Americans do not consume healthy diets and are not physically active at levels needed to maintain proper health. As a result of these behaviors the nation has experienced a dramatic increase in obesity in the U.S with 1 in 3 adults (34.0%) and 1 and 6 children and adolescents (16.2%) are obese. In addition to grave health consequences of being overweight and obese. It significantly raises medical cost and causes a great burden on the U.S medical care delivery system ("Healthy People 2020," 2014, p. 1).

It is no secret that childhood obesity is a problem in America. With children having to take physical education courses in school, it combats obesity in a way that they may not get at home. “Children and adolescents who are obese are likely to be obese as adults and are therefore more at risk for adult health problems such as heart disease, type 2 diabetes, stroke, several types of cancer, and osteoarthritis. One study showed that children who became obese as early as age 2 were more likely to be obese as adults” (Childhood Obesity Facts). Teaching children about the importance of a healthy lifestyle at a young age can help them be less at risk for diseases

The new generation continues to increasingly fall under obesity’s evil spell. Although many Americans recognize that their children are obese, they fail to accept that this is an epidemic that should be controlled and given dramatic attention to. Research suggests that childhood obesity in the United States has doubled in the past decade. Despite the fact that we have necessary resources to control these statistics, Americans continue to expose their youngsters to unhealthy and fattening meals. It is no joke that America is the fattest nation in the world. Thus, preventing this serious issue should be perceived as a life-or-death situation where if we fail to control it, many more overweight children will grow up to be obese adults in the future.

America is facing a growing danger that has been gradually taking more and more years off of the life expectancy of its citizens. Obesity has been a growing issue throughout the United States over the last few decades and is one of the leading causes of preventable deaths in the country. This health issue, particularly childhood obesity, is definitely a health equity issue that needs to be addressed. Being overweight stems from and creates its own complexities that undoubtedly affect the determinants of health. There are two main angles public health can attack this issue from; developing a healthy public policy and developing personal skills with regards to health.

Obesity has become an epidemic across the United States. Americans have continued to gain weight, increasing the amount of people that are considered obese by millions every few years. More and more experts have come to a consensus: weight needs to be addressed and changed in America. Many experts, however, have not found a way to completely solve this problem at large. In the article, “Rethinking Weight”, senior writer Amanda Spake directs attention to the barriers our society has built for obesity treatment. Through this attention, it becomes evident these barriers have developed from the changing ideals in our society. Roberta Seid, a lecturer at the University of Southern California, argues in “Too “Close to the Bone”: The Historical Context for Women’s Obsession with Slenderness” how our body ideals have changed the way our society views obesity. Both authors emphasize the problem our society faces with obesity becoming an epidemic, and how that needs to be changed so our society can live happier and healthier lives. Although both authors are achieving the same point, Spake concludes that obesity has stemmed from pharmaceutical problems and biological factors, while Seid holds that obesity has come from the changing fashion and body ideals in our society. By reading both articles in conjunction, it becomes clear that the root of this problem is our societal issues, obesity has become an epidemic because of the way our society neglects obesity from all aspects.

Childhood obesity is a huge problem facing America today. It’s like an epidemic, spreading across America at alarming rates. Just in the past 30 years, childhood obesity rates have more than doubled among children and quadrupled among adolescents. Today, it has been estimated that one in every six children or adolescents is obese ("Childhood Obesity Facts”). And if things don’t change soon, those numbers will just keep rising. This isn’t a problem that we can leave up to children to deal with themselves. Parents and adults need to take responsibilities for children’s health and futures. Children or adolescents who have a body mass index of over 30 are considered to be obese. Too much body fat can lead to many negative

America, like any other country, has its assortment of problems: immigration, debt, or foreign affairs but one issue that is rather hard to overlook, literally, its obesity epidemic. The extra pounds have become a sight all too common in America’s society, “men are now on average seventeen pounds heavier than they were in the late seventies, and for women that figure is even higher: nineteen pounds.” (Kolbert). Obesity does not just affect adults in this way either, the kid population has been getting bigger, according to the numbers on a scale “the proportion of overweight children, age six to eleven, has more than doubled, while the proportion of overweight adolescents, age twelve to nineteen, has more than tripled.” (Kolbert). This issue has been a major concern to doctors and scientists for decades and in recent years, has even has the American Medical Association recognizing obesity to be a disease (Pollack). That is a highly debatable statement because obesity itself is a preventable lifestyle. Obesity is avoidable and curable to all (or at least most) of its sufferers. For some citizens, obesity is not a choice, rather genetics, but for the majority of the population, obesity is caused by an unhealthy diet and lazy lifestyle, and for these certain individuals, through a lot of work and discipline, the return to a healthy lifestyle is not as impossible as it may appear.

Obesity will affect more than 1.3 billion people globally by 2030. Americans need to see how being over weight can have various health issues on ones body. However, we see obese and overweight people every day in our lives and who is to blame? Ourselves or the food industry? The choice one makes in their dietary plan affects their weight and overall well-being. Obesity among Americans remains whist although it is still on the rise. Recognizing the perception of being over weight in the United States has now become a new norm, as a result; Americans should incorporate that being overweight comes with consequences.

Childhood obesity is a growing epidemic and continues to be the focus at the national level (Washington, Reifsnider, Bishop, Ethington, & Ruffin, 2010). Furthermore, many comorbidities and health issues, such as diabetes, hypertension, cardiovascular disease, and depression are associated with this disease. Hence, combating childhood obesity would involve a collaborative multidisciplinary team consisting of family members, the client, health care providers, and policymakers. Therefore, radical changes need to be implemented into law to combat this issue. As a health care provider, this writer has seen the devastation that childhood obesity has not only on the child, but the family as well and wishes to propose a

     The rising rates of obesity and overweight among kids and teens in the U.S. have become a concern for parents and society. Some educators and schools have even begun sending home information to raise family awareness about children’s weight status and the risks of obesity.

He notes that the children aren’t making this diagnose by assessment based, but by looking at the other people around us who are overweight. He points out that it’s a big problem and that it’s extremely complicated; when educating a teenager or child about being overweight it can become a touchy subject; and it requires a different approach. Teenagers deal with a lot of shrewd things about their body image. He notes that parents, educators and healthcare providers have to get involved. “It has to be a Pro-Health, not anti-obesity, campaign”, says Ferdman. Today’s children have a misconception about their own weight, because there are so many adolescents that are obese. Ferdman argues it’s, because they do not understand what a healthy weight is, because it’s hard for them to identify. According to the Food and Research Action Center, United States suffers from being one of the biggest populations with over weight people. This is an alarming issue across America. I am using Ferdman’s article to argue that our children aren’t aware of their weight issues, therefore parents, educators, mentors and healthcare providers need to make them

America is facing a rigorous obesity plague that is endangering the health of millions. Moreover, we are passing our bad practices down to our children. Obesity is a stipulation in which anomalous or excessive fat buildup in adipose tissue that damages health. Obesity is defined in adults as a body mass index (BMI) exceeding 30 (kg/m). Obesity is one of the most discernible, but until recently, most deserted public health problems. The present high pervasiveness of obesity and the brisk increase in pervasiveness in the last twenty years has been referred to as an endemic (Johnson SJ, Birch LL. 1994). Children all through the U.S. are getting fatter and less fit, through potentially treacherous enduring consequences. The figure of

We need to communicate that a change in lifestyle is the biggest proponent of weight. In fact, studies have shown that “interventions that promote lifestyle changes…have shown better weight [loss and] maintenance than interventions that do not” (LeCheminant 348). Since ads will continue to showcase the opposite and provide examples, it falls to healthcare providers to amplify this message. Dieticians and nutritionists and even primary care physicians need to focus on explaining that putting in work is the only way for a person to lose weight in a healthy way. However, they cannot just preach this message and expect their patients to immediately comply. Doctors also need to have a background understanding of what a patient’s life includes, and meet them where they are. For example, a poor person who lives in a food desert and buys cheap, unhealthy food is going to have a harder time losing weight than a person who shops exclusively at whole foods. Miscommunication comes when there is no understanding of the everyday hardships a person faces that would prevent them for implementing healthy lifestyle changes a doctor