Water Scarcity Is A Global Concern

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Water scarcity is a global concern, and that means there’s even a problem in our own backyard. While it may be difficult to put yourself in the shoes of an African child struggling to find fresh water, it’s important to understand that water scarcity affects everyone, even here in the United States. Water covers approximately seventy percent of the Earth surface, but less than one percent of that is available for human use. The world must share this small amount for agricultural, domestic, commercial industrial and environment needs. Across the globe, water consumption has tripled in the last fifty years. Managing the supply and availability of water is one of the most critical natural resource issues facing the United States and…show more content…
The U.S. Bureau of Reclamation is working to preserve local waters. The U.S. Bureau is trying to prevent future shortage of water. If people do not obey the law they will face the enforcement of fines. Global Warming is a concern that the decreasing water containment in Colorado Lake Powell some of the Colorado Rivers are lower course near Baja, California that is now actually running dry. There are a lot of populations along the land around Southwest bends of rivers face a threat to their drinking and irrigation water supply. The Canyons and Whitewater rapids are a vital source of water for agricultural and urban areas in the southwestern desert lands in North America. The rivers are controlled by a system of dams and reservoirs. Irrigation and municipal water supply about forty million people inside and out land that separates to adjacent rivers. Since the mid-20th century, intensive water consumption has dried 100 miles of river that is no longer reaches the sea. In 1998 there was a heavy runoff of water causing deficiency in water supply. Irrigation is a method of transporting water to crops in order to maximize the amount of crops produced. Many of the irrigation systems in place do not use the water in the most efficient way. This causes more water than necessary to be used or not enough water to ensure healthy crops. Tom Vilsack, U.S. agriculture secretary, said in an interview that
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