Weight Problems Regerian

The author of this article begins her analysis of the rise in eating disorders by acknowledging America’s obsession with being the ideal weight. From an extremely young age, American children are being taught that women in movies and on the covers of magazines possess the ideal figure. The author states “Children are being taught…being fat is the worst thing one can be” (Bordo 1). This is disturbing to say the least. There many attributes worse than being overweight: dishonest, cruel, and murderous to name a few. Bordo also uses an example in the first paragraph of her essay that is appalling. Alicia Silverstone, the lead role in Clueless, was completely bombarded with insults about her weight, though she had only gained a few pounds since her starring role. The advertisers did

“We can break our dependence on oil…and become the first country to have one million electric vehicles on the road by 2015,” President Obama said in his January 2011 State of the Union address (Institute for Energy Research 1). While this may sound promising, the practicality and merit in achieving this goal remains unclear. Auto manufacturers have been working on plans for electric cars for years, especially the three largest companies in the US: Chevrolet, Chrysler, and Ford. These companies have been hoping that the development of electric cars would create a sort of lifestyle change for consumers, both weaning the U.S. off of its dependence on foreign oil and breathing life into the market for auto sales at the same time. Electric cars are often sold as zero emissions, but technically that is only true once they are charged and in terms of their tailpipe emissions. After all, they have to get their energy from somewhere and, more often than not, the electricity used for charging is supplied by traditional coal fired power plants. The real question then is whether the source and amount of energy required to build and supply an electric car with power is actually cleaner and more economical than a traditional combustion automobile. As it turns out, the answer is both unexpected and fairly complicated. In order to assess whether the use of

However, not everyone is convinced obesity warrants so much gloom and doom. Abigail C. Saguy, the author of this book, argues that we have gone too far in equating obesity with negative things. She believes that individuals consider “obesity” as a derogatory term which imposes negative influences of social discrimination. However, in her thoughts, “obesity” can be also healthy and beautiful. In addition, she proposes that the solution to solve these negative influences is trying to change those unfair and unobjective thoughts.

In recent years, car manufacturers have produced some very large, high gas consuming behemoths. However, even if the car isn't a major gas consumer, people still expect the car to be advanced and will be disappointed if their expectations are not met. For additional information on the topic, I asked my father for his experiences with cars around the 1980s era when he was a teenager. What I learned was that the car he drove was, “clunky and at times inconvenient to get around in, but you could get the job done without any need for a computer directing you”. The features, such as computers and backup cameras, make cars safer to be in, but most people treat those additions like toys and aren't satisfied with the improvements made. This is why manufacturers are constantly having to churn out advancements and come out with new, revolutionary ideas to please their buyers.

The unhealthy chubby moveable image is possessed by those who merely eat, sleep, eat, and play games for a significant amount of time. It is consequently not surprising to predict that those images would soon not be moveable in the both the physical and mental sense. Those words may hurt them, may demolish their disposition, but at least may provoke their inner perception that they are the ones who hold their destiny not the ones who insult them by the cover. A number of obese children has increasingly grown up day by day whether the factors could the low standard quality of food, the unguarded security, or lack of exercise. New England Journal of Medicine has published an article that delivers the small-yet-significant change in percentage of severely obese children from 4% in 1999-2004 to 6% in 2011-2012. Two percent may sound simplistic and minimal; however, the change importantly indicates that this number has been growing in the past few years and will be growing gradually in the consecutive years if everyone merely and narrowly thinks that obesity is nothing but itself. Pediatric Gastroenterology and Director William Muinos and Pediatrics and Health Policy Management Professor at University of North Carolina at Chapel Hill Asheley Skinner together write an article called “Obese Kids at Higher Risk for Heart Disease, Diabetes” not only to educate the readers the correlation between obesity, heart disease, and diabetes, but also to instruct them and their children the

In the article “Busy Parents: The Real Cause of Childhood Obesity,” the author points out the fact the as childhood obesity has tripled over the past thirty years we continue to blame the packaged food industry or what is called a sedentary lifestyle; a lifestyle with no or irregular physical activity. Author, Suzanne Venker states that those points do matter but it wouldn’t matter as much if parents were home to have a certain control on their children’s lives. The author came to the conclusion that once more and more mothers began to leave home and enter the workforce it took a big impact on the children’s eating habits. Even the first lady, Michelle Obama admits to this conclusion as she evolves her “Let’s Move Campaign.” In the next article “Childhood Obesity: Do Parents Have the Right to Point Finger?” author, Isabella Gonzalez focusing on the view that obesity can be simply caused by the influence on the people who are around them the most; the parents and also simply depression, loss of elf-esteem, and anxiety. With these points it shows that this epidemic can not only be caused by what the community meaning the lack of physical education within the school systems or even how much cheaper fast food is. This author goes on explaining hw fast food companies have nutrition labeling and the point where an individual is out of hand is when ne intakes too much of it. “These companies do not have a knife to our throats forcing us to eat their food, it is up to the consumer”

Obesity, formerly defined as a common comorbidity of other chronic diseases, has now become a medical condition deserving public attention and resources. Why did obesity transform from a private to a widely known public issue? Invoking C. Wright Mills, personal values and experiences are indeed embedded within the environment. Childhood obesity in today’s society is not just a thing of the wealthy but is now a

Childhood obesity is a global health crisis and an epidemic that has drastically increased over the years. A comprehensive report from 2010, revealed forty-two million children below the age of five suffer from obesity worldwide, which is a 50% increase since 1980 (Garel, 2014; Moore, Wilkie, & Desrochers, 2017). Not only is the issue of childhood obesity a public health threat, but it is also a form of child abuse with potentially fatal consequences. However, many people do not consider childhood obesity to be a child abuse issue. As a result, this topic is hugely controversial and has attracted some heated public debate. Even more controversial is the argument that the state should intervene on behalf of morbidly obese children. People opposed to the idea that the state should interfere in such matters often argue that blame cannot be placed solely on parents when there could be other factors involved, such as an underlying medical condition or a genetic predisposition to obesity. Moreover, some argue that the 14th amendment gives parents the right to raise their children how they choose and state intervention in such cases is an overreach of government power, and there are better ways to address the problem without removing children from homes (Garel, 2014). Although there are undoubtedly other factors that contribute to the widespread prevalence of childhood obesity, studies have shown that parents are primarily to blame for the growing problem (Wolfson, Gollust, Niederdeppe, & Barry, 2015). Parents indeed have the right to raise their children how they wish, as long as their children are healthy and thriving. If a child is in harm's way or is not adequately taken care of, then by law, the state must intercede on behalf of the child. Nevertheless, parents are responsible for the health and well-being of their children. Therefore, this paper is intended to show that morbid childhood obesity is a severe and life-threatening form of child abuse worthy of state intervention when parents fail to comply with lifestyle changes and recommended medical treatments.

In the article “Too Much of a Good Thing,” Greg Critser argues that despite acknowledgement of obesity as a growing epidemic, important authorities on the subject are being ignored and silenced due to societal precedents, both in the media and the psyche of the populous (161). He uses this article to advocate for readers’ awareness of their own biases and misconceptions on weight and diet. Throughout his argument, Critser makes an effort to any credibility that these misconceptions have, pressuring his audience to reforge their views on weight and diet. He prompts the reader to reject society’s image of health and weight and adopt more strict ideals on diet. In doing this, he sets up for an inneffective counterargument against the notion that children internalize bad eating habits, reveals a crippling lack of understanding on the effect of health campaigns on the public, and unwittingly bares the flaws in his analytical thinking when he describes and refuses to elaborate on the French puericultura (or childcare) movement’s effects on the French populace.

According to Charles Amann who was retiree of General Motor (GM), weak performing vehicle does not sell to consumers because of its choice of engines. I believe that that this argument is weak because consumers as of today are prioritize fuel economy vehicles because of gas prices gone up and advance technology is becoming more powerful. For example, good fuel economy engine is yet still powerful as regular old standard engine. Technology has change more advance than ever. I think they don’t realize that people will start buying cars that meets CAFE standards once they start to develop more fuel economy engines. There is one persuasive argument and I believe is more convincing. The more higher efficiency a car the more expensive the car will be is not so convincing, however, decreasing the cost of oil change and decreasing the cost of maintain is convincing to buyers because that will help them save money for long term and newer cars are becoming more advance for less

The Obesity Epidemic is a topic widely studied and mentioned in several contexts’ both medical and social. Obesity is described by Boero (2012) to have exploded in meaning Post- World War II to be more than a “physical flaw.” Weight concern became an idea that debuted in magazines mainly targeting women and emphasizing “natural thinness.” The disappearance of the normally worn “corset” and popularization of the typical 1920’s “boy catching” flapper, increased the production of diet products and the ideology of “desirable thinness” which gave birth to a social and moral model of obesity as a disease (Boero 2012). Throughout her book, Boero (2012) examines the ways in which the view of obesity has transformed into a medicalized epidemic, rather than a simple “flaw in human biology” in addition to the implications that come along with the “epidemic” title it has been given. Although there is a relationship between poor health and fatness, the Obesity epidemic would fail to exist in the absence of societies constant fat shaming, medicalization of fatness and an emphasis on individual blame. The Mayo Clinic’s “My Weight Solution” pamphlet and “The HAES Manifesto” each approach health and weight from a different angle. The Mayo Clinic’s pamphlet takes the Anti-Obesity Approach giving reasons as to why people should have a negative outlook on Obesity while also blaming a handful of obesity-related issues on the bad habits of an individual person. The HAES Manifesto adopts a more

In this book Gay illustrates the true issues of obesity focused on today through research among media stories, medical journals, and shared experiences from others. Gay goes deep within society to formulate the question “What is Obesity?” With more than 100 books in her name she addresses juvenile readers by showing the negatives of weight gain throughout all stages of their lifetime, including the negative effects of dieting.

Electric cars are becoming more and more a part of the world today. Society can see them everywhere, from the streets to TV. Car companies like Nissan and Chevy have their own line up of electric cars that perform well. Now one of the most popular car companies, Tesla, can make the Lamborghini of electric cars. To help lower emission levels and jumpstart the industry, the federal government offers a $7,500 tax credit for buyers of pure electric vehicles (Schaal, 2015). Which brings up some common questions; are all these changes in the car industry a good change from the traditional gas engine and are electric cars truly better than Gas powered vehicles making gas powered vehicles slowly become obsolete. Electric cars barely have any maintenance needed compared to gas powered vehicles. Emissions

There’s an appalling epidemic in today’s society sweeping across not only the United States, but all across the globe. This horrible epidemic isn’t the bird flu, or any type of sickness, rather obesity. Today, obesity rates are at an all time high in America. This disease, obesity, is being passed down the family both genetically, and by the terrible eating habits developing in the US. Kids growing up in this generation are facing frightening issues such as increased risk of heart disease, diabetes, high blood pressure, etc., the list goes on. Zinczenko proves this in his text Don’t Blame the Eater, when he says, “Before 1994, diabetes in children was generally caused by a genetic disorder - Only about 5 percent of childhood causes were obesity-related, or Type 2, diabetes. Today, according to the National Institute of Health, Type 2 diabetes accounts for at least 30 percent of all new childhood cases of diabetes in this country.” (Zinczenko 463) The sad part about it, is these kids more time than not, are born into these types of situations. There’s no surprise that obesity rates in America are directly correlated with the increasing amount of fast food chains popping up on every street corner. These fast food restaurants are masters of the art of advertising, and are using it as the strongest way of increasing sales. This is very dangerous because not all advertisements are true, despite what the common American might think, and it can be used to sway people’s thoughts

We begin to feel guilty as we now see this epidemic is now effecting or has spread to pre-school aged children. No ethic group has been spared. All races, socioeconomic strata are seeing a rise in obesity numbers. This is a true public health emergency.