What Is Animal Agriculture Persuasive Essay

Major food corporations with the mantra of “feeding the world” have started a cycle of chemical abuse and sterilization of the earth. Frances Moore Lappé talks about this in his article, Diet Of The Small Planet, giving readers the harsh reality that our increasing meat centered diets are causing. The consumption of meat has been linked to the single-minded belief that beef/ham/chicken were the only source of “much needed protein.” According to the data that Lappé has gathered though, this “meat principle” could not be further from the truth. For instance, take the fact that a cow needs to ingest “21 pounds of [plant protein from grains] in order to produce 1 pound of protein for human consumption.” (Lappé) In fact, all the grains grown in the US that are supposedly suppose to “feed the world” at least “78%” (Lappé) is given to livestock as feed. This ridiculousness is further emphasized when Lappé mentions the stark contrast of livestock to the protein producing ability of plants per acre. The protein production of “cereals, legumes and leafy vegetables” easily produce up to “15 times more protein per acre” (Lappé) than the average piece of meat. The most startling example of the protein conversion inefficiency of meat through comes from the comparison to Spinach, which Lappé notes, is actually able to produces “26 times more protein per

Her name was Snow White, beautiful eyes with a smile so bright, perked up ears that rose to the sky and beautiful black and white fur that made you feel safe when needed someone to talk to or even a hug. Since birth she was loyal, since birth she was faithful, but the reality of it all is that, not every owner knew how to take care of her. An animal is known to be more than a companion and our savior of the night, which is why we should understand the reality behind animal welfare, but in actuality, we don’t. But, they’re some habits to create a positive impact on animal welfare. From taking your pet to the veterinarian every six months to making sure your animal feels loved and appreciated by giving them attention, they are a lot more ways

As more and more of the planets population grows, more foods are in demand to keep everyone in the world fed. Foods such as meats, vegetables, fruits, and more are produced by the millions throughout the world, but many consumers have no clue how much energy is used to produce them. One of the food groups, the production of meat, is the biggest threat to the environment next to cars. Additionally it is known that production of meat has led to methane, and carbon dioxide emission, large amount of land and water use, and unhealthy eating habits that can lead to obesity. Now imagine a society where red meat is not available for consumption, and everyone converted to vegetarianism. People will be overall healthy and fed, carbon emission would drastically go down, and many acres of land will be available for use. In my utopian project, in a span of 25-50 years, I will propose a plan to completely ban the consumption of meat and incorporate more fish farms and futuristic farming to the United States. This plan will result to less carbon dioxide emissions, less water use and completely change the health of the citizens in the United States. My vegetarian/pescetarian utopia will be successful in addressing the issues of the overall health of both the planet and the people of the United states.

Animal testing has been one of the issues that people are fighting overtime because of its moral. Even though some results of tests are successful on people, many people are still fighting for the animal’s rights. They believe that animals should have their own rights to live a free life where they belong, just like their species. In scientists point of view, animals have been one of the main subjects to test on, but a lot of them are currently looking forward to use and develop alternatives for the cruel act of animal testing.

The world has a need for meat, and it is almost obsessive. Most cultures typically consume some sort of domesticated animal in agriculture. Whether it is cows, chicken, lamb, deer, turkey, or fish, many people are not educated to the fact that the alternative diets are better for their health. There are different animal products for breakfast, lunch, and dinner. Hundreds if not thousands of diverse chain restaurants dedicated to meat consumption.There are also many different holidays around the world such as Thanksgiving and Christmas where meat is consumed. With affordable prices and an acquired taste, it is likely to be a lifelong habit. There are vast miles of subsidized agricultural land dedicated to the cultivation of animals. According to Amir Khan, staff writer for U.S.News, reporting on the American Meat Institute, Americans consume, “57 pounds more meat than they were in the 1950s”(Khan).

Every year the meat industry is said to kill more than 66 billion animals for human consumption.

Many people challenge the rules for several different reasons. It’s always appropriate to challenge the rules when the rules are unfair, or against what you think is right. You can challenge the rules to make them fair and equal for everyone. Just how the two excerpts, Animal Farm by George Orwell, and Texas vs. Johnson, by the U.S. Supreme Court. These two excerpts explore the issue of when it is appropriate to challenge the rules. Challenging the rules can lead to positive or negative outcomes. You can change the rules for a good reason, or a bad one, but it’s always better to challenge the rules in order to make them more equal.

Imagine one minute running freely on the vast green terrain surrounding you, then the next locked up in a cold, hard, cage. It sounds horrible, right? Who would want to be locked up with minimal area to stretch your legs, and have people staring at you constantly? I for one, would hate that. I imagine that most animals locked up would share the same feelings. I personally, am against animals being caged. They do not deserve that kind of lifestyle and should not have to live with it just because humans pay money to see it. Animals are suffering greatly from being locked away. When an animal is bought, traded or given to a zoo, the animals rights are stripped away from them.

In discussion of meat production one controversial issue has been limited resources. On the one hand you have PETA and other health organizations which argue that meat production is terrorizing our environment. On the other hand, millions of people rely on eating meat. My view would relate to PETA and other health organizations about how the mast production of meat is harmful. As stated by PETA, “Cows must consume 16 pounds of vegetation in order to convert them into 1 pound of flesh. Raising animals for food consumes more than half of all water used in the U.S. It takes 2,500 gallons of water to produce a pound of meat but only 25 gallons to produce a pound of wheat” (How Does 1.2). Meaning that if we were to put more time into wheat, which creates a wide variety of food like pasta, rice, cereals and other products we would be saving water and other resources. Especially now, you have states in the U.S, like California, who have been in a drought for quite some time and would probably enjoy water like the majority of the country. If the amount of meat being produced and eaten by the average American was reduced, it could be probable that droughts that bad in California could be refrained from happening. Food and water is needed in everyday life to survive, but that’s not the only thing meat production is doing harmfully to our

About a year ago, I asked myself a question why am I not a vegetarian? After all, I am one of the green kids. I grew up with my vegetarian dad in a small town. I even joined a club called “Tree Huggers”. I knew that eating a mere hamburger a day could increase my risk of dying by a third. I knew that the 10 billion animals we raise each year for meat are raised in factory farmed conditions that we hypocritically wouldn’t even consider for our own cats, dogs and other pets. I knew that I was not alone, we as a society are eating twice as much meat as we did in the 50s. So, what was once the special little side treat now is the main course much more regular. What if I told you, that we can change our world through our food choices. The fact

One would think, if the whole United States went vegan we would be killing more plants, because we are consuming more of them…but it is just the opposite. With production mainly being from grains; which in turn are so much better for your health, than a piece of steak. In addition, the percentage of greenhouse gases would decrease a hefty amount; almost ¼

Each day, millions of Americans flock to grocery stores, picking out the food they plan to eat, often placing a beef product in their shopping cart. Most people set it down in their shopping cart and keep going along their day, not even thinking about how the animal it came from lived its life, was killed, and how the meat was packed. However, there are many people who oppose the meat industry’s execution of these processes, regardless of it being very efficient and inexpensive. There have been many inside investigations attempting to expose the meat industry, making it known to the public how poorly these animals, predominantly cows, are treated, in order to make a new law that would change the methods used. These exploitations have been

Firstly,animals uses 3 to 15 times as much water than plant vegetation and secondly eating meat increases the chances of you getting heart disease America’s #1 killer.Humans loves animals but why do you kill them or eat them? and also cows gives us milk, chickens gives us eggs and cows or goats milk makes cheese and suddenly out of nowhere no more animals no more milk,no more eggs nothing just nothing because us humans ate them. Oh yea also do you want to be obese? statistics show that 60% of saturated fat comes from meat. another

In the year of 2012, the United States Department of Agriculture (USDA) estimated that Americans ate an average of 52.3 pounds of beef, 57.4 pounds of chicken and 43.5 pounds of pork per person.(citation?) Only 5% of Americans are vegetarians and with that much meat eaten by Americans, in one year alone why should you to forced to become vegetarian? With meat being the main staple in the Americans diet there is no reason we should take that of the table. That fact alone shows that most Americans’ diets are made up of meat sources. According to the United States Census Bureau (USCB) the U.S. population was 313.8 million; meaning that 16 billion pounds of beef, 18 billion chicken and 13 billion pounds of pork was eaten by Americans alone in

Consumption of meat by humans creates several problems. First and foremost, raising animals for food compromises the environment. For example, it takes a large amount of natural resources to sustain the meat industry. The use of water, land, and food to raise animals for human consumption is not an efficient use of our limited resources. In contrast, it is more efficient to feed humans directly than to use land, food, and water to feed animals to be used as food. There are shortages of fertile land, clean water, and food in several third world countries. Many of these countries’ resources are allocated to produce feed for animals in developed countries around the world. As a result, the citizens of these countries are stricken with water and food shortages, while their crops are feeding cattle from across the globe. However, this problem can be solved by adopting a vegan diet. The vegan diet will allow a more efficient use of resources that in turn can be used to feed starving men, women, and children throughout the world. Consequently, more people in the world could be fed if the land used to grow feed for animals was used to grow food for humans.