What Role Did England Have Over Ireland During The Time Period Known As The Great Famine?

The majority of the population consisted of peasants. The peasants, because they had nothing to lose, would marry very frequently, at young ages, and they would have many children. People were able to get married and have so many children because they were able to feed their families with the potato crop, which “could be grown anywhere, even on the most miniscule of plots, and contained just enough nutrients to sustain the life of the poor” (Diner 6). When the potato blight struck Ireland the population dropped by approximately 2 million people, both from deaths and people emigrating to America. People were devastated and realized they had to make changes in order to survive. There was no longer enough food to support a large family, therefore, marriage rates and birth rates dropped

In the early 1800s life in Ireland wasn’t easy, Irish citizens got by day to day by farming and relying on the potato. The potato was their main source of food and money. With out the potato the Irish would have nothing. No one was prepared for what was about to happen in 1845, the beginning of the Great Irish Potato Famine.

     Nineteenth-century Ireland was the most densely populated country in Europe: in 1800, its population was 4.5 million, and by 1841, it had risen to eight million (Kinealy 15). Yet much of this population existed in condition of sorrow and misery lay in the dependence of the peasantry on just one staple crop, the potato; in western countries like Mayo and Galway, nine-tenths of the people ate nothing else (MacManus 602). Here was a disaster waiting to happen, made worst by the rapid rise in population in the first half of the century which forced the peasants to subsist on smaller plots of land (O Grada, The Great Irish Famine 63).

K.H. Connell, in his paper “Land and Population in Ireland, 1780-1845”, describes and explains the significant population growth in Ireland prior to the famine of 1845 and how the uses of the Irish land changed with the population growth.

The Irish people would have freight, terror, death and eventually peace with these changes. The potato famine started with blight being discovered by European farmers. The Irish government started to export potatoes and grains to continental Europe to help the Europeans avoid a famine (Smith, 2011). By the end of August of 1845, Ireland was freighted to find out that blight had found its way to their produce (Smith, 2011). The blight in Ireland set off a chain of events that led to the Irish people dying in more ways to get out of Ireland. The government started trying to feed their people by importing corn and grains for food (Smith, 2011). This was not enough to help the young, old and sick. Many of theIrish people were led to complete financial ruin. By the end of 1851 more than a million Irish had died due to hunger and disease exacerbated by malnutrition(Smith, 2011).The only answer for many Irish families was to take a risk and get on a coffin boat and flee to another country. North America was a safe haven for many Irish people. They dreamed of the life they would live in the U.S.A. Nearly 1 million people arrived in many cities which include New York, and Boston (Smith, 2011). When the Irish people arrived, it was a sad reality they did not think they would face. The conditions were despicable. Many families were moved into small rooms with no sanitation, ventilation, day light or electricity (Smith, 2011). The families were charged about $1.50 per week to live in extreme poverty (Smith, 2011). This led to unsanitary conditions for the communities. Diseases were able to thrive in those conditions and one of the more common disease was cholera . The Irish people usually stayed in close proximity to each other and would make a small Irish community. The Irish community strived to make money. They were only hired for unskilled jobs

became a staple crop in areas in Europe, such as Ireland, where because of their dependance on the

2. How did the colonists’ relationship with England affect the development of the colonies into an independent nation?

During the 17th century the growing of potatoes was greatly encouraged in order to replace expensive imported grains as the staple food of the peasantry. However in Ireland the policy had disastrous consequences because crop failure from 1845 – 52 as a result of potato blight caused the death of millions during the Great

In the year of 1845, Phytophthora infestans, was brought to Ireland from North America. With the late blight and the new disease, the potato crop began to die. The potato crop had become the staple crop of the country in the eighteenth century because it comprised of nutrients, was able to survive in the winter, and calorie-dense. Furthermore, the crop was easy to grow in the Irish

Think back to the days before GMOs even existed. Were human beings living way longer and healthier lives? No (well to a certain extent), they were far from living that. People were dying left and right (mostly due to unsanitary conditions and lack of proper medicine). There was also a lot of starvation and malnutrition as crop harvest was dependent on the weather and luck. Now foods can be engineered to survive all sorts of famine and weather issues. Does that make them unsafe for consumption just because a scientist changed the genetic structure? There isn’t a 100% clear cut answer to that and there probably never will be, but we as a community of human beings are much better off taking our chances on GMOs rather than going back to depending on luck for our crops to grow. Does anyone really want another Irish potato famine?

In the summer of 1845 a potato disease struck Ireland. A fungus Photophthora Infestans turned the potato harvest into decaying blackish masses of rottenness, unfit for human or animal consumption. Potato diseases had

The Great Famine was caused by blight that accidently came from America and affected the potatoes growing in Ireland and in turn, affected the Irish. This was especially hard on the Irish because in 1845, the potato was their main source of food. They had an average of 14 spuds a day so they relied heavily on them. Potatoes only lasted two to three months so

Early as 1845 there was something unthinkable happening in Ireland. It was called the potato blight that decimated the Irish agriculture as it was first discovered in the fields on the Isle of Wight. Consequently, mycologist raced to see who could be the first to identify this fungus that ate away the potato leaves.

Ireland 1845, food was suddenly scarce, money was hard to earn, and what little was earned was immediately spent for survival. The people of Ireland had grown up used to missing meals due to crop failure. However, previous crop failures couldn’t compare to the potato famine of 1845. For the next five years, the blight destroyed nearly all the potato crops and killed many Irish. About one million people died during this time in Ireland because of the starvation and disease. About two million fled the lands of Ireland in hopes of escaping the starvation, disease, death, and poverty that had taken over Ireland since the famine. The tenant farmers, who suffered would farm land that belonged to the absentee landlords. They would grow many crops, most of which were very successful. They were only allowed to keep the potato crops for their own; the rest of the crops would be harvested and exported to England. The absentee landlords lived like kings while the tenant farmers were forced to sell everything they owned so they could have money to purchase food to stay alive. When they ran out of things to sell they were then forced to scavenge for food scraps just to escape death for a while longer. The starvation and struggle of the Irish tenant farmers could have been avoided if the absentee landlords hadn’t been so greedy with collecting the rent. England could have come to the aid of the Irish people sooner than they did if they weren’t so interested in staying true to their

The Irish Potato Famine was a period of starvation, disease and emigration, and was known as one of the biggest tragedies from 1845 to 1847. Many people depended on potato crops to survive; however [comma] the potato crops acquired blight, a disease that caused the potatoes to rot while still in the ground. No good crops could be grown for two years [comma] causing Irish tenant farmers unable to pay rent and was forced off their land causing over 21,000 people to die of starvation. The Irish Potato Famine caused many people to leave Ireland to seek work overseas in areas such as England and America. The Irish Potato Famine had a big impact on the history and the economy of Ireland.