Who Is The Chicken?

     Then add 3 cups of the mustard greens, 2 cups of the onions, all of the bell peppers, celery, and bay leaves. The one cup of okra and dump it all in the pot and cook, stirring occasionally to check for sticking. After 8 minutes add the apple juice and remaining seasoning mix, stir and cook until most of the liquid is absorbed, should take 6 to 8 minutes. Add the seasoned chicken, cover the pot and cook for 2 minutes.

Most of us have heard this joke numerous times and will admit to laughing almost every time. Why is that, when we clearly know the answer to the joke? What makes this humorous? For a long time, philosophers have been trying to figure out “What is humor”. In this paper I will discuss the theories that have come about; their strengths and weaknesses, and I will ultimately attempt to convince you that humor cannot be defined in one philosophical theory.

I try to buy local items whenever possible. Several of my food items originated in Alabama, or in some cases nearby in Georgia. The other items were most likely shipped on an eighteen wheeler (transfer truck) across several states. All of the items were gathered by the facility, processed if needed, then packaged according to size and type of food item. Once package, they were shipped to Wal-Mart. My peaches, on the other hand, went directly from the farmer to my hand. No middle man needed.

To start off a meal, diners should try a beautifully made bloody Mary cocktail or a strong Spanish coffee. For breakfast, Gravy offers items like fluffy biscuits with country style sausage gravy or a variety of omelets. There is also oatmeal with toppings like berries and raisins. On the lunch front, customers can munch on salads that are topped with ingredients like smoked

What hard liquor, cigarettes, heroin, and crack have in common is that they 're all more concentrated forms of less addictive predecessors. Most if not all the things we describe as addictive are. And the scary thing is the process that created them is accelerating. We wouldn 't want to stop it. It 's the same process that cures diseases: technological progress. Technological progress means making things do more of what we want. When the thing we want is something we want to want, we consider technological progress good. If some new technique makes solar cells x% more efficient, that seems strictly better. When progress concentrates something we don 't want to want—when it transforms opium into heroin—it

jalapeño, salt, and milk to the pressure cooker. Lock on the lid and bring to

First up is a can of Ideal Balance Beef and Zucchini stew. Angela and BeeGee both love we food so they will be excited for this in a future meal.

When writing about a serious topic, authors often tend to add humor to their stories. According to Adrian Bardon the humor in a story is defined by different theories such as superiority, relief and incongruity. They usually do this to because they don’t want to create too much of a tension to the reader or to make the writer or situation less threatening. In “Chicken in a Henhouse” Sedaris’ uses humor to help him prove his argument that homosexuals are negatively stereotyped. Sedaris uses of humor can be described by the use of the superiority theory to make the reader feel better or superior; along with the relief theory to break the tension caused by what has been said.

was a white gravy with sliced cured beef over toast. So I gussied it up with good

Homemade hamburger 1 Gluten-free rye bread Salad with cauliflower 1 cup strawberries / strawberries Afternoon snack 4 Small carrots Dinner Shrimp with gazpacho sauce Baked potato Quinoa 1/2 cup

I make 2 courses, breakfast and lunch/ dinner. For breakfast, I prepare oatmeal with chia seeds, fruits, honey, and other healthy things. I try to change it up every week. Lunch/ Dinner I like to marinate some chicken breast in lemon, black pepper, oranges, bell peppers, and a touch of apple cider vinegar. It adds a depth of flavor.

Knowing the ingredients needed to make this dish is the first step. For a family of four, I look for a turkey breast around 10lbs. It can be fresh

Since the town I was in was in a very rural area of the country, on the northern most point, near the border of Spain, whatever meats, fruits and vegetables I ate were freshly grown or raised on local farms. I had a first-hand experience with this when I went to my grandmother’s very old friend’s house. While I was there, I saw my first freshly prepared chicken with the head, feathers,and feet removed in front of my eyes. Even though this seemed like a gory and almost disgusting thing to me at the time, I later found out, in the film Food Inc., that the ways animals are treated in this country are much worse than what I saw that day. Nonetheless, the freshness of ingredients in any cooking is always a plus, and this made better by being at the table with my family and friends. From having spent these few hours with my relatives in Portugal, I was able to come away knowing great tasting food and beautiful, and at times gory, memories. Quite honestly, I’ve never had better tasting chicken.

“There is no way that Dad was recreating the Bet On It scene from High School Musical 2 last night. He hates that movie” Barb said as she continued to gather the eggs from the chicken koop. Judy, who was feeding the chickens said, “It’s true I swear” Barb turned around, clothes covered in feathers, and brushed off her shirt, “No way I won't believe it until I hear it from the horse's mouth” She didn’t think that Judy would be up late enough to see that and Judy probably wasn’t even telling the truth. Knowing her it was probably just a prank.

One cup Fresh grated daikon radish root, half cup of yogurt, finely chopped one green chili, few cumin seeds, few mustard seeds, a little olive oil, asafetida powder , half teaspoon of sugar and salt to taste.