Wholesome Hamburger Company Case Study

Over the past decade, the Healthy Spring Water Company’s sales grew rapidly due to increasing concerns about water quality. In recent years, however, the company’s sales have been stagnant. The problem is that the market for spring water grew large enough that grocery stores began to carry it, at prices somewhat below those of Healthy Spring. Consequently, the grocery stores are enjoying most of the benefit of continued growth in this market.

Industries are expected to use 265 billow cubic meters of water per year (Doc. D). With that said, there is several industries that rely on water (Doc. D). At the same time, the need for water in agriculture decreases and the need for water in domestic issues gradually increases, while the need for water in industries frantically increases (Doc. C). The requirement of water in industries keeps climbing high year after year as the water supply drops. Moreover, many industries must-have a sizeable quantum of water, which drives the water crisis.

Another one of the many problems that the severe water drought caused was it has a big impact on farmers, families,business, and many other people in the Sacramento area. In “Addressing California’s Droughts” it states that the harsh drought has been hurting a lot of Sacramento families, farmers, and small business that don’t do so well because of the drought which affects their business majorly (Addressing California’s Droughts).The CBS News explain that the State Department of Water Resources Director Mark Cowin says “there simply is not enough water in the system to meet the needs of the farmers” (Facing Drought,California Will Not Allow Water To The Farmers, Cities). It is also said that without the water on the surface the farmers have to pump water from underground aquifers (Facing Drought,California Will Not Allow Water To The Farmers,Cities). This happens to alter the farmers and their business because without the water for their crops they end up not having any business because they don’t have any crops grown to

Water is the most precious resource to mankind. With every living substance needing water from humans, animals, and plants it is the one thing no living creature can survive without. The thought of losing or having restricted access to water is a very frightening one. Water shortages not only pose an epic threat for the obvious reason, that water is needed, to drink, but also to the lives around us. With little or no water people would have to make hard decisions such as, letting an animal dehydrate so they can have enough water for their families to survive or who they should ration the water to and how much to ration to save as many people as possible. California has been experiencing a very severe drought that has cost California millions of dollars in agriculture and manufacturing due to low water. Though their drought is not apocalyptic yet, but it could worsen and become an apocalypse that we should fear. The changes that can come from such a disaster would change the lives of everyone in society. The ways water shortages could come about is multiple ways such as, drought, poor management of water, or political issues. Water corruption is a threat to society which needs to be dealt with efficiently and immediately.

Companies will not make any profit if no one is buying their water because prices are so high. The article “Water-wasting Rules May Continue after California Drought Ends” from The Mercury News, Published on November 15, 2015, explains that “water companies and cities have lost millions of dollars in revenue by selling less water” (Rogers 2). Selling less water will soon cause people working for those companies to have no job because if there are no sells being made then their company will get shut down. The cost of water will not only affects companies but, it also affects people. High cost of water will have people thinking twice about purchasing water because it is getting to expensive for them to afford. If people chose to not buy water then they will become very dehydrated or drink water from a local lake although the water is not clean. Therefore, water prices will not be the only ones rising, but as will health problems and

Water sustainability is an ever-growing problem because of the increase in population, and over consumption used by agriculture, industry, and domestic which are using more water than we are able to supply. According to CBS News, California’s water shortage has been a big issue since 2011. Climate change has a lot to do with the amount of water we have available to us because the amount we need does not cut out to the amount needed to satisfy the population. Therefore, conservation is key; we must take into consideration the amount we use in a daily basis. Both you and I can easily save water we have, directly and indirectly like what we consume with what we eat, buy and use, which would overall improve water sustainability.

The farmers have faced challenges with the limited amount of water to supplement the variety of crops throughout many years, but on January 17, 2014 the Governor Jerry Brown according to an article from USGS named, “California Drought” brought to attention the issue of the drought. The limited resource of water devastated the farmers because the crops were in danger of becoming dry and useless. Since the awareness of the limited water supply the farmers had to find a way to manage the crops water usage. According to the article “How Farmers Conserve Water in a Drought”, by Elizabeth Held

Farmers aren’t the only ones who should be making the effort to preserve water. Laws should be put in place that control how much of these natural resources people are allowed to use per month or per year. Resources should be conserved so time is bought for scientists to find new solutions to the problem. A 40 percent increase is expected in water demand over the next two decades. Not only that, but clean water isn’t available to one out of five people in the world. Also, only 1 percent of water on Earth is available for human consumption. Solutions are evidently needed.

The California drought as of March 2015 has increased severely and has affected not just the residents of California, but also the farmers as well. My claim is to find a reliable way to save water and have the residents of California informed about the situation and the wastefulness of water being replenished. In this paper I want to address the issue of how much water we are constantly wasting even though we are in an exceptionally severe drought. I believe that the water shortage not only affects the residents but also takes a toll in the agricultural areas as well. I want to argue the point that everyone who wastes water is held responsible and what we could do

Agriculture, probably more than any other human enterprise, is responsible for destabilizing our planet’s water supply. California and their emergency crisis on their low levels of water ultimately having a national controversial impact on the production of the agricultural industry.

California is going through the worse drought it has faced in many decades. It is not just the lack of rain we received last year, but poor management of our water resources which worsen the drought. The mere idea of running out of water is not to be taken lightly, only a small amount on our planet is safe for human consumption; keeping that in mind Californians must face the necessity to rationalize water in order to cope with the concurrent crisis. The practice of rationing will help maintain water levels. The expected result of this calamity is water shortages and a major impact in the agricultural level across our entire state. The public needs to realize their need to start conserving water. A major turning point capable of making the

Being clean, and hydrated are things that are important , but they all need water, what if you do not have that water. Some towns in California are affected by the drought more intensely than others. A town in southern California called Porterville has no water left , causing citizens to go without showering for months at a time, or doing the simple everyday things that include water. The demand of this issue would decrease if the government were to take control the water supplies.

Companies in packaging and meat industry like Hormel Foods are in needs of great amounts of water. Therefore, they are exposed to intensive “regulatory, reputational, and financial risk” related to water usage and water pollution resulting directly or indirectly from their daily operations. These are both important issues that Hormel Foods are doing their best to address.

Happy Hamburger pride itself as the leading fast-food company of the nation. We have brands all over the United States, and we are growing by the minute. Wherever there is a hungry American, there is Happy Hamburger. As a leading fast food company, finding glass in burgers is far from ideal situation and it is the right kind of situation that potentially can create a crisis and lead to a smeared reputation, decline in sales, and the brand to tumble. My concerns as a director of purchasing is the recall of one month worth of products and having to start with anew with another supplier; the first will cost us a lot of money, while the later would consume time and effort to find a supplier that fit the specifications we

The ethical dilemma or issue of the burger company is who do we keep pleasing? The consumer or keep effecting our environment. Water is free however our government charges a fee to use it. This fee doesn’t increase or decrease if you use less or more, this is a set rate the company often agree to or a standard price agreement when they had arrange this deal. Now the burger company can cut production and help save the environment which is affecting the drought. Or do you go and affect your customer and business. “Wholesome Hamburger Company”, may be a well establish company which bring in millions or billions of customers. Many come back because they enjoy the taste,