Nevertheless chocolate milk should stay in schools because, it is affordable, healthy, and helps reduce stress hormones. There are many families that would be very thankful to know the school is helping them with making sure their child gets proper nutrition and is as happy as possible at all times. Also, families want what is best for their children, and proper nutrition is one thing all children need. The solution is so simple and it can help so many, so please consider leaving chocolate milk in schools around the Troy R3
Introduction Throughout our lives we have been told that milk is good for our body and helps to toughen our bones. Drinking milk started when people domesticated animals for food, which happened around 7500 years ago in the central Balkans and central Europe. By that time consuming milk was not as common as it is today. It was only farmers in some specific regions that were using cow’s milk. Milk’s market grew the mass production of meat in the 15th century. Afterwards in the 17th century, the idea of eating out and going to restaurants was born and fast food industries, started using animal’s meat for producing their meals. The rate of milk users grew with the rate of meat users and milk’s market got bigger and bigger every day. Mothers
Opposing Views of Cattle Nutrition When eating anything, most people check the labels to see what the food all consists of. Just like when eating hamburger, some people may want to know if the hamburger came from grass-fed or grain-fed cattle. Depending on the person, they might prefer one over the
‘Milk and dairy products are an important part of a child's diet. They are a good source of energy and protein, and contain a wide range of vitamins and minerals. They are rich in calcium, which growing children and young people need to build healthy bones and teeth.’- www.nhs.uk/Livewell/Goodfood
Have you ever picked up the chocolate milk carton and read the nutrition statement on it? Better yet, have you ever compared it to the nutrition statement on the back of a can of Coke? Flavored milk is regular milk flavored with syrup to make the milk taste like chocolate, vanilla, strawberry, or banana. Flavored milk is regular milk flavored with syrup to make the milk taste like chocolate, vanilla, strawberry, or banana.
Picture this: You just ran a five mile race before lunch-you won! You are dying for a drink of water, but you forgot your water bottle at home, you rush to the cafeteria and you find two drinks, chocolate milk and regular milk. Which one should you pick?
Increasing too much milk intake Decreasing nutritional intake” (Edelman & Mandle, 2010). “Increased consumption of fats and processed foods with decreased exercise/activity has contributed to obesity, type 2 diabetes in children”
The final rule regulates the type of milk offered in schools. Unflavored milk is required to be low fat (≤1%) and flavoured milk must be fat free. The USDA (2012) claims 1% or ½% flavored milk provides added sugar and fat in meals, and allowing this type of milk would make it difficult for schools to stay within the limits on calories and saturated fats. The USDA (2012) anticipates the calorie restrictions within the new standards will cause menu planners to select milk with the lowest levels of added sugar. While a few commenters suggested the USDA set limits on a maximum level of added sugar in flavored milk, the USDA (2012) claims placing limits on calorie allowance will allow menu planners more flexibility than placing limits on added sugar. The nutrition standards for non-dairy milk substitutes for
- -Milk contains certain vitamins essential for the body to be able to properly function. Some of these vitamins include Vitamin B1, which helps promote a better appetite but also a better digestion for the body. Another important vitamin that is needed for the body is Vitamin C, which helps in the aid of healing of wounds and injuries to prevent any diseases.
Because of all the healthy components to breast milk, there is significant research showing that children who are breastfed have reduction in diseases, healthier bodies and mouths, and long-term health benefits as well.
chocolate milk over white milk? I think schools should serve chocolate milk because it helps kids drink more milk, kids like the taste most importantly because studies show that when chocolate milk is taken out of schools milk composition drops by 8%. What if all schools stopped serving chocolate milk? It could be you
To grow up to be a healthy adult, at a young age kids need to be healthy and eat. Well at school most days kids aren't getting all the nutrition they need because they don't like the food. So kids can get actual nutrient that you'll consume through chocolate milk. There's
The chocolate milk can be beneficial to a person’s health because, it can help by strengthening bones, helping the metabolism, and helping your teeth. Chocolate milk is a healthier drink choice then sodas or fruit drinks. Chocolate milk contains 20 grams less sugar than a carbonated soda. (newhealthadvisor.com). Chocolate milk also offers many key benefits for the body. “Those benefits are keeps the skin healthy, keeps you hydrated, repairs muscles, and improves cardiovascular health.” (newhealthadvisor.com). Also,
Why should More people drink milk? Why people ask. Many people that don't understand the dairy industry think that there is antibiotics in the milk they drink from the store, but that is not so. Even if there is, the milk will get tested at the dairy and if there is 0.00001% antibiotics in the milk the tank will be dumped and will not even go into the dairy. Plus why not drink it because cow's milk offers a rich source of calcium, a mineral essential for healthy bones and teeth. Cow's milk is also often fortified with vitamin D, which is also beneficial for bone health.
Specific This is because in this perfect amount of milk, there are tons of protein, carbohydrates, probiotics, healthy fats, and antibodies. All of these and more work together to help the immune system more easily fight off infections and prevent diseases. Such are ear infections, diabetes, asthma, respiratory infections and digestive issues. These benefits start from infancy and continue into adulthood.