Why Do Some Kids Get Enough To Eat Free By Anna Quindlen

Fortunately there are programs that assist families in crisis and can help to feed the children of the United States; however the number of hungry children is growing. Child hunger in the United States has been described as an increasingly complex problem and has been called the “silent epidemic.” (Goldstein, 2009)

A. How many of you are worried about where your next meal will come from? Are you unsure of how you’re going to purchase next week’s groceries or what you will be feeding your children for dinner tonight? This probably isn’t something most of you think about from day to day. When you are hungry, you eat. It’s easy for you to grab a sandwich, order a pizza, or run through the drive thru when you are on the go. However, there are many families, not just in other countries, but here in the United States as well, that are going hungry every day. According to kidshealth.org, a child dies from malnutrition and related causes every 6 seconds.

After reading the extensive “The New Face of Hunger” (Tracie McMillan), my eyes became more open to the overall issue of hunger, faced by many people today. In a few words, I was absolutely shocked by the true meaning and examples provided of what exactly food insecurity is. Honestly speaking, when I hear the word “hunger” I think of a human who has no food, living on the streets. “The New Face of hunger” brought to my attention that food insecurity is much more than simply having no food. In fact, “In 2006 the U.S. government replaced “hunger” with the term “food insecure” to describe any household where, sometime during the previous year, people didn’t have enough food to eat” (The New Face of Hunger). Not only was I able to see the harsh

The United States faces many social problems. One of these problems is child hunger. It has sociological origins and challenges for government and citizens alike.

In Lisa Miller’s essay “Divided We eat,” she describes her usual morning breakfast that consists of fancy foods and claims that she is a food snob. She then goes into detail about what her neighbor's routine is like, and what Alexandra Ferguson’s morning routine is like. Food is typically a big issue for these families and the parents will usually spend hours thinking about how they will feed their families. Miller and Ferguson later discuss that some children don’t get enough eat, and some of these children are within five miles of them. Miller then tells us that seventeen percent of Americans are food insecure. The income gap has increased and now more Americans are becoming obese because of this.

It was difficult to read that countless millions of federal dollars and many of our country's most successful efforts to halt the spread of childhood hunger and starvation have recently been withdrawn. And as a result, this problem of childhood hunger is not getting better but is actually getting worse. The most recent estimates compiled by the USDA in 1999 indicate that 36.2 million Americans live in food-insecure households, which means that their access to adequate and safe food is limited or uncertain. This too is very disturbing information.

So, why do fifteen million children in America face hunger every day? How does this happen? Many people are on food stamps, and they can be extremely helpful, but it is difficult to feed family with them. Food stamps provide only a dollar per person for each meal, according to the organization, Food is Power. More often than not, unhealthy, processed foods are a lot less expensive than nutritious, organic food, and because of this issue, many people on food stamps reach for less expensive junk food. Unquestionably, healthy foods can be very hard to find and expensive in places like food deserts. Food is Power found that thirty-three percent of Americans live in food deserts. Of course, public transportation helps families reach grocery stores, but it still can be a lengthy trip, and in rural and suburban areas, there can be little or no public transportation at all. These issues make it a struggle for parents to provide healthy food for their

Imagine your stomach growling, a feeling of emptiness, fatigue, and an inability to concentrate. Most people would associate these feelings with hunger and eat. Unfortunately, many Americans do not have the luxury of eating because of living in poverty. According to the Census Bureau and the U.S. Department of Agriculture, the number of people living in poverty rose from 31.6 million in 2000 to 36.5 million in 2006. The number of people living in households facing food insecurity rose from 31 million in 1999 to 35.5 million in 2006. More than 12 million of the people living in food insecure households were children (Labue, 2009). Food America (2017) reports:

Did you know that many children rely on government paid lunches at school as their daily meal? School’s out for Summer is an article that shows how important school lunches are to underprivileged children. Anna Quindlen conveyed this message by using quotes, factual evidence and anecdotal evidence throughout her writing.

In Anna Quindlen’s essay, “Schools Out For Summer”, she writes about the problems of childhood hunger and how to solve it here in America. During the summer, school ends and kids don’t get lunch everyday as if they would while it was in session. The author uses many words and ideas to convey the point she is making in the writing to persuade the reader.

The purpose of this paper is to analyze the federal Healthy, Hungry-Free, Kids Act 2010 (Public Law: 111-296), provide an overview of the literature, discuss the implementation process, evaluate the policy, and provide explanations for continued support, or provide rationale on why the program should end. The Healthy, Hunger-Free, Kids Act (HHFKA) currently awaits re-authorization, and funding by Congress. The HHFKA was originally included in the Congressional reauthorization process, of the original 1966 Child Nutrition Act, (CNA) which establishing several nutrition programs for school aged children. The CNA was introduced as part of President Johnsons’ “war on poverty” (Matthews, 2014). The Healthy, Hungry-Free, Kids Act 2010, set new

“Schools Out for the Summer.”, a short essay by Anna Quindlen, identifies a growing problem in America. Quindlen has presented the problem that when school is not in session an abundance of families aren’t able to provide their children with adequate meals and she uses plenty of examples and solutions to effectively persuade readers.

To address the issue within the United States, the book Growing Up Empty: The Hunger Epidemic in America dramatically portrays the hunger found in middle- and working-class

Quindlen states in the essay that the school lunch program has been a success and that the food goes where the children are, and that’s the key to success for the summer programs too. She also found out the a food bank in Nevada decided to send trucks to the parks for tailgate lunches and the kids loved it. So if people all around the country got the word out a little before summer we

According to the documentary “A Place at the Table,” hunger is still a real problem that many American's face on a daily basis. Food insecurity, or not “knowing where your next meal will come from (:10)”, is something that too many families in America are struggling to overcome. “A Place at the Table” expresses its view that the Government should be doing more to help those in need, as religious charities and food banks are only a band-aid to a growing problem. The claim that hunger was almost stamped out completely in the late 70's , but due to cuts in well-fare programs in the 80's it has become an even greater problem (:45).