Why I Want to Be a Nutritionist

I have always had a passion for education and being at Saint Vincent Academy, I have grown into a passionate young woman. Academically, I have been exposed to many different classes such as American History, Women's History, Modern History, a very graphic freshman year health class, and Human Anatomy and Physiology. Each class has helped me in forming my passion of helping people and the ability to empathize. Through my history classes, I have learned about the need to help others and through my science classes, I have come to the decision to become a nutritionist/ registered dietician. My goal as a nutritionist is to help people take better care of themselves and it will start by acknowledging them on what they put into their body's and the

Nutrition is defined “as the science that links foods to health and disease. “ Nutrition is also called nourishment that provides food for support of life. Nutrition involves the process of humans ingesting, digesting, absorbing, and excreting food substances.Food provides energy in the form of calories needed to maintain all body cells. Nutrients are the substances obtained from food that are an important factor to promote growth & maintain a healthy body through an individuals’ life.

We should really focus more on what we eat. If today’s foods are lacking in vital nutrition how can we replenish these vital nutrients in our bodies.

Next, I would love to go to culinary school after high school. In college, I want to be able to show vegetarianism through food and show how delicious and creative it can be. After college I want to hopefully work in vegetarian restaurants and hopefully run my own restaurant one day. I would love to have a vegan southern barbeque restaurant that incorporates everyone’s favorite comfort foods. My “perfect” life in five years is honestly being able to become a great chef and work at amazing restaurants because I consider the kitchen my second home and there’s no place I rather be.

In general, for my long-term goal is to help people and make them aware of how much nutrition and physical activity can make a big change in their life. My first goal is applying for the Internship within 2 years of graduating. After I complete my internship I will prepare for the exam by studying all my nutrition notes and books from school as well as all material from my internship. I will apply and take the national registered dietitian exam in order to be a practicing Registered Dietitian.

Nutrition is the science of our intake and utilization of food. Proper nutrition can help prevent or lessen the instances of disease. Improper nutrition can lead to a weakened immune system and even disease. In fact, A poor diet and a sedentary lifestyle are known to be risk factors for life-threatening chronic diseases such as cardiovascular (heart) disease, hypertension, diabetes,

Nutrition- Nutrition is a course which mainly puts emphasizes on basic nutritional concepts and principles, their application to personal health and relationship between food and its use by the human body for regulation, energy, structure, and good health. Discussion of problems in nutrition during different stages of the life cycle and specific chronic diseases will be addressed.

Diet: The food children and young people eat makes a difference to growth and the ability to keep healthy and well. Children's ability to concentrate and learn is known to be made possible by the provision of a good diet. This makes it an important area of debate.

The field of nutrition science has yet to understand many factors that allow it to optimize nutrition for every-body. The very nature of the human body is subjective; it cannot be narrowed down to one factor, as science demands and varies from person to person. Pollan (2008) further delineates this point in his critique of reductionist science saying: “there is nothing very machinelike about the human eater, and to think of food as simply fuel is to misconstrue it” (p.

As subjects and ideas are better understood they replace old outdated ideas that were only visually explained without a logical or scientific. Nutrition is one of these subjects that despite its large advancements is lagging behind in implementation. Ideas revolving around breakfast, the nutrition tree and number of meals per day are rather old and being followed simply because they have been done for so long. With new understandings of the metabolic processes of the body as well as research or prove new fact we are seeing that large problems such as obesity and diabetes can be easily preventable with proper nutrition.

The basis of our being is cellular, with nutrition being one necessity a cell needs to function. Nutrition comes from the food we consume where it is digested and broken down into simple nutrients. Each food having a different nutritional value. Is the diet we, as American’s, consume nutritionally filled? What role does a typical western diet play in relationship to the diseases we treat in healthcare today? In going back to the diet of our ancestors, consuming a Paleolithic diet, also known as a caveman or stone-age diet decreases the amount of chronic inflammation one has, thereby reducing risk factors for major diseases we treat in healthcare today.

The food we consume every day has a significant impact on our health. Changes in your diet can help prevent or control many health problems such as obesity, diabetes and certain risk factors for cancer and heart disease (Nutrition Dietetics 2016). It is crucial for a Nutritionist to understand the health concerns of their clients, as well as their possible food intolerances and even their diets based on religious practice. A Nutritionist should

I want to major in Biology/Pre-Med because I have ulcerative colitis and I want to find a cure for this disease.I will need to become a dotor particularly a gastroenerologist. Thankfully, my ulcerative colitis is mild, but my life was chaotic for a few years. If it had been any worse, I am sure my life would have been ruined. Whenever I have an appointment, I notice the younger children who live with devastating forms of this disease. Living with any gastrointestinal disorder is a nightmare, and watching babies who have never lived a healthy life is exhausting considering when I complain even though I was diagnosed only five years ago. With this in mind, I decided to become a gastroenterologist. Although, I would focus more on researching any

According to the World Health Organization, “Nutrition is the intake of food, considered in relation to the body’s dietary needs. Good nutrition – an adequate, well balanced diet combined with regular physical activity – is a cornerstone of good health. Poor nutrition can lead to reduced immunity, increased susceptibility to disease, impaired physical and mental development, and reduced productivity. (World Health Organization, 2012) ”

Proper nutrition is one of the most essential elements to being healthy and living a long life. People deal with food every day, and food has been a part of life since the beginning of civilization. What we eat becomes our diet, and our diet plays a major role in deciding how healthy we are and how well our body functions. Without proper diet, our body cannot carry out the functions it needs to perform. Most people have some common knowledge on what is good and what is bad for the human body to consume. Fruits, vegetables, nuts, and grains are some common items people think of when they think of healthy foods. However, it is not enough just to know what foods are good for your body, it is also important to understand why certain foods are