Why Is Insulin So Important

insulin and start using our stored fat for energy and the outcome would be weight loss. (1)

2. Insulin is the hormone that breaks up all the carbohydrates from the food you eat and turns it into energy and regulates blood glucose levels while doing so, so without that hormone the body basically begins eating itself for energy, which results in extreme weight loss, fatigue, dehydration, and uncontrollable blood glucose levels that lead to many, many complications.

Diabetics have an insulin problem Diabetes is a result of insulin not performing its job correctly. Since insulin does more than remove glucose from the bloodstream, including producing proteins, storing fats, and other metabolic processes, diabetes can have severe consequences. If it is not treated properly diabetes can lead to heart disease, stroke, eye problems (including blindness), kidney failure, problems with teeth and gums, male sexual problems, nerve problems, and circulation problems. The circulation problems could result in foot or leg amputation (Reddy 2).

The Atkin’s diet is one of the most popular diets that emphasizes weight lose in a short amount of time without the need for exercise. Patients under the diet need to consume foods that are high in fat and protein such as cheeses, hamburgers, bacon and heavy creams. Foods that are high in starches and sugar are not to be consumed within the diet because they will affect the two main causes of weight gain within the body. The two main causes of weight gain are high concentration levels of sugar and insulin within the body. To decide which cause can increase weight gain can difficult decision to decipher.

Diet is the most important part of diabetes management. Without a proper diet, the amount of drugs and insulin needed to control blood sugar levels may be inadequate. Diet control helps reduce high blood sugar and reduce the risk of complications like heart attacks and high blood pressure. It also helps achieve ideal body weight and reduces the problems associated with obesity.

insulin is also a hormone that helps our body to operate our blood glucose(sugar) for energy like for instance; from the food that we eat will go into our body and breaks down into fat plus proteins and carbohydrates for our body to have sufficient energy. diabetes is a chronic metabolic disorder characterized by persistently high levels of glucose (sugar) in the blood. this due to the fact that the body is not producing enough insulin or does not use it adequately. diabetes does not allow the body to metabolize or effectively use carbohydrates because the food that we eat transformed into glucose (sugar). glucose (sugar) are the main energy that our body needed.once the food got into our body or stomach the pancreas starts to produce insulin so that the glucose(sugar) can fit perfectly in our cells. it is more difficult for the glucose to go through and produce it high level glucose if it doesn't fit in because the pancreas release some insulin and it would not go through to from what our body

One solution that is recommended is weight loss by special dietary guidance and setting a goal that is both reachable and sustainable. The vast majority of overweight people at risk of type 2 diabetes can prevent symptoms by losing a few percent of their body weight. Moderate weight loss can improve insulin action, decrease fasting blood glucose concentrations, and reduce the need for diabetes medication. Weight loss has important additional health benefits in patients with diabetes because it improves other risk factors for cardiovascular disease by decreasing blood pressure, improving serum lipid concentrations (decreases in serum triglycerides, total cholesterol, and LDL-cholesterol concentrations and increases in serum HDL-cholesterol concentrations)(Klein & Sheard, 2004).

There are many classes of medication which help control normal levels of glucose in the body. These medications work in different ways; sulfonylureas and meglitinides increase insulin production in different pathways, Thiazolidinediones increase insulin sensitivity by increasing the number of cells, Incretin mimetics increase insulin production as well as delay gastric emptying, Dipeptidyl Peptidase works in the gut, releasing incretin resulting in a prolonged secretion of insulin and Sodium glucose cotransporter reduces reabsorption of glucose and excreting excess glucose out of the urine (Demler & Rhoads, 2018).

you have the more resistance your cells become to insulin, but you don 't have to be overweight

A factor that places individuals at risk for diabetes that cannot be controlled includes a person’s family history, ethnicity, gender, and age. The ‘National Diabetes Fact Sheet’ release in 2007 revealed that 23.6 million adults and children in the United States are afflicted with some kind of diabetes. After analyzing this figure, they determined that 1.6 million people over the age of 20 years and older are newly diagnosed each year. (National Diabetes Fact Sheet, 2007) As we get older our body’s metabolism begins to slow down. A combination of a slower metabolism and decrease in activity add to our body weight by decreasing the amount of energy required to sustain us during inactivity. Because we often maintain the same eating habits, our body uses what it needs then begins to store excess carbs by converting them into fat

ability to produce insulin that is not needed.The rising of obesity in America is due to the

Make healthier Food Choices- this is crucial as diabetes is about converting food into energy in the body. So it is essential to eat healthy and nutrient rich

Weight: The more fatty tissue you have, the more resistant your cells become to insulin.

Gary Scheiner has experiences 32 years for type 1 diabetes. He is an author of many books. He also works with patients and focuses more on type 1 diabetes. After I attended the meeting, I learned that diabetes people need to keep their scale balance between physical activities, food intake and psychological. I gained deeper understanding about diabetes nutritional. That knowledge will help me in my future career, and it gave me a chance to review what I learned from classes that are actually apply to the reality. I learned that people who intake more fat in their meal, it would decrease the slow digestion. Besides that, huge amount of fat can cause insulin resistance that is the main reason of type 2 diabetes. When body has high insulin, the liver will have to work harder to secrete more than usual. Based on what information that he presented, I was able to see a brighter picture of what I learned from classes, and now it makes more sense to me in reality. Next, I learned that protein could also raise blood sugar. However, there are only two special case that protein can raise blood sugar are when people do not have enough carbohydrates, or when they eat too much protein. In these cases, protein can increase the blood sugar very fast. Besides protein and fat, people who have diabetes should decrease carbohydrate intake. There is only one type of carbohydrate will not increase blood sugar is fiber. That is why people with diabetes are highly

The purpose of blood glucose regulation is to maintain the levels of blood sugar in the body at homeostasis. As humans, our bodies rely on our blood glucose levels to be maintained within a very small range (approximately between 5mM and 10mM). It is important for blood glucose levels to remain stable and within these approximate boundaries because the brain and body struggle to function properly outside of this range. Insulin and Glucagon are both pancreatic endocrine hormones secreted from the pancreas in order to maintain homeostasis in blood glucose regulation. It is the production of these hormones that is necessary in humans in order to prevent diseases such as diabetes or hypoglycemia from developing.