Sharks Fin Soup Should Be Banned
Shark fins consumption has led to the threat of extinction for many shark species. In Chinese culture, shark fins are harvested for the popular shark fin soup, as well as in traditional medicinal cures, both of which are centuries old and hold significant cultural importance. Shark fin soup is a soup or broth of Chinese origin made with shark fin and flavoured with chicken or some other ingredients. With the unexpected increase in fortune in the Far East, shark fin soup is being consumed in vast amounts, placing an unverifiable and crippling demand on shark populations. In my point of view, I absolutely agree with the statement that the consuming of shark fins should be banned. Hence, it would be interesting for us to provide an in-depth discussion on the reason why shark fin soup should be banned because shark finning is an idiotic activity, it will hunt sharks into extinction and affects the marine ecosystem.
First and foremost,
…show more content…
Shark fin is usually consumed in the form of soup by the Chinese. It is part of the Chinese culture to have shark fin soup in important days like someone’s wedding. If shark fin soup is banned, it might be racist and insolent to the Chinese culture. Furthermore, a lot of fishermen are relying on shark finning to make ends meet. If shark finning gets barred, a lot of fisherman would be jobless and it is extremely hard for them to find a job. Although sharks are becoming extinct and shark finning is seriously harmful the ecosystem of the sea, but it is not essential to embargo shark finning completely. Some restriction of shark finning may have to be suggested to help increase the amount of sharks back to a quantity where overfishing them won’t be a problem, but banning it completely may just cause too much controversy against the Chinese cultural and all the shark finning
Sharks are important to our ecosystem and humans needs to protect sharks. The number of sharks have declined by 80% and the main reason is humans. Secondly sharks are important to our ecosystem to keep things balanced. Another reason sharks should be protected is because sharks can be used at a drug to treat human viruses. In conclusion this is why humans should stop the killing and start
In Australia, sharks kill an average of three people every year. In Queensland 2017, to counter this, 667 sharks were culled to protect human’s safety on Australian beaches along with 100 accidental deaths of turtles, dolphins and dugongs. This was done with no scientific evidence to support that culling would work. All over the world 90% of shark species are threatened to become extinct with people killing 273 million sharks every year. This is why we must ban and make sure shark culling stops and never ever starts again. Shark culling is ludicrous, you have more of a chance dying from a coconut falling on you than a shark attack, coconuts actually kill 150 people every year does this mean we are going to kill all the coconuts? Here are a few arguments why shark culling must stop.
One of the major problems is shark finning. Shark finning is the practice of removing the shark’s fins after it has been caught. They keep the fins and the body is usually thrown back into the sea, and usually the shark is still alive when this happens. When this is done sharks are not able to swim, and eventually the shark dies from suffocation, blood loss or being eaten another predator. The reason why the fins are kept are because shark fins are one of the most expensive food items in the world and can be worth more than over $400 per kilogram. One of the problems with finning and the selling shark fins is that it has caused a lot of declines in shark populations. Shark finning is unmonitored and unreported so the actual amount of finning is unknown. Finning is done at random and unbiased, they go after any species, sex or size of shark. Research has been done on some of the fins brought in by fisheries and it shows that even fins from great white sharks are appearing in shark fin
Shark finning is the process of cutting off the fins of a shark and discarding the body at sea (“Stop Shark Finning”, 2009). People catch sharks for its fins, meat, oil, skin and so on. Sharks fins are most commonly used in Asian cooking which is shark fin soup. According to Maddalena, Sommeran and Leander (2007), people have been demanding for shark fins dramatically recently, it is unclear how many sharks are caught annually but some of the conservationists estimate the number to be upwards of 100 million. Besides, shark conservationists are aware about the consequences of the high demand of shark fins, they advocate people to stop killing sharks and eating shark fins. Practice of shark finning is causing imbalance marine ecosystems and it
Arising over 350 million years ago, the shark species has been labeled as a human devourer. Now, with the increase in human population, the demand for shark meat, fins, and cartilage are at an all time high; therefore, the existence of the shark is becoming a concern (Budker 1971). Individuals are conditioned to think of sharks as a negative aspect to the environment, which is prolonging the effort to save shark species from becoming extinct. With that in mind, some private as well as national organizations have accepted the challenge of educating and informing people about the existence of the shark specie and its importance to the sea.
The things that sharks are being killed for is sickening. So far, humans have decimated about 90 percent of the world’s shark populations for the sake of shark tooth jewelry and jaws that tourists buy in massive quantities, sharkskin accessories, phony medicines made from their cartilage, and a huge range of cosmetics, deodorants, moisturizers, sun tan lotions, and lip balms that use shark liver oil as a base because it makes our skin soft. (Check the ingredients of these items before you buy. If they contain “squalene” or “squalane,” leave them on the shelf.) (M. R., Ph. (2015, February 08). The Most Misunderstood Shark Fact Of All Time. From
Whenever you go to the Fish and Chips shop, have you heard about “Flake”? Flakes are a type of shark. They have been killed just for us to eat. The price of them are also increasing. At least 100 million sharks are killed every year. In Eastern parts of Asia, Sharks were being culled for shark fin soup. Dragging out the sharks out of the ocean and cutting off their fins and throwing their dead body back into the ocean is unacceptable. How would you feel if we were dragged out of our home by a random person, got our arm cut off and got put back into our home again? I’m sure that we would all be horrified and terrified by this. It is said that Shark Fin Soup costs around $100 per bowl of soup. There are also some countries that have completely banned shark culling. They are Israel, Ecuador, Mexico, Egypt, Indonesia, Fiji and so on. It is very unfortunate that Australia isn’t a part of this. Sharks also help with ecosystems.
The issue of shark culling has recently surfaced in the media. The article ‘Proof still required that shark culling works’, written by Glenn Hyndes and published on abc.com, addresses the fact that there is no evidence that shark culling is beneficial for the public, yet the law has been used by the Western Australian Government. This article was written on December 12th 2013, when shark culling was discussed in the media, has a very passionate, logical and concerned tone towards the topic. Hyndes has written this article for an audience of people who think sharks are a danger, people who want to protect sharks and the Western Australian Government.
People visceral when they see a shark and they try to capture and kill it. Only some people want to protect sharks. Sharks help by keeping the fish population down First, we can protect sharks by doing little things such as stop finning sharks, picking up our trash. Next people destroy environments by oil spills. Not picking up trash. Last if people don’t stop finning sharks and not throwing their trash away our environment will smell bad and we will have no sharks left.
The earliest accounts of overfishing occurred in the 1800s, when the demand of whale blubber nearly wiped out the whale populations. In the mid 1900s, the harvesting of Atlantic cod, herring, and California sardines drove them to the brink of extinction. These high disruptions cause regional depletions of animal resources which is starting to cause a global problem. There has never been a more urgent time for fishing nations to make a commitment towards the sustainability of our oceans. More than 80% of the world’s fisheries have been, or are being pushed beyond their limits and are in dire need of strict management plans. Populations of fish and elasmobranch fish such as tuna, grouper and sharks have been declining to the point where the survival
In the Food Web I displayed previously, the animals that are part of the sharks diet are: smaller sharks, tuna and and marlin. These marine animals that find themselves apart of the sharks' diets will be competing with each other to find food - this is because there would be so many of them, and not as much of their food - because they won't be eaten by the shark. The animals that the marine animals (including tuna, marlin and smaller sharks) eat will decrease extensively, and become near extinct - these being tuna, squid, ocean sunfish, lancet fish, mackerel, amphipods and shrimp. Other animals that share the same diet of these fish may also find that they are not getting enough nutrients to live/survive, because their food is now being shared by lots more fish/marine animals, that, originally, would be eaten by the now culled sharks. With these other animals that share the same diet as the fish, if they don't get enough nutrients to survive, the survival of their species could be uncertain. If those species die out, then other consumers of them could possibly start to decline in numbers as well. Sharks keep the marine environment healthy and productive, therefore without them the ecosystem won't properly function resulting in the unbalance of food webs and food chains. Shark culling can also lead to coral reefs and other animals/species dying off. Shark
Summarize: As you can see, shark finning is not a simple act of fishing that should continue to go unregulated.
More and more people have been introduced to a very dangerous practice called shark-finning. Even the people who are aware of the harmful effects they bring still continue on doing it. People are afraid of sharks due to their fierce appearance and the bad publicity they get such as the movies wherein sharks attack humans. Only about 5 people are killed by sharks every year. In fact, vending machines has a higher death rate of 13, while ants can kill about 30 people annually. Sharks are very beneficial to us, why do people keep on harming them? Why is shark-finning so important? Shark-finning gives both advantages and disadvantages economically, politically, cultural, societal, and environmental. It is important to recognize the
Next is that not all sharks are aggressive, majority of shark attack incident come from the great white, tiger and bull sharks, and interestingly, they are not always deliberately attack human, according to NOAA (National Oceanic and Atmospheric Administration), it is just like a cat or dog, they need to smell or lick us to recognize us, but for shark, not smell or lick, they do it with a test bite. Together with shark’s sharp teeth, we get our shark attack incidents. One more thing, similar to cartilage supplement, other body parts of shark are not necessary good for health, most of them contain higher concentration of
Secondly, I will discuss about the famous shark fin soup. Lastly, I will discuss the possibilities that can happen if sharks are extinct