Table of Content:
Introduction 3
Background of the Company 3
Task 1. Recruitment, Selection and Retention Procedures 4
Task 2. Build winning teams 5
Task 3. Styles and Impact of leadership 9
Task 4. Performance monitoring and assessment 11
Conclusion and Recommendation 13
References and Bibliography 14
Introduction
This report is theoretically informed by several related literatures that form a compelling interdisciplinary intersection: aspects of human resource management, business law and ethics, working with and leading people. The aim is to achieve certain understanding in recruitment and selection processes, legal and ethical issues, building successful teams, styles and impact of leadership, performance monitoring
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Sushi. The company as any other enterprise tries to ensure and makes every effort to ensure that its workforce is representative of the cultural and ethical. Especially the food they serve ‘Sushi’ is the Japanese traditional food.
Yo!Sushi has several ways how they attract potential applicants. The main aim for HR people in the company is to give priority for internal applicants. For the first week and half the job position which arise in the company will be advertised internally. Recruiting potential applicants. Promotions within the company and career opportunities which is given to perspective employees has actually a positive effect on Yo! Sushi, which company HR managers think that it helps to build positive image and being responsible enterprise. Also it helps to improve company’s employee retention process. Workforce happy, will stay longer and give their best. Yo! Sushi is a young entity; however it is growing with fast pace owning more than fifty restaurants across the United Kingdom and several overseas. With growth and diversification there is always needed for external recruitment to provide new skills or increase the company’s capacity for expansion. In order to attract high quality candidates company closely works with number of organizations. Such as relationship with the Japanese company ‘Uniqlo’, presentations on the company, and attending career fairs. Also Yo! Sushi has its own Yo! School where students become professional Chefs. And if
Who would have ever thought a small amount of rice with raw fish on top of it would become so popular across the world? Sushi’s fame jumped an ocean across and became popular in the USA. Many factors contributed to its popularization and has helped make its place in the American cuisine. As time passed by, the simple creations of sushi evolved to complicated combinations and eye catching presentations today. This change was welcomed because it gave a new perspective of the dish, giving it a new face.
Internal advertisement is one method to be used, where companies announce/advertise its job vacancies to its existing employees, which may represent promotions. Sainsbury’s usually places internal advertisement to select supervisor and internal staff transaction; they put advertisement at company’s notice board or make announcements at meetings cross stores within the region. It will be easier for company to select suitable candidates because existing employees has more knowledge and cost less for the company.
In the changing business environment, leaders of all organisations may face unprecedented uncertainty, especially the technology advancement and changes among the employees. To survive and succeed, leaders should have some necessary attributes. Meanwhile, some changes for leadership skills have to be made to confront the challenges.
Each stakeholder has a different criterion of responsiveness, because they have a different interest in the organization. Most organizations are similarly influenced by a variety of stakeholder groups. Investors, shareholders, employees, customers and suppliers are considered primary stakeholders, without whom the organization cannot survive. Other important stakeholders are the community, which have become increasing important in recent year.
2001. Supply-Side Sushi: Commodity, Market, and the Global City. American Anthropologist Volume 103 (1): 76-95. Jstor, www.jstor.org, November 22, 2010.
Every leader has their own idea of what effectiveness looks like (Jones, 2015). For this study, authentic leadership will be the focus, as defined by Avolio, Gardner and Walumbwa (2004) an individual acting according to their values and convictions, building credibility and the respect and trust of those that follow. Authenticity is a choice that individuals must choose to embrace instead of a character trait that comes from within (Murphy, 2012). Outcomes of authentic leadership remain limitedly researched both theoretically and empirically (Miniotaite & Buciuniene, 2013). Authentic leadership lacks empirical evidence between the leader’s perception and the follower’s perception (Peus, Wesche, Streicher, Braun, & Frey, 2012). Wang, Sui, Luthans,
As a company, their goal is to search for and find the most qualified applicants who are high-performing, highly motivated, and bring with them diverse experiences and talents.
With numerous rewards and recognition under its label, it is now one of the most chosen CRM option in cloud computing. All the initiatives undertaken by it are sustainable, so the impact is hugely reduced on the planet as a whole.
My persuasion skills were also thought to be strong as was ability to motivate and empathise and bring people round to my way of thinking. One respondent commented that I have a “very nice way of nagging people”.
The company is a strong advocate of personal development and advancement of all employees. There are opportunities to gain qualifications as part of employee development.
The 2011 documentary Jiro Dreams of Sushi by the American director David Gelb is about an 85-year old sushi master named Jiro Ono and his Michelin 3-star rated restaurant Sukiyabashi Jiro in a Tokyo subway station. Like many films about food, Jiro Dreams of Sushi shows artfully arranged and delicious-looking sushi with a tasteful background of classical music. Naturally, after watching a movie about sushi, anyone would want to make a reservation and book a flight to Japan. However, there is more to this documentary than the food alone. The story of Jiro 's quest to perfect the craft of making sushi and presenting it in his restaurant for the
In today’s competitive world, leadership skills are crucial for both personal and professional development. Leadership is an important function of management which helps an individual or a business to maximize efficiency and to achieve goals. Leadership has different meanings to various authors.Most commonly, leadership is defined as influence, that is, the art of influencing people so that they will strive willingly and enthusiastically toward the achievement of group goals. (Koontz). Leadership is the process of influencing the activities of either formal or informal group in the task of goal setting and goal achievement. A leader is one whose magnetic personality innervates people for some cause. Not by words, but by their actions is
This assignment will be investigating what constitutes “best practice” in recruitment and selection, and explain what strategies should be used to ensure the best qualified and most effective employees are selected. In particular this essay will focus on;
Leadership is a term on which no one can develop a mutual consensus as it carries a different meaning for ach individual. Some people may consider a person as their leader who is capable of taking them away from hardships, some people may consider the one as their leader who is quite charismatic and can show them dreams of a bright future or some people may consider that man as a leader who can make them progress by devising wise strategies for them etc. There is, somehow, something very common in all the perspectives that are the philosophy behind the definition, which is related to choosing a best of the best person as their leader. Nobody wants to have a person as his leader who doesn’t have knowledge of the needs and aspirations of his
The restaurant intends to sell fresh Asian foods, beer, fruit drinks, wines, and others. The competitive advantage of the products provided by Asian Spicy Food relies on the combination of dishes in the menu and on their originality. The restaurant's cooks will be selected based on their experience and creativity. This is because the owner of the restaurant intends to develop a business in this industry based on original products, different from those of competitors, but while maintaining traditional principles of the Asian cuisine. Asian Spicy Food will be