benefits of rice wine

While alcohol may have damaging effects to one’s body, many benefits exist if one drinks responsibly. Many studies and cases do show alcohol can damage the liver and other parts of the body; however, when one drinks in a moderate manner many health benefits may exist. Alcohol helps to fight against various health conditions and risks common among many people,

Alcohol is high in calories. Alcohol has the second highest calorie density of all food types. At seven calories per gram, it is the second most calorie dense "nutrient" (fat is number one, at nine calories per gram). Therefore, alcohol contributes a large number of calories to your total daily intake, above and beyond the food you consume. Because alcohol is metabolized by the liver, it is not converted directly into body fat, but this doesn't mean that drinking alcohol won't make you fat. Drinks made with soft drinks or juice add even more calories to the total, and even those of who watch what eat and count calories are often unaware of how many extra calories we are

To some, it would be obvious that itis simply a beer company trying to sell their product, but there are also the more gullible whothink that beer could solve their lives’ problems and that they would have freedom.There are some benefits in the use of beer or other types of alcohol. For example, if thereis no first aid around and a wound requires immediate attention then it would come to use.Alcohol helps reduce the pain and can help sterilize the wound. The ingredients of alcohol areacidic enough to start burning through bacteria thus preventing infections. However, it would notbe recommended to start using alcohol to wash your hands because the substance will start thebreakdown of your skin and make your skin more vulnerable to wounds. On the other hand,drinking has many more negative effects.The cons of drinking alcohol can start from becoming an alcoholic to acquiring diseases.The alcohol going through your body is usually too fast for your liver to get rid of all thealcohol’s poison. After you start to drink more often, your body starts to get used to drinking,

According to Mayo clinic (2014) alcohol can have some health benefits for ones heart. In 2014, Mayo clinic believes reasonable drinking can decrease the risk for getting heart disease, dying, lessoning risks for strokes, and lessoning the risk for diabetes. This belief is not suggested to everyone because every single person is different and alcohol may affect one person differently from the next. If one does drink they should take into consideration of the

Consuming alcohol has been done for many years. Unlike a typical beverage that hydrates the body alcohol is consumed for its positive side effects, but the negative effects are forgotten. Often these so called positive side

Some of the numerous antioxidants included in red wine are Anthocyanins, flavonols, catechins, flavonoids,resveratrol. “During the last two decades, several epidemiological studies have shown that moderate consumption of red wine may contribute to a reduction in the mortality rate due to cardiovascular diseases.” (El Rayess 3). This is completely contradictory to the argument that alcohol has no benefits, when in fact it can possibly reduce heart disease and cancers. This data further stresses the fact that the government should be more concerned with the health risks of cigarettes and tobacco because statistics support the idea that alcohol is relatively safer for

Alcohol has proven health benefits including heart health, reduction in risk of diabetes, and bone health. Alcohol has strange property of being a neuroprotective and potent antioxidant. A glass of wine is good the heart, ten glasses of wine are good for the soul. Alcohol has

The saying, “A glass of red wine a day can extend a life” may sound like a comforting phrase for alcoholics, Alcohol in moderation can help decrease the chances of cardiovascular

In the past of Ancient China, the Chinese character "jiu" often mistakenly translated as "white wine ". This inaccurate translation ignored the fact that Ancient China produced almost no wine, actually "jiu" refers to all alcoholic beverages, the two main Chinese alcohol are yellow rice wine and white liquor.

The consumption of alcohol leads to a decreasing quality of life. Now, some may say that alcohol actually causes happiness and

I disagree with Peele on this point. Although a glass of wine is relieve the stress and relax the body for momentary. However in long run that turn

The French paradox is a slogan which was first used in the 1980’s to summarize the observation of low Coronary Heart Disease (CHD) rates, as shown in figure 1, of the French despite their dangerously high intake of dietary cholesterol and saturated fat (Ferrières, 2004). The French acquire approximately 38% of their energy from fat with 16% of that being saturated fat. This is in contradiction to the widely known and proved hypothesis that a high consumption of fat is a major factor in CHD. This paradox implies a significant possibility: There is an additional factor in the French diet that alleviates the risks associated with a high fat diet. Ryan Fujiu believes that it is the regular consumption of red wine that diminishes the dangers of a high fat diet. He states that: “The health benefits of red wine have come to light in recent years. Hope is on the horizon, and it may be in your glass” ref. This topic is highly controversial as there are also detriments to the consumption of alcohol. There has been much debate about this issue for the last two decades. In order to make a plausible decision on Ryan’s statement, this report will look at the advantages and disadvantages of red wine by analysing chemicals present in wine and their effects on the human body. During the wine making process various chemicals are added, so it is necessary to look at the wine making process first to come up with a plausible decision for Ryan’s statement.

Alcohol has been considered by many to be a powerful, and sometimes deadly, drug. It is often created during the breakdown process of sugar into ethanol and carbon dioxide during the fermentation of fruits or grain. The consumption of this substance has been restricted by age in most countries, as it has been linked to the harm of the kidneys, brain, and other parts of the human body. Alcohol has been a large presence in the media for centuries, mainly due to its sometimes damaging effects on consumers. However, there are those who believe that consuming alcohol could actually prove to have health benefits as well. A study by Dutch scientists suggests that a low-to-moderate intake of alcohol could actually reduce the risk of dementia in elderly victims from age fifty-five and up.

“Moderate alcohol consumption, especially moderate red wine consumption, I associated with much lower risk of heart disease and stroke, leading causes of death in the United States… I think the data are now so convincing that the total mortality rates are lower among moderate drinkers. It seems quite clear that we should not do anything that would decrease moderate drinkers in the population.” R. Curtis Ellison said in an interview on 60 Minutes. Ellison is Chief of Preventive Medicine and the French Paradox researcher. The French Paradox- a high-cholesterol diet to cause CHD eaten by a population the exhibits very low CHD levels. That was just one of many ways that drinking alcohol can be healthy for you.

If you thoroughly enjoy a nice glass of wine, you may already be prepared to sign up for this type of diet. However, red wine is only to be consumed in moderation with this diet. The rationale behind red wine involves the healthy anti-oxidants it provides. If you choose to enjoy red wine, make sure it only happens moderately.