The number of bacteria In a refrigerated food product is given by N(T) = 20T² – 96T + 24, 5

Intermediate Algebra
10th Edition
ISBN:9781285195728
Author:Jerome E. Kaufmann, Karen L. Schwitters
Publisher:Jerome E. Kaufmann, Karen L. Schwitters
Chapter11: Exponential And Logarithmic Functions
Section11.CR: Review Problem Set
Problem 62CR
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The number of bacteria In a refrigerated food product is given by N(T) = 20T² – 96T + 24,
5<T< 35 where T is the temperature of the food.
When the food is removed from the refrigerator, the temperature is given by T(t) = 8t + 1.9,
where t is the time in hours.
Transcribed Image Text:The number of bacteria In a refrigerated food product is given by N(T) = 20T² – 96T + 24, 5<T< 35 where T is the temperature of the food. When the food is removed from the refrigerator, the temperature is given by T(t) = 8t + 1.9, where t is the time in hours.
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