Cove’s Cakes is a local bakery. Price and cost information follows: Price per cake $ 13.81 Variable cost per cake Ingredients 2.34 Direct labor 1.09 Overhead (box, etc.) 0.21 Fixed cost per month $ 4,881.60 Required: 1. Determine Cove’s break-even point in units and sales dollars. 2. Determine the bakery’s margin of safety if it currently sells 580 cakes per month. 3. Determine the number of cakes that Cove must sell to generate $2,800 in profit. Complete this question by entering your answers in the tabs below. Required 1 Required 2 Required 3 Determine the number of cakes that Cove must sell to generate $2,800 in profit. (Round your intermediate calculations to 2 decimal places and final answer to nearest whole number.) Target Sales Units Cakes Required 2
Process Costing
Process costing is a sort of operation costing which is employed to determine the value of a product at each process or stage of producing process, applicable where goods produced from a series of continuous operations or procedure.
Job Costing
Job costing is adhesive costs of each and every job involved in the production processes. It is an accounting measure. It is a method which determines the cost of specific jobs, which are performed according to the consumer’s specifications. Job costing is possible only in businesses where the production is done as per the customer’s requirement. For example, some customers order to manufacture furniture as per their needs.
ABC Costing
Cost Accounting is a form of managerial accounting that helps the company in assessing the total variable cost so as to compute the cost of production. Cost accounting is generally used by the management so as to ensure better decision-making. In comparison to financial accounting, cost accounting has to follow a set standard ad can be used flexibly by the management as per their needs. The types of Cost Accounting include – Lean Accounting, Standard Costing, Marginal Costing and Activity Based Costing.
Cove’s Cakes is a local bakery. Price and cost information follows:
| Price per cake | $ | 13.81 | |
| Variable cost per cake | |||
| Ingredients | 2.34 | ||
| Direct labor | 1.09 | ||
| Overhead (box, etc.) | 0.21 | ||
| Fixed cost per month | $ | 4,881.60 | |
Required:
1. Determine Cove’s break-even point in units and sales dollars.
2. Determine the bakery’s margin of safety if it currently sells 580 cakes per month.
3. Determine the number of cakes that Cove must sell to generate $2,800 in profit.
Complete this question by entering your answers in the tabs below.
- Required 1
- Required 2
- Required 3
Determine the number of cakes that Cove must sell to generate $2,800 in profit. (Round your intermediate calculations to 2 decimal places and final answer to nearest whole number.)
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|
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- Required 2
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