If a baked potato has 23 grams of carbohydrates and 3 grams of protein. What is the energy content of the potatoa) 200 Kilojoules b) 440 Kilojoules c) 100 Kilojoules d) 220 Kcal

Q: Lipase, H2O, heat NAOH, H,O, heat o

A:

Q: Which of the following is the least oxidized category of molecules? a. proteins b. carbohydrates c.…

A: In carbohydrates functional groups are present is alcohol(-OH) and carbonyl group(-CHO/ -CO-)  In…

Q: What is bioaccumulation? Select one: a. Build-up of a chemical in an organism. b. Build-up of a…

A: To define: Bioaccumulation.

Q: The grams of Carbohydrates in one apple if the apple has no fat no protein and provides 72 kc of…

A: Solution Carbohydrates square measure primarily found in plant foods. They conjointly occur in dairy…

Q: Discuss about Carbohydrate Metabolism and Diabetes Mellitus: prevention during the pandemic

A: Discuss of carbohydrate mechanism and diabetes mellitus -prevention during the pandemic is given…

Q: How is energy transferred to foods when they are deep fried in fat

A: During frying, heat and mass transfer occur simultaneously. Heat is transferred from the frying…

Q: For what is the energy released during metabolism in humans used?

A: Fats and oils are used as diet by humans and other living beings. During digestion process, a fat…

Q: Which quantity represents the largest amount of stored energy? A. 10 grams of fat B. 10 grams of…

A:

Q: How does understanding the calorie and carbohydrate level of your meal help you achieve a healthy…

A: Carbohydrates are a type of macronutrient found in many foods and beverages. Most carbs occur…

Q: After chewing on a piece of toast containing starch for 5 minutes, a student noticed a sweet taste…

A: Given : After chewing on a piece of toast containing starch for 5 minutes, a student noticed a sweet…

Q: What is the difference between vegetable oil from plants and motor oil, obtained from crude oil

A: Crude oil is composed of hydrocarbons which can be contained in the upper strata of the Earth's…

Q: Which of the following statements is true of the calorific value of fats compared with that of…

A: Energy is defined as the capacity to do work and it is mostly measured in terms of kilocalories…

Q: Why do you think keeping food in the refrigerator prevents food spoilage.

A: Refrigerator keep the temprature of the food items low by removing heat from them.

Q: Consider the following reaction. C12H22O11 + 12O2 → 12CO2 + 11H2O + 1342kcal How many grams of…

A: Here we have to calculate the mass of sucrose needed to undergo combustion to produce 2546 KCal of…

Q: Which of the following statements best describes photosynthesis? a. the breakdown of starch into…

A: Photosynthesis is a process in which the plants use sunlight to prepare food (starch) for them. In…

Q: a 2500 kcal diet is 65% is carbohydrate. how many grams are carbohydrate

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Q: What is the end product of the meal that we consumed for breakfast, lunch, and dinner?

A:

Q: Can you please answer this question and say the correct letter

A: Oxidation of water gives a pair of electrons in photosystem II.  The process is called as…

Q: A 25-year-old woman comes in looking for supplements to prevent osteoporosis, as her mother was…

A: Answer - The correct option is (e) osteoporosis - Osteoporosis causes bones to become weak and…

Q: What happens during photosynthesis

A: The solution is as follows :

Q: Which of the following are thought to be possible explanations for apparent contradictions in the…

A: Self reported energy intake and expenditures

Q: List the primary and secondary Plant Nutrients

A: A plant that lacks an essential nutrient cannot complete its life cycle. Primary nutrients are also…

Q: (a) Name the only vitamin which can be synthesized in our body. Name one disease that is caused due…

A: Given  Name the only vitamin which can be synthesized in our body. Name one disease that is caused…

Q: Find the amount of energy released (in kcal) by: • 1 gram of proteins • 1 gram of carbohydrates •…

A: Three molecules are  Protein  Carbohydrates fats.…

Q: How can one lessen food wastage based on your knowledge of chemical reactions?

A: ✓Decomposing organic material in anaerobic conditions — by microbes in the absence of oxygen —…

Q: Running a mile in ten minutes burns between 100 and 120 calories for a 150-pound person. For the…

A: Given :- Running a mile in ten minutes burns between 100 and 120 calories for a 150-pound person.…

Q: How does chemical energy become available to the cells of consumers? Number the statements to show…

A: The primary source of energy is sunlight.  Producers: The living organism which synthesize their own…

Q: c) How Vitamin C can act as an antioxidant? d) How cholesterol can be converted to progesterone and…

A: This Question is based upon Natural Product Chemistry.

Q: Carbohydrates are storehouses of chemical energy. How ?

A: Carbohydrates are majorly consumed and are considered as a good source of energy.

Q: why do plants go through photosynthesis

A: Photosynthesis Reaction 6 CO2 + 6 H2O + sunlight ---------------> C6H12O6 + 6 O2

Q: Activity 1. Carbohydrates Study the structure and answer the question below. CH2OH C=0 H-C-OH H-C-OH…

A: The structure of glucose , fructose and Galactose  have same elements  but the orientation  of…

Q: An adult female goes on a diet that provides 1200  kcal per day with no more than 25% from fat and…

A: Total Calories = 1200 kcal/day

Q: metabolism1 Which of the following mnolecules is not a source of metabolic energy? Select an answer…

A: Answer –  DNA  Nutrient Utilization in Humans: Metabolism Pathways. Humans obtain energy from…

Q: As a result of digestion, carbohydrates fall apart and form ___________________. a.)…

A: Living system is made up of various complex molecules like protein, carbohydrates, nucleic acids…

Q: what is the definition of energy from a metabolic perspective?

A: what is the definition of energy from a metabolic perspective?

Q: Which is a greater source of energy as food, 5 g of fat or 9 g of carbohydrate?

A: The greater source of energy is identified as follows,Generally, 1 gram of carbohydrate gives about…

Q: When a monosaccharide is oxidized by an oxidizing agent such as Benedict's reagent, a sugar acid is…

A:

Q: Explain why the human body preferentially stores fat over carbohydrate for long term energy use

A: Carbohydrate and fats are very important part of the human diet. They provide energy to the body and…

Q: Given the following: size: 200g protein 25g fat 22 g carbohydrate 50 g water/non caloric…

A: Given: size: 200g protein 25g fat 22 g carbohydrate 50 g water/non caloric fillers added.

Q: If a chocolate cake has 24g of carbohydrates, 11g of fat, and 10.5g of protein, which class of…

A:

Q: How many grams of proteins provide the same fuel value as 25 g fat?

A: A gram of protein contains 4 kilocalories.A gram of fat contains 9 kilocalories.Given,Mass of fat =…

Q: A 19 year old student uses an average of 12000 k of energy daily. How much glucose must be oxidised…

A:

Q: What types of food ultimately provide energy for the cells? (Select all that apply.)   fats…

A: When we talk about the energy the cells needs the energy would be stored in the form of chemical…

Q: nutrients, calculate how many grams of each nutrient are suggested daily for a 2,000-kcal diet.

A: Given: The Nutrition Facts label for one slice of wheat bread gives the percent daily value of…

Q: 4 . The average human requires 120.0 grams of glucose (C6H12O6) per day. The photosynthetic…

A: Given values-> Weight of glucose = 120.0gram

Q: ich of the following reaction will delay the decay of a fruit?explain why. A.cutting into small…

A: To explain which of the below reaction will delay the decay of the fruit. A.cutting into small…

Q: Carbohydrates are synthesized in green plants in --- process and the energy stored in carbohydrates…

A: Photosynthesis is the process by which plants synthesize oxygen and carbohydrates (a storehouse of…

Q: How many grams of glucose are produced from 13.5 g of CO2CO2?

A: To calculate mass of glucose:

Vitamins and Coenzymes

A class of organic compounds needed in the human body for normal activities is known as vitamins. They are characterized into two parts depending upon their solubility in water. They can act as coenzymes, cofactors, or prosthetic groups for enzymes.