List and describe the steps necessary for carbohydrate, lipid, and protein metabolism?
Q: Who created vegetarian diet? • Is there a claim made for the amount of weight that can be lost in a…
A: Step 1 Vegetarian diet or vegetarianism involves abstaining from the consumption of meat, fish, and…
Q: How do different organs share carbohydrate metabolism?
A: Carbohydrates are the most important storage molecules that get metabolized to serve the body's…
Q: What organ requires glucose for energy?'
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Q: What is a Calorie? Why is the caloric content of food displayed on nutrition labels? Which contains…
A: A calorie is a unit of energy. It is the amount of heat energy needed to raise the temperature of…
Q: In nutrition, are high calorie dense foods the same as concentrated sources of calories? Explain.
A: Food that are calories dense contain a higher number if calories per serving and contain small…
Q: What is the consequence of ingesting large quantities of watersoluble vitamins? Fat-soluble…
A: Vitamins are organic molecules and are needed in smaller quantities for growth and development. As…
Q: Explain the lipid metabolism ?
A: Lipids are hydrocarbons that are insoluble in water and responsible for the structural framework of…
Q: Define the following nutritional terms.a) glycolytic-b) glucogenic-c) glycogenic-d)…
A: The metabolic pathway can be defined as the combination of chemical reactions occurring in a…
Q: How does the body adapt to a low carbohydrate?
A: In comparison to a conventional diet, low-carbohydrate diets restrict carbohydrate intake.…
Q: Does a carbohydrate rich meal promotes glycogenesis?
A: The method of producing glycogen from glucose is known as glycogenesis. Glycogenesis is the process…
Q: Describe the dietary sources, relative energy yields, and common uses in the body for carbohydrates,…
A: Food science Is referred to as nutrition which provides the body with necessary nutrients for…
Q: What is the importance of vitamin C for carnitine and fat metabolism? explain in detail
A: Vitamin C (ascorbic acid) is a vitamin that is soluble in water. It is naturally present in citrus…
Q: Nutritionists recommend that carbohydrates make up 50% to 60% of a daily 2,000-calorie diet.How many…
A: Carbohydrate is the major source of energy in the body. Some carbohydrates will be metabolized to…
Q: where does digestion of fats take place?
A: The process of digestion involves the breaking of complex food particles into smaller ones so that…
Q: How are carbohydrates and sugars used by the body?
A: Carbohydrates are the sugars that contain carbon, hydrogen, and oxygen atoms in specific ratios.…
Q: Nutritionists recommend that carbohydrates make up 50% to 60% of a daily 2,000-calorie diet. What…
A: Carbohydrates are a type of macronutrient which consist of sugars, starches and fibers that are…
Q: How much protein, fat, and carbohydrate is it recommended that we consume?
A: Protein, fat and carbs are macronutrients essential for the body. For maintaining a good health and…
Q: What happens when a fatty meal is ingested?
A: Even one fatty meal can have a significant effect on your arteries, for better or worse. According…
Q: What are the major sources of protein?
A: Proteins are composed of amino acids. Proteins are essential for the proper functioning of the human…
Q: What conditions create a positive or negative energy balance? What effect will each have on body…
A: Introduction: Energy balance refers to the relationship between the number of calories intake and…
Q: Explain how carbohydrate, protein, and fat metabolism areinterconnected.
A: The three-macromolecule carbohydrate, protein, and fat, when ingested, undergo a process known as…
Q: Which Factors Affect the Metabolic Rate?
A: Metabolic rate Amount of energy expended over a period of time is known as metabolic rate. It…
Q: What factor will increase metabolic rate many times more than any supplement?
A: Metabolism includes various chemical processes which occurs continously inside the body which helps…
Q: How is food converted to energy in the body?
A: Food is the main source that keeps the organism alive or that is required by all organisms for…
Q: What is a calorie? Select one: The amount of energy required to raise 1.0 Kilogram of water 1.0…
A: NOTE: AS PER OUR GUIDELINES WE ARE ONLY SUPPOSED TO ANSWER THE FIRST THREE QUESTIONS, PLEASE…
Q: During a high carbohydrate meal, what happens first to the excess glucose in the blood?
A: Glucose is the most abundant monosaccharide and is the main sugar found in our blood and hence is…
Q: What is the term used for the metabolism of lipids? What is the reactant in the metabolism of…
A: Lipids are fatty acid esters of alcohol and related substances and are insoluble in water but get…
Q: Distinguish among the processes of glycogenesis,lipogenesis, glycogenolysis, and gluconeogenesis.
A: The Major role of glycolysis, glycogenolysis, and the citric acid cycle is to conserve energy as ATP…
Q: What molecules are used initially during starvation or fasting to produce glucose?
A: Gluconeogenesis is considered as the process during which glucose is produced when there is less…
Q: How are fatty acids related to ketogenic diet? Explain.
A: Ketogenic diet- It is proven helpful for weight loss and it is also used in treating epilepsy in…
Q: Discuss the importance and role of vitamins in carbohydrate and lipid metabolism.
A: Vitamins as coenzymes and cofactors are part of lipid and carbohydrate mechanism.
Q: What health consequence is most likely to result from a diet high in saturated fat and refined…
A: Food consumption plays an important role in our daily life and shows major effect in our body.
Q: Describe a food with a high glycemic index. Why are such foods harmful to our metabolism? Describe a…
A: Carbohydrate, fat, and proteins are the macronutrients in the food we consume. Among them,…
Q: Carbohydrates are essential in any diet because _____. they are the source of long term energy…
A: Carbohydrates are one of the macronutrients along with proteins and fats that are required by the…
Q: Lipolysis is the breakdown of protein into amino acids true or false?
A: Proteins are macromolecules that are built from combinations of 20 amino acids. Other macromolecules…
Q: How is food converted to ATP?
A: Food includes nutrients such as carbohydrates, lipids, proteins, vitamins, and minerals in them.…
Q: List the fat-soluble vitamins, and give a physiological role for each.
A: Introduction: The fat-soluble vitamins are A, D, E, and K. These vitamins are absorbed along with…
Q: How do carbohydrate, protein and fat metabolism happen?
A: Carbohydrates, proteins, and fats are the biomolecules that are essential for the survival of…
Q: What are the products of digestion of proteins, triacylglycerols, maltose, sucrose, lactose, and…
A: Digestion is the process of breaking large insoluble food molecules into smaller molecules for…
List and describe the steps necessary for carbohydrate, lipid, and protein
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