Quiz 1 Boiling Points The boiling point of a liquid is defined as: The temperature at which the vapor pressure of a liquid exactly equals the pressure exerted on it. The temperature at which the vapor pressure of a liquid is less than the pressure exerted on it. The temperature at which the gases present in the liquid expand into large bubbles. The temperature of a liquid that exceeds the ambient temperature. Which of the following is not a true statement regarding boiling points? Requires about 1-2 mL of liquid. Is less affected by impurities. Is sensitive to ambient air pressure. Is not sensitive to ambient air pressure. What is superheating and how is it avoided? Heating a solution so fast that it ‘bumps’ out of a container; slow heating avoids this. Heating a solution above its boiling point without it boiling; adding a boiling stick or stone averts this. Heating a solution above its boiling point without it boiling; sealing off the boiling liquid from the atmosphere prevents this. Heating a solution so fast that it ‘bumps’ out of a container; sealing off the boiling liquid from the atmosphere prevents this. Liquids that have high boiling points have weak intermolecular bonding. True False The intermolecular bonding between hexane molecules is due to: Van der Waals forces. Dipole-dipole forces. Hydrogen bonding. Ionic bonding. Ethanol added to water forms a homogeneous mixture. This is due to: Van der Waals forces. Dipole-dipole forces. Hydrogen bonding. Ionic bonding. Molecules of acetone are attracted to each other because of: Van der Waals forces. Dipole-dipole forces. Hydrogen bonding. Ionic bonding.     Which of the following is not a characteristic of an azeotrope? A mixture of liquids that has a constant boiling point. The boiling point of an azeotrope is always intermediate to the boiling points of its components. The composition of the liquid and its vapors does not change through the boiling process. The boiling point of an azeotrope may be higher or lower than that of any of components. Boiling points increase in a regular manner for a homologous series of molecules such as methanol, ethanol, propanol, butanol, etc. True False Which of the following 7-carbon chain molecules has the highest boiling point? Alkane Ketone Amine Alcohol

Introduction to General, Organic and Biochemistry
11th Edition
ISBN:9781285869759
Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Chapter5: Gases, Liquids, And Solids
Section: Chapter Questions
Problem 5.69P
icon
Related questions
icon
Concept explainers
Question

Quiz 1 Boiling Points

  1. The boiling point of a liquid is defined as:
    1. The temperature at which the vapor pressure of a liquid exactly equals the pressure exerted on it.
    2. The temperature at which the vapor pressure of a liquid is less than the pressure exerted on it.
    3. The temperature at which the gases present in the liquid expand into large bubbles.
    4. The temperature of a liquid that exceeds the ambient temperature.
  2. Which of the following is not a true statement regarding boiling points?
    1. Requires about 1-2 mL of liquid.
    2. Is less affected by impurities.
    3. Is sensitive to ambient air pressure.
    4. Is not sensitive to ambient air pressure.
  3. What is superheating and how is it avoided?
    1. Heating a solution so fast that it ‘bumps’ out of a container; slow heating avoids this.
    2. Heating a solution above its boiling point without it boiling; adding a boiling stick or stone averts this.
    3. Heating a solution above its boiling point without it boiling; sealing off the boiling liquid from the atmosphere prevents this.
    4. Heating a solution so fast that it ‘bumps’ out of a container; sealing off the boiling liquid from the atmosphere prevents this.
  4. Liquids that have high boiling points have weak intermolecular bonding.
    1. True
    2. False
  5. The intermolecular bonding between hexane molecules is due to:
    1. Van der Waals forces.
    2. Dipole-dipole forces.
    3. Hydrogen bonding.
    4. Ionic bonding.
  6. Ethanol added to water forms a homogeneous mixture. This is due to:
    1. Van der Waals forces.
    2. Dipole-dipole forces.
    3. Hydrogen bonding.
    4. Ionic bonding.
  7. Molecules of acetone are attracted to each other because of:
    1. Van der Waals forces.
    2. Dipole-dipole forces.
    3. Hydrogen bonding.
    4. Ionic bonding.

 

 

  1. Which of the following is not a characteristic of an azeotrope?
    1. A mixture of liquids that has a constant boiling point.
    2. The boiling point of an azeotrope is always intermediate to the boiling points of its components.
    3. The composition of the liquid and its vapors does not change through the boiling process.
    4. The boiling point of an azeotrope may be higher or lower than that of any of components.
  2. Boiling points increase in a regular manner for a homologous series of molecules such as methanol, ethanol, propanol, butanol, etc.
    1. True
    2. False
  • Which of the following 7-carbon chain molecules has the highest boiling point?
    1. Alkane
    2. Ketone
    3. Amine
    4. Alcohol

 

 

 

 

Expert Solution
trending now

Trending now

This is a popular solution!

steps

Step by step

Solved in 2 steps

Blurred answer
Knowledge Booster
Ideal and Real Gases
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.
Similar questions
  • SEE MORE QUESTIONS
Recommended textbooks for you
Introduction to General, Organic and Biochemistry
Introduction to General, Organic and Biochemistry
Chemistry
ISBN:
9781285869759
Author:
Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher:
Cengage Learning
Introductory Chemistry: A Foundation
Introductory Chemistry: A Foundation
Chemistry
ISBN:
9781337399425
Author:
Steven S. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning
Chemistry by OpenStax (2015-05-04)
Chemistry by OpenStax (2015-05-04)
Chemistry
ISBN:
9781938168390
Author:
Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Publisher:
OpenStax
Introductory Chemistry: An Active Learning Approa…
Introductory Chemistry: An Active Learning Approa…
Chemistry
ISBN:
9781305079250
Author:
Mark S. Cracolice, Ed Peters
Publisher:
Cengage Learning