The enzyme urease catalyzes the hydrolysis of urea to ammonia pluscarbon dioxide. At 21 °C the uncatalyzed reaction has an activationenergy of about 125 kJ/mol, whereas in the presence of urease theactivation energy is lowered to about 46 kJ/mol. By what factor doesurease increase the velocity of the reaction?

It is given that the energy of activation (Ea) of uncatalyzed reaction is 125 KJ/mol or 125000 J/mol…

Answered: The enzyme urease catalyzes the…

Chemistry for Engineering Students

3rd Edition

ISBN:9781285199023

Author:Lawrence S. Brown, Tom Holme

Publisher:Lawrence S. Brown, Tom Holme

Chapter11: Chemical Kinetics

Section: Chapter Questions

Problem 11.78PAE

See similar textbooks

Similar questions

Suppose that the half-life of steroids taken by an athlete is 42 days. Assuming that the steroids biodegrade by a first-order process 5, how long would it take for 164 of the initial dose to remain in the athlete’s body?
Bacteria cause milk to go sour by generating lactic acid. Devise an experiment that could measure the activation energy for the production of lactic acid by bacteria in milk. Describe how your experiment will provide the information you need to determine this value. What assumptions must be made about this reaction?
Compare the functions of homogeneous and heterogeneous catalysts.
The hydrolysis of the sugar sucrose to the sugars glucose and fructose, C12H22O11+H2OC6H12O6+C6H12O6 follows a first-order rate equation for the disappearance of sucrose: Rate =k[C12H22O11] (The products of the reaction, glucose and fructose, have the same molecular formulas but differ in the arrangement of the atoms in their molecules.) (a) In neutral solution, k=2.11011s1 at 27 C and 8.51011s1 at 37 C. Determine the activation energy, the frequency factor, and the rate constant for this equation at 47 C (assuming the kinetics remain consistent with the Arrhenius equation at this temperature). (b) When a solution of sucrose with an initial concentration of 0.150 M reaches equilibrium, the concentration of sucrose is 1.65107M . How long will it take the solution to reach equilibrium at 27 C in the absence of a catalyst? Because the concentration of sucrose at equilibrium is so low, assume that the reaction is irreversible. (c) Why does assuming that the reaction is irreversible simplify the calculation in pan (b)?
Experiments have shown that the average frequency of chirping by a snowy tree cricket (Oecanthus fultoni) depends on temperature as shown in the table. Chirping Rate (per min) Temperature (C) 178 25.0 126 20.3 100. 17.3 What is the apparent activation energy of the process that controls the chirping? What is the rate of chirping expected at a temperature of 7.5C?
Some bacteria are resistant to the antibiotic penicillin because they produce penicillinase, an enzyme with a molecular weight of 3104 g/mol that converts penicillin into inactive molecules. Although the kinetics of enzyme-catalyzed reactions can be complex, at low concentrations this reaction can be described by a rate equation that is first order in the catalyst (penicillinase) and that also involves the concentration of penicillin. From the following data: 1.0 L of a solution containing 0.15 g ( 0.15106 g) of penicillinase, determine the order of the reaction with respect to penicillin and the value of the rate constant. [Penicillin] (M) Rate (mol/L/min) 2.0106 1.01010 3.0106 1.51010 4.0106 2.01010

Recommended textbooks for you

Chemistry for Engineering Students

Chemistry

ISBN:

9781285199023

Author:

Lawrence S. Brown, Tom Holme

Publisher:

Cengage Learning

Chemistry: Principles and Reactions

Chemistry

ISBN:

9781305079373

Author:

William L. Masterton, Cecile N. Hurley

Publisher:

Cengage Learning

Chemistry: Principles and Practice

Chemistry

ISBN:

9780534420123

Author:

Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer

Publisher:

Cengage Learning

Chemistry for Engineering Students

Chemistry

ISBN:

9781285199023

Author:

Lawrence S. Brown, Tom Holme

Publisher:

Cengage Learning

Chemistry: Principles and Reactions

Chemistry

ISBN:

9781305079373

Author:

William L. Masterton, Cecile N. Hurley

Publisher:

Cengage Learning

Chemistry: Principles and Practice

Chemistry

ISBN:

9780534420123

Author:

Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer

Publisher:

Cengage Learning

Chemistry & Chemical Reactivity

Chemistry

ISBN:

9781337399074

Author:

John C. Kotz, Paul M. Treichel, John Townsend, David Treichel

Publisher:

Cengage Learning

Chemistry & Chemical Reactivity

Chemistry

ISBN:

9781133949640

Author:

John C. Kotz, Paul M. Treichel, John Townsend, David Treichel

Publisher:

Cengage Learning

Principles of Modern Chemistry

Chemistry

ISBN:

9781305079113

Author:

David W. Oxtoby, H. Pat Gillis, Laurie J. Butler

Publisher:

Cengage Learning

SEE MORE TEXTBOOKS