The specific heat of ice is 2.10 kJ/kg °C, the heat of fusion for ice at 0°C is 333.7 kJ/kg, the specific heat of water 4.186 kJ/kg °C, and the heat of vaporization of water at 100 °C is 2,256 kJ/kg. What is the final equilibrium temperature when 30.0 grams of ice at –15.0 °C is mixed with 8.00 grams of steam at 100 °C? Multiple Choice 65.6 °C 60.2 °C 56.2 °C 50.1 °C 45.2 °C

Principles of Physics: A Calculus-Based Text
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ISBN:9781133104261
Author:Raymond A. Serway, John W. Jewett
Publisher:Raymond A. Serway, John W. Jewett
Chapter17: Energy In Thermal Processes: The First Law Of Thermodynamics
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The specific heat of ice is 2.10 kJ/kg °C, the heat of fusion for ice at 0°C is 333.7 kJ/kg, the specific heat of water 4.186 kJ/kg °C, and
the heat of vaporization of water at 100 °C is 2,256 kJ/kg. What is the final equilibrium temperature when 30.0 grams of ice at –15.0
°C is mixed with 8.00 grams of steam at 100 °C?
Multiple Choice
65.6 °C
60.2 °C
56.2 °C
50.1 °C
45.2 °C
Transcribed Image Text:The specific heat of ice is 2.10 kJ/kg °C, the heat of fusion for ice at 0°C is 333.7 kJ/kg, the specific heat of water 4.186 kJ/kg °C, and the heat of vaporization of water at 100 °C is 2,256 kJ/kg. What is the final equilibrium temperature when 30.0 grams of ice at –15.0 °C is mixed with 8.00 grams of steam at 100 °C? Multiple Choice 65.6 °C 60.2 °C 56.2 °C 50.1 °C 45.2 °C
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