What is a central idea of "Food Fakeout!"? Use two details from the article to support your response.

Q: Some nutrients het lost inbtge process of cooking and preparation Explain

A: Introduction :- An organism needs nutrients to survive, develop, and reproduce. Animals, plants,…

Q: How can food safety be improved in the home environment?

A: Food safety (or food hygiene) is a scientific method/discipline that describes how to handle,…

Q: How does the media participate in promoting unhealthy food choices?

A: Unhealthy food choices are the food items prepared by adding processed ingredients and…

Q: What process do the consumers perform to break food molecules down for their energy?

A: Consumers are the organisms that lie on the second trophic level of a food chain They consume…

Q: Name the four basic food groups. Give rich sources of each.

A: Carbohydrates, lipids, proteins, vitamins, minerals, water, and a variety of other components make…

Q: Identify the major methods of food preservation.

A: Food preservation is the process that delays the spoilage of food by preventing the growth of…

Q: Compare (4 differences & 4 similarities) between Food Allergies and Intolerances .

A: Food intolerance It means either the body cannot properly digest the food that is eaten, or that a…

Q: Individual differences in metabolizable energy intake exist due to factors that influence…

A: Food consists of the macronutrients- proteins, carbohydrates and fats. It also consists of fibers,…

Q: What are the uses and limitations of the food composition tables?

A: Food composition tables provide information about the nutritional content of the food items . It…

Q: What is food preservation and explain why we need to preserve our food.

A: Food is basically a wellspring of energy for all the creatures present. Not healthy & spoiled…

Q: What are offals? List Philippine recipes that use internal organs as the main ingredient

A: The organs of a slaughtered animal are known as offal, sometimes known as variety meats, pluck, or…

Q: Please give examples of red meat, white meat and lean meat.

A: Introduction - Only mammalian or chicken (not fish) flesh is classed as red or white in the culinary…

Q: Why do we need to prepare the meat before cooking?

A: Infection is a phenomenon by which microorganisms invade and multiply in the body. These microbes…

Q: What is the difference between micro and macro nutrients? Elaborate your answer.

A: Nutrients are chemical substances that are required for the proper functioning of cells, tissues and…

Q: What are the sources of contaminants in food? What group of microorganisms is the most common food…

A: Food contamination alludes to the presence of unsafe synthetic chemicals & microorganisms in…

Q: Differentiate the Filipino Food Guide Pyramid from the US Food Guide Pyramid

A: The Filipino food guide pyramid is the food guide used by the Philippines about the uses of every…

Q: What are the advantages and the disadvantages of using the Filipino Food Pyramid and the Pinggang…

A: Advantages and disadvantages of Fillipino Food pyramid and the pinggang Pinoy are:

Q: Which combination of servings is likely to provide the widest variety of vitamins and minerals? O A.…

A: Introduction: For the development and normal functioning, the human body relies on essential…

Q: According to Marion Nestle’s introduction to Food Politics, how does the USDA come up with…

A: Marion Nestle a Professor who is engaged in tutoring students and fellows on topics related to Food…

Q: utline the basic steps in canning. Discuss each briefly

A: Introduction Canning is an important, safe method of food preservation by storing it in containers…

Q: What is "digestion"? In what ways can analytical precipitate? digestion improve the quality of an

A: The process of digestion in Biology is a complex and fascinating. It links together the digestive…

Q: Hello! Please give a slogan for Vitamin C, its food sources and a trivia or important information of…

A: A vitamin is an organic molecule that is an important micronutrient that an organism need in small…

Q: What d you call the process in which undigested parts of food are being eliminated?

A: Digestion is the process by which complex food gets converted into simpler forms so as to provide…

Q: What is food poisoning and explain the reasons for food poisoning

A: food poisoning-  is the Presence of microorganisms in the food, which when consumed causes various…

Q: Describe a use for Vitamin C in foodstuffs.

A: Introduction: Vitamin C is a  water-soluble vitamin that is an important dietary constituent.…

Q: Why is menu planning the primary control of the foodservice department in a healthcare environment?

A: Menu planning is the process of listing food items which you decided to eat for your meal including…

Q: What are the potential short- and long-term consequences of feeding semi-solid food from a bottle?

A: Semi-solid food is a nutritional formula developed while focusing on the nutritional demand of…

Q: How does food science play a role in ensuring foods are not contaminated?

A: Food Science is related with the study of agriculture and nutritional  Science. It includes various…

Q: What are the 4 steps of food processing?

A: The body processes the food we eat by separating it in to more tiny particles, taking all the…

Q: Discuss briefly the food and hunger situation in the Philippines.

A: Hunger and poverty are major problems in the Philippines. Food insecurity has been exacerbated by…

Q: According to the Dietary Guidelines, about 3/4 of the American population has an eating pattern…

A: Introduction:-  Dietary patterns of the people have changed a lot in the last few decades. There has…

Q: investigate the topic NUTRIENTS in more depth What interests you about this topic? Provide reasons…

A: Nutrients are obtained from either environment or other organisms in an ecosystem. The ecosystem…

Q: Is adding vitamins and minerals to processed food a good idea? Please explain.

A: Fortified or enriched food The process whereby nutrients are added to foods(in relatively small…

Q: What is the optimum requirements of the squash soup to know if that soup is acceptable and high…

A: Squash soup It is rich in vitamin A, potassium, fiber, and several other vital nutrients. These…

Q: Describe the various ways by which the physical structure of food affects the course and extent of…

A: Food items that are maintained for a long time and are not stored properly deteriorate and are…

Q: What happens to our bodies at a cellular level when consume superfood? What are the pros and cons ?

A: According to the question, we have to explain what happens to our bodies at a cellular level when…

Q: How much of your food do you think is generally modified?

A: Genetically modified (GM) foods contain at least one ingredient coming from a plant with an altered…

Q: A patient has a stage 4 pressure ulcer on their sacral area. What type of foods would the patient…

A: The wellness of society is protected and promoted by nurses. The nurses identify the illness and…

Q: Which of the following digestive system structures is greatly expanded in size in HERBIVORES,…

A: Digestive system: Digestive system is made up following parts included of the gastrointestinal (GI)…

Q: What are some of the biggest causes of food safety problems?

A: Once in a while, the food sources we love and rely on for great wellbeing are defiled with germs…

Q: Discuss the benefits of managing food borne disease.

A: Consumption of food infected by pathogenic bacteria, viruses,  parasites and many other organisms…

Q: what do you know about the science behind the Dietary Guidelines for Americans, what are the main…

A: Food and nutrition have a significant role in the promotion of human health as well as the…

Q: what is freezing when it comes to nutrition? what is its important?

A: Freezing is method of preserving food by lowering the temperature to inhibit microorganism growth.…

Q: NUTRIENTS in more depth What interes

A: For the growth as well as maintenance of disease-free health, the diet must have all the necessary…

Defense Mechanism

Circumstances influence and compel people to behave in a certain way. One such behavior is a defense mechanism. It is employed by people to escape from unpleasant circumstances, thoughts and actions. Defense mechanisms are, thus, psychological strategies that help to avert and avoid unwanted feelings such as guilt or shame and situations such as threat and danger.