what is the chemical and physical method of preserving ginger and fresh beans for one week and other chemical and physical method for preserving ginger and fresh beans for three months
what is the chemical and physical method of preserving ginger and fresh beans for one week and other chemical and physical method for preserving ginger and fresh beans for three months
Chapter32: The Multiple Dimensions Of Food Safety
Section: Chapter Questions
Problem 3RQ
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what is the chemical and physical method of preserving ginger and fresh beans for one week and other chemical and physical method for preserving ginger and fresh beans for three months
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Ginger refers to the flowering plant which is important for its root called ginger root or ginger. It is a commonly used spice around the world. It does have several medicinal uses developed through generations that make it a folk medicine.
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