What is the difference in structure between oligosaccharides and polysaccharides?

Q: What are some of the functions of polysaccharides in cells?

A: Polysaccharides are organic substances that are made up of long chains of carbohydrates. They have…

Q: What bonds link the monomers of lipids together to form a fat (triglyceride)?

A: Lipids are the biomolecules, which are non-polar in nature. Lipids are not true polymers because,…

Q: How do the structures of biological macromolecules such as carbohydrates, lipids, nucleic acid, and…

A: Introduction: Those molecules that are necessary for the structure and function of the living body…

Q: What are the structural and functional differences between starch, glycogen, cellulose?

A: Polysaccharides are the most abundant carbohydrates found in food and composed of long-chain…

Q: What characteristic differences in molecular structure distinguish lipids and carbohydrates?

A: The biomolecules are the macromolecules that serve as the structural and functional unit of the…

Q: What is lipid?

A: Lipids are important to our body as they store energy, as well as they are required for cellular…

Q: When simple monosaccharides are linked together into larger oligosaccharides by the process of…

A: Monosaccharides are considered as the smallest subunit of the larger complex oligosaccharides.

Q: What are some polysaccharides?

A: Polysaccharides are macromolecules composed of the number of monomeric carbohydrate units greater…

Q: What compounds are commonly found among almost all lipids?

A: Lipids are substances that are insoluble in water and soluble in alcohol, ether and chloroform.

Q: What is lipid? Explain their characteristics by classifying them.

A: The macromolecules that are produced by living organisms and are involved in biological processes…

Q: How are the functions of a carbohydrate and a lipid similar?

A: Carbohydrates  are defined as aldehyde or ketone derivatives of polyhydroxy alcohols. They are also…

Q: ohydrate? is it hydrogen, oxygen and carbon?

A: Biomolecules can be defined as organic molecule that includes majorly carbohydrates, protein,…

Q: What are the differences in the polysaccharides cellulose, starch, and glycogen?

A: A polysaccharide is a large molecule made of many smaller monosaccharides. Monosaccharides are…

Q: Three types of carbohydrates are called what?

A: Carbohydrates or carbs are maconutrient consisting of Carbon, hydrogen and oxygen atoms. In nature…

Q: Are lipids made of repeating units?

A: yes lipids are  made up of repeating units... it is  a polymer that made up of repeating units. and…

Q: What are the biological functions of polysaccharides?

A: The chemical molecules inside the cell of living things are called biomolecules. The important…

Q: What are the three primary functions of lipids?

A: Lipids: Lipids are inorganic compounds that are poorly soluble in water, but freely soluble in…

Q: What serves as the basis for the differences between large carbohydrates, proteins, and nucleic…

A: All biological molecules are organic molecules, which means they all contain carbon atoms. Hydrogen,…

Q: What is the difference between a saturated fat and anunsaturated fat? What is a trans fat?

A: Saturated fats have no double bonds in their chemical structure. They are “saturated” with hydrogen…

Q: What are disaccharides and polysaccharides, and whattype of reaction is used to make them?

A: A monosaccharide is the monomer (simplest structure) that makes up macromolecule polymers called…

Q: What type of bond (name other than covalent) that holds the monomers of carbohydrates together?

A: A Glycosidic bond or linkage joins a sugar (carbohydrate) molecules to another group. When two…

Q: What Are the Structure and Chemistryof Polysaccharides?

A: Carbohydrates are organic compounds made up of three main elements carbon, hydrogen, and oxygen. Its…

Q: What are carbohydrates, lipids, proteins and nucleic acids subunits and its components and what…

A: All living organism will have biomolecules in their cell for normal functioning of body. These…

Q: What are lipids for?

A: Lipids are essential for all life on Earth. Lipids are molecules that contain hydrocarbons and make…

Q: What are the main types of molecules classified as lipids?

A: Lipids are organic molecules that are composed of fatty acid monomers. They are insoluble in water…

Q: What are the four macromolecules

A: Molecule is produced as a result of combination of different atoms.  Macromolecules are kind of…

Q: What Are the Structure and Chemistryof Monosaccharides?

A: Introduction: Monosaccharides are the most basic form of sugar. The majority of organisms generate…

Q: What compounds are commonly found or can be found among almost all lipids?

A: A lipid is a molecule that may be dissolved in fat. To put it another way, lipids are soluble in at…

Q: What are the organic chemical groups that characterize carbohydrates? How are carbohydrates…

A: Carbohydrates are an essential structural component of living cells and a source of energy for…

Q: What is the bond that joins 2 or more carbohydrate monomers together

A: Carbohydrates are biomolecules that are made up of monomers called monosaccharides. Two…

Q: What are the three groups of lipids and how do they differ?

A: Lipids are organic molecules that are generally insoluble in polar solvents such as water. lipids…

Q: what are the monomers for carbohydrates

A: Carbohydrates is the class of biomolecules that are abundant in the food that we eat. These are…

Q: what is the elemental composition of carbohydrates?

A: The carbohydrates is found in variety of foods as a form of sugar and starch.

Q: What is lipid? And what is the function of lipid ?

A: Introduction -  Lipids are the macromolecules that are insoluble in polar solvents, like water, and…

Q: What are monosaccharides, oligosaccharides and polysaccharides?

A: A carbohydrate can be defined as the important biomolecule which consists of carbon (c), hydrogen…

Q: What is the difference between monosaccharides and disaccharides? What are some examples of…

A: Carbohydrates are the most abundant biomolecules in foods and living tissues, including sugars,…

Q: What properties are characteristic of lipids?

A: Introduction: Lipids are significant to the body as they are the dominant concentrated storage form…

Q: What characteristics do all lipids have in common?

A: Lipids are one the important biological biomolecule. Biological lipids have different functions. It…

Q: WHAT ARE THE DIFFERENCES OF MONOSACCHARIDES, DISACCHARIDES AND POLYSACCHARIDES IN TERMS OF:…

A: Carbohydrates are macromolecules composed of carbon, hydrogen, and oxygen. Carbohydrates are…

Q: What structural differences characterize starch, cellulose, and glycogen?

A: A biomolecule that has carbon, oxygen, and hydrogen is known as a carbohydrate. It is one of the…

Q: What are the monomers that make up nucleic acids? Explain.

A: Amongst the biological macromolecules, the DNA and RNA falls under the category of nucleic acids.…

Q: What are the monomers, or building blocks, from which proteins, carbohydrates, lipids, and nucleic…

A: Protein, carbohydrates, lipids, and nucleic acids are the essential macro molecules found in the…

Q: What is monosaccharide , and how can two monosaccharides combine to form a larger molecules?

A:

Q: What are large molecules that form when many monosaccharides are bonded together?

A: Carbohydrates are polyhydroxy ketone or polyhydroxy aldehyde or compounds which produce them on…

Q: What type of bond is formed between two sugar in a disaccharide?

A: Dsaccharides are simple sugars soluble in water. Three common examples are sucrose made up of one…

Q: What are three basic groups of carbohydrates? Name several foods in each group.

A: Carbohydrates are biomolecules that have the general formula Cx(H2O)Y. They are synthesized by the…

Q: Why do lipids contain more energy than carbohydrates?

A: Lipids- A lipid is a type of organic molecule found in living things. it is oily or waxy. Fats are…

Nucleotides

It is an organic molecule made up of three basic components- a nitrogenous base, phosphate,and pentose sugar. The nucleotides are important for metabolic reactions andthe formation of DNA (deoxyribonucleic acid) and RNA (ribonucleic acid). 

Nucleic Acids

Nucleic acids are essential biomolecules present in prokaryotic and eukaryotic cells and viruses. They carry the genetic information for the synthesis of proteins and cellular replication. The nucleic acids are of two types: deoxyribonucleic acid (DNA) and ribonucleic acid (RNA). The structure of all proteins and ultimately every biomolecule and cellular component is a product of information encoded in the sequence of nucleic acids. Parts of a DNA molecule containing the information needed to synthesize a protein or an RNA are genes. Nucleic acids can store and transmit genetic information from one generation to the next, fundamental to any life form.