When a metal at a higher temperature is transferred to water at a lower temperature, heat is inevitably lost to the calorimeter. How does this heat loss change the value of the calculated specific heat compared to the actual specific heat?

World of Chemistry
7th Edition
ISBN:9780618562763
Author:Steven S. Zumdahl
Publisher:Steven S. Zumdahl
Chapter10: Energy
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When a metal at a higher temperature is transferred to water at a lower temperature, heat is inevitably lost to the calorimeter. How does this heat loss change the value of the calculated specific heat compared to the actual specific heat?
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