You have observed that fruit juice in bottles bought from the market are clearer as compared to those made at home. Give reason.

Q: How does a high concentration of sugar function as a preservative?

A: Simple Sugars such as dextrose, fructose, etc., or disaccharides such as table sugar, granulated…

Q: pigments and flavoring agents as a feed additives

A: Feed additives are the substances that accelerates the growth, efficiency of feed utilization, or…

Q: Direction: Aside from being our food, give the other use of these fruits/vegetables. Explain why…

A: Introduction Lemons, oranges, and grapefruits all have unique ways of helping by cleaning different…

Q: Wounds are more common than bruises during harvesting

A: Bruising is a condition where the blood leaks in the skin without the development of laceration or…

Q: Chlorophyll has iron as the metal center of the porphyrin ring.  True False

A:

Q: Give possible explanation why the American Heart Association recommend the use of canola oil or…

A: Oil play important role in the prevention of heart diseases because oil disposition can lead to…

Q: humectants as food additives.

A: Food additives Food additives are substances that when added to food increase their flavours, taste,…

Q: Compare and contrast the production of wine, beer, distilled spirits, and vinegar.

A: Food microbiology is a subfield of microbiology where microorganisms are studied and commercially…

Q: Young leaves will contain higher concentrations of most nutrients than older leave. Group of answer…

A: A leaf is the principle lateral appendage of the vascular plant stem, usually borne above ground and…

Q: Coca leaves supplement __________ for those who chew them.

A: Coca extracts - Used for stimulating stomach function, causing sedation, and treating asthma, colds,…

Q: a. Explain how to store spices properly. b. Define what is GRAS (Generally Recognized as Safe).

A: Spices, like all foods, have a shelf life and will eventually spoil. The length of the spice's shelf…

Q: Research the nutritional value and health benefits of an apple or orange and also give five types of…

A: Orange or apple are Season and locally available fruits. Fruits are the richest source of micro…

Q: Give reason why jellies, jams and pickles donot get spoiled easily.

A: Bacteria are the unicellular organisms they are different types of bacteria many lives in different…

Q: Brief comments on coconut water processing chain that may impact the quality and safety of the…

A: Coconut water is a clear liquid in the fruits center that is tapped from young, green coconuts.

Q: 281. Which plant oils is belong to non-drying oils? A) olive, cannabis, arachis, almond, flax B)…

A: Drying oils thicken and solidify whenever they're presented to air, making an intense covering that…

Q: what are the functions of syrup and brine in canning fruits and vegetable? describes its importance

A: INTRODUCTION Canning Canning is a process of food preservation. In canning food is processed and…

Q: Name the chemicals used to check pests of food grains.

A: Any organism that is harmful for human concerns or humans is termed as a pest. Organisms that are…

Q: Pineapple

A: Introduction:- Though eating fresh fruits and vegetables can be healthy but some can actually cause…

Q: which

A: Introduction:- Some plants that live in hot, dry climate conditions maintain low oxygen levels in…

Q: why calamansi juice  is sweeter when you mix sugar first before diluting compared to bitter taste…

A: calamansi juice  is sweeter when you mix sugar first before diluting compared to bitter taste when…

Q: Make a 1 paragraph campaign about recycling plastics and what are its good effects to the…

A: Plastic waste is one of the biggest problems for us now. And our solution to this problem is…

Q: Which of the following is an objective statement about an apple the apple smells good rhe apple…

A: An objective statement is based on true facts and observations that anyone can see or experience,…

Q: Hydrangeas are produced commercially using cuttings. Discuss the advantages and disadvantages of…

A: Rooting is triggered in this technique after separating sections from the main plant, hence it is…

Q: Describe how you could determine whether the sugar on your Frosted Flakes is from sugar beets or…

A: Sugar beet and sugar cane : Sugar beets are sliced to produce thin slices from which sugar juice is…

Q: Why are essential oil ingredients are much better to an insecticide

A: A concentrated hydrophobic liquid containing volatile (easily evaporated at normal temperatures)…

Q: You are working as food technologist with a pectin supplier. A jam manufacturer calls you regarding…

A: When jam sets, pectin plays a vital role. Boiling the jam releases the pectins from the fruit used.

Q: The pieces of plant parts show better response to the gibberellin treatment. Select one: O a. FALSE…

A: Gibberellic acid has been used for long in the agriculture because of the properties of plant growth…

Q: what practical application would be used in packaging milk and canned food when we run out of…

A: The packaging of milk is an important aspect to protect, carry, and market it. It is important to…

Q: The very next process after cotton is picked is coiling ginning finishing retting sizing

A: "a cargo of cotton and wheat" is a soft white fibrous substance that covers the seeds of the cotton…

Q: Filter paper should be moisten with water in preparation of spirit Select one: True False

A: Spirit is the alcoholic beverage that can be produced by the distillation of alcohol. It is the pure…

Q: daily use of essential oils for adults, Retha Nesbit of Plant Therapy recommends a __________…

A: 2% is the recommended dilution of essential oil for adults.

Q: write a 5 sentence paragraph on cellular respiration and fermentation. Explain how the two processes…

A: Cellular respiration includes both anabolic and catabolic reactions to break down a substrate…

Q: Mention why you have wells that do not contain one of the reagents and explain their use

A: Hi! As you have posted multiple questions, I will be answering the first question for you. If you…

Q: Describe how the taste of a medicine might be modified from sour to sweet, so that children would be…

A: The aim of the medicines to treat or cure a health issue or reducing the symptoms of an issue. These…

Q: What is the effect of sugar in jelly and jam production.

A: In jam and jelly food processing the method is almost the same; fruits are washed, chopped, soaked,…

Q: Plants use the process of ______ to make food using energy capture from the ______.

A: Plants are the organisms characterized by the presence of chloroplast in the cell and cell wall made…

Q: (b) Ah Keong stores imported mutton stock in the refrigerator to maintain the freshness prior to be…

A: Given  Ah keong stores imported mutton stock in the refrigerator to maintain the freshness:-…

Q: w froth emitting from a person’s mouth is indicative of: poisons

A: Froth is a mass of small bubbles in liquid caused by agitation, fermentation, or salivation. Poisons…

Q: MAKE an INTRODUCTION of this topic: Efficacy and safety of herbal medicine (Lianhuaqingwen) for…

A: Microbes penetrate and multiply in the body of an organism, causing infection. Microbes include…

Q: Euglena is a plant due to presence of cholorophyll.Comment.

A: The Euglena is a genus that consists of single cell flagellate eukaryotes. These are found in marine…