Primary amines have higher boiling point then tertiary amines .why?

Chemistry for Today: General, Organic, and Biochemistry
9th Edition
ISBN:9781305960060
Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. Hansen
Publisher:Spencer L. Seager, Michael R. Slabaugh, Maren S. Hansen
Chapter16: Amines And Amides
Section: Chapter Questions
Problem 16.2E
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Primary amines have higher boiling point then tertiary amines .why?
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