Nutrition Through The Life Cycle
Nutrition Through The Life Cycle
7th Edition
ISBN: 9781337919333
Author: Brown, Judith E.
Publisher: Cengage Learning,
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Chapter 17, Problem 1.2CS
Summary Introduction

To determine: A healthy body mass index (BMI) and “healthy weight” for Person A.

Introduction: A medical condition of unhealthy accumulation of fat in the body is referred as obesity. Obesity can result in the development of chronic diseases, such as metabolic syndrome, chronic heart disease, diabetes, and many others. However, it is preventable with adequate lifestyle changes and eating a healthy diet.

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