Biochemistry
9th Edition
ISBN: 9781305961135
Author: Mary K. Campbell, Shawn O. Farrell, Owen M. McDougal
Publisher: Cengage Learning
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Chapter 18, Problem 7RE
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Biochemistry
Ch. 18 - RECALL Why is it essential that the mechanisms...Ch. 18 - RECALL How does phosphorolysis differ from...Ch. 18 - RECALL Why is it advantageous that breakdown of...Ch. 18 - RECALL Briefly outline the role of UDPG in...Ch. 18 - RECALL Name two control mechanisms that play a...Ch. 18 - REFLECT AND APPLY Does the net gain of ATP in...Ch. 18 - REFLECT AND APPLY In metabolism,...Ch. 18 - Prob. 8RECh. 18 - BIOCHEMICAL CONNECTIONS You are planning to go on...Ch. 18 - BIOCHEMICAL CONNECTIONS Would eating candy bars,...
Ch. 18 - Prob. 11RECh. 18 - Prob. 12RECh. 18 - REFLECT AND APPLY A researcher claims to have...Ch. 18 - REFLECT AND APPLY What is the source of the energy...Ch. 18 - Prob. 15RECh. 18 - Prob. 16RECh. 18 - Prob. 17RECh. 18 - Prob. 18RECh. 18 - Prob. 19RECh. 18 - RECALL What reactions in this chapter require...Ch. 18 - RECALL Which steps of glycolysis are irreversible?...Ch. 18 - RECALL What is the role of biotin in...Ch. 18 - RECALL How does the role of glucose-6-phosphate in...Ch. 18 - REFLECT AND APPLY Avidin, a protein found in egg...Ch. 18 - REFLECT AND APPLY How does the hydrolysis of...Ch. 18 - Prob. 26RECh. 18 - Prob. 27RECh. 18 - Prob. 28RECh. 18 - Prob. 29RECh. 18 - Prob. 30RECh. 18 - Prob. 31RECh. 18 - REFLECT AND APPLY How can different time scales...Ch. 18 - REFLECT AND APPLY How do the control mechanisms in...Ch. 18 - Prob. 34RECh. 18 - Prob. 35RECh. 18 - Prob. 36RECh. 18 - REFLECT AND APPLY How can the synthesis and...Ch. 18 - REFLECT AND APPLY How is it advantageous for...Ch. 18 - Prob. 39RECh. 18 - Prob. 40RECh. 18 - Prob. 41RECh. 18 - Prob. 42RECh. 18 - RECALL What roles do glucagon and epinephrine play...Ch. 18 - Prob. 44RECh. 18 - RECALL List three differences in structure or...Ch. 18 - RECALL What are four possible metabolic fates of...Ch. 18 - BIOCHEMICAL CONNECTIONS What is the connection...Ch. 18 - Prob. 48RECh. 18 - RECALL What is a major difference between...Ch. 18 - Prob. 50RECh. 18 - Prob. 51RECh. 18 - Prob. 52RECh. 18 - REFLECT AND APPLY Suggest a reason why a different...Ch. 18 - REFLECT AND APPLY Explain how the pentose...Ch. 18 - REFLECT AND APPLY Why is it reasonable to expect...Ch. 18 - REFLECT AND APPLY How would it affect the...
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- REFLECT AND APPLY Explain how glycogen phosphorylase is controlled allosterically and by covalent modification.arrow_forwardREFLECT AND APPLLY What is the metabolic advantage of having both hexokinase and glucokinase to phosphorylate glucose?arrow_forwardREFLECT AND APPLY In the mitochondrion is a short-chain carnitine acyltransferase that can take acetyl groups from acetyl-CoA and transfer them to carnitine. How might this be related to lipid biosynthesis?arrow_forward
- REFLECT AND APPLY Explain how the pentose phosphate path- way can respond to a cells need for ATP, NADPH, and ribose-5- phosphate.arrow_forwardREFLECT AND APPLY A researcher claims to have discovered a variant form of glycogen. The variation is that it has very few branches (every 50 glucose residues or so) and that the branches are only three residues long. Is it likely that this discovery will be confirmed by later work?arrow_forwardREFLECT AND APPLLY What are the metabolic effects of not being able to produce the M subunit of phosphofructokinase?arrow_forward
- REFLECT AND APPLY The enzyme D-amino acid oxidase has a very high turnover number because the D-amino acids are potentially toxic. The KM for the enzyme is in the range of 1 to 2 mM for the aromatic amino acids and in the range of 15 to 20 mM for such amino acids as serine, alanine, and the acidic amino acids. Which of these amino acids are the preferred substrates for the enzyme?arrow_forwardREFLECT AND APPLY Suggest a reason why heating a solution containing an enzyme markedly decreases its activity. Why is the decrease of activity frequently much less when the solution contains high concentrations of the substrate?arrow_forwardREFLECT AND APPLY Why is it useful to plot rate data for enzymatic reactions as a straight line rather than as a curve?arrow_forward
- REFLECT AND APPLLY Is the reaction of 2-phosphoglycerate to phosphoenolpyruvate a redox reaction? Give the reason for your answer.arrow_forwardREFLECT AND APPLY Noncompetitive inhibition is a limiting case in which the effect of binding inhibitor has no effect on the affinity for the substrate and vice versa. Suggest what a LineweaverBurk plot would look like for an inhibitor that had a reaction scheme similar to that on page 159 (noncompetitive inhibition reaction), but where binding inhibitor lowered the affinity of EI for the substrate.arrow_forwardREFLECT AND APPLY Does the net gain of ATP in glycolysis differ when glycogen, rather than glucose, is the starting material? If so, what is the change?arrow_forward
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