Human Biology (MindTap Course List)
Human Biology (MindTap Course List)
11th Edition
ISBN: 9781305112100
Author: Cecie Starr, Beverly McMillan
Publisher: Cengage Learning
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Chapter 2, Problem 5CT

Manufacturers make carbonated drinks by forcing pressurized carbon dioxide gas into flavored water. A chemical reaction between water molecules and some of the CO2 molecules creates hydrogen ions (H+) and bicarbonate, which is a buffer. In your opinion, is this reaction likely to raise the pH of a soda above 7, or lower it? Give your reasoning.

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Which of the following describes a buffer?   A. The measure of the amount of hydrogen ions in a liquid   B. A set of chemicals that can keep the pH of a solution stable by alternately donating and accepting the ions that contribute to pH   C. A substance that releases hydrogen ions in water   D. A substance that accepts hydrogen ions in water
imagine you have 3 beakers of water. the water temp in beaker 1 is 0c, beaker 2 is 24c, and beaker 3 is 45c. if you place the same amount of potassium permanganate crystals into these 3 beakers, predict what would happen to the crystals
which of the following is a characteristic of a buffer? a. The pH will go down significantly when H3O+ is added to the buffer b. The pH will go down very slightly when H3O+ is added to the buffer c. The pH will go up significantly when H3O+ is added to the buffer
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