Nutrition: Concepts and Controversies - Standalone book (MindTap Course List)
14th Edition
ISBN: 9781305627994
Author: Frances Sizer, Ellie Whitney
Publisher: Brooks Cole
expand_more
expand_more
format_list_bulleted
Question
Chapter 2, Problem 6SC
Summary Introduction
Introduction:
The Dietary Guidelines for America are a set of guidelines that provide guidance and advice to the people enabling them to achieve and sustain a healthy weight. The key recommendations majorly fall into four categories namely: balancing calories to manage healthy body weight; increasing intakes of certain nutrient-dense foods; reducing intakes of certain food, and food components and to build a healthy eating pattern.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionChapter 2 Solutions
Nutrition: Concepts and Controversies - Standalone book (MindTap Course List)
Knowledge Booster
Recommended textbooks for you
- Nutrition: Concepts and Controversies - Standalo...Health & NutritionISBN:9781305627994Author:Frances Sizer, Ellie WhitneyPublisher:Brooks Cole
- NutritionHealth & NutritionISBN:9781337906371Author:Sizer, Frances Sienkiewicz., WHITNEY, ElliePublisher:Cengage Learning,
Nutrition: Concepts and Controversies - Standalo...
Health & Nutrition
ISBN:9781305627994
Author:Frances Sizer, Ellie Whitney
Publisher:Brooks Cole
Nutrition
Health & Nutrition
ISBN:9781337906371
Author:Sizer, Frances Sienkiewicz., WHITNEY, Ellie
Publisher:Cengage Learning,